Karen Salvalaggio - Thermomix Consultant - Little Miss Thermo
Tips, Recipes, Offers, Updates, Classes & General Chit-Chat about Thermomix I am a wife and mum of 4 (2 x 2 legged; 2 x 4 legged). It’s so easy! And so quick!
Before I got my Thermomix, I was a mediocre cook - at best. I didn’t enjoy cooking, & had zero confidence. Enter Thelma, on 14th September 2010 & boy did life change. It was love at first sorbet & before I knew it I was making everything from profiteroles to curries, risotto to washing powder and cauli rice to healthy ice cream. And I love it – still. The novelty gadget that my husband was concern
We have the new price for the Thermomix TM6 coming into effect as of 11am AEST on 20th July. Talk to your Consultant or click here 👉 https://bit.ly/3yPWSeT for all the details and our flexible payment options. Be sure to complete your purchase before then to secure the current price.
💥 6 days left to score the wonderful ⭐️ $99 ⭐️Bowl and Blade upgrade option.
With a price increase coming soon, now is the time to get your hands on a TM6 and take advantage of this fabulous offer 💥
Pay off your Thermomix from just $24/week with *24 Months Interest Free Finance; or three credit card instalments.
Click on the link, or call me (0411147248), or your own consultant today.
https://thermomix.com.au/cart/update?attributes%5Bconsultant_id%5D=3234&attributes%5Bsource%5D=online_bb&updates%5B30123701862478%5D=1
Does anyone else struggle filling piping bags, or is it just me ? 🤔😁 ....
A colleague showed us this technique the other night. Allows you to have both hands free!
As you can see it works with zip lock bags too 😉👍🏼
Chicken Pizzaiolas for dinner tonight. I forgot to take a photo of all of them in the baking dish so just grabbed a pic of this one on Master 12's plate.
I added some spuds to the Varoma tray and also included ham.
Nothing gourmet but a very easy weekday dinner. Next time I'll do thighs though - I always find chicken breasts so dry.
Chocolate Puddings - these were so easy to whip up before dinner. All the ingredients are things I had already which is always a win.
I overcooked a bit 🙄😟 - otherwise there would be the yummy molten bit inside... but they were still absolutely scrumptious 😋
I know this might sound very obvious but just thought I’d share how I clean my Thermomat 😁
It’s easier to lay it out on the bench and give it a wipe/gentle scrub than try to clean it all squashed up in the sink ... I then just rinse it off, lay it out again on a tea towel and roll it up 👍🏼
Freshly baked bread 🍞 ❤️ So yummy
I delivered a Thermomix this morning and my new customer sent me a photo a short while ago of some Lemonade that she made today !
It reminded me that it’s been SO long since I’ve made a batch... so off to the kitchen I went - 3 lemons, some sugar, water, ice cubes and 5 mins later I’m sitting enjoying a glass 🍋😍 (I may or may not have added a dash of gin at my customer’s suggestion😉😍)
Time for another batch of these 🍩😋
Fantastic March offer ! Sensational value (the Meater+ takes cooking meat to the next level). 24 Months Interest Free* available too.
https://thermomix.com.au/cart/update?attributes%5Bconsultant_id%5D=3234&attributes%5Bsource%5D=online_bb&updates%5B30123701862478%5D=1
The Thermo is fantastic for helping you to make tasty and healthy salads!
From a 10 second Beetroot Salad to a delicious Aussie Potato Salad and everything in between!
This is a Peanut and Soba Noodle Slaw that I made today 😋
Testing a Thermomix TM6! #ad For Years we've been asked to try out a Thermomix by you guys. We didn't actually know what they were or what they do, but Vorwerk got in touch and sponsored...
Karen Salvalaggio - Thermomix Consultant - Little Miss Thermo updated their business hours.
Click here to claim your Sponsored Listing.
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