Good Ways Deli

Tomorrow’s your last chance to stockpile malt iced mochas and bean bags - from Saturday we’re closed til January 4.

Both shops open today and tomorrow, 7am til 3pm.

Shot by .

December special! A turkey club with smoked turkey, smoked ham, tomato, iceberg, white onion and sandwich sauce on our wattleseed loaf. On until we sell out.

Good cold drink fun in the 41 degree sun. Ready for you with heaps of ice.

Hot goss! You can now order your Good Ways online! Beat the queue and have your sanga ready in 15 mins, plan your lunch three days in advance if you’re that way inclined, shout lunch for the office, get your affairs in order etc. Just head to our website, choose your stuff and away we go. Any questions, DM us.

A weekend special. Saturdays and Sundays are when you’ll find our custard slice grace the shelves. Passionfruit icing topped and glistening from every angle.

For those needing saltiness and cheese this morning. Cheese toastie, made crunchy on our malt. Add ham, apple, pickles, whatever you like. Both shops now open.

Davidson plum jam WIP for something we’re baking this week. Very keen for folks to try this one!

SPECIAL x

A Good Ways ANZAC and Ciccone jersey milk gelato and dulce de leche ice-cream sandwich. Available exclusively at Ciccone Redfern and Good Ways Buckland.

A bloody good new collab sandwich lands tomorrow. Who’s joined forces???? 👀👀👀

FYI.

Bags alive and well at both shops. Also online, for those who require shipping.

Malt tin loaves now square, for your jaffle making pleasure.

Also, last chance to enter our competition. Head to the WIN post.

Nabbed a new gig shooting Good Ways in the early hours for .

Curried kangaroo sauso, curry sauce.

Tough as, good-lookin totes. Zipper closed, wine bottle-sleeved, velcro-pocketed, shoulder embroidered. Good for jamming full of all your stuff. Exhibit a.

It’s good for breakfast.

Long lunch. Office meeting. Shoot. Birthday. Engagement. Extra hungry. Just some of the reasons you might opt for Good Ways catering. Order online at the link in bio.

The beetroot won’t leak!!!! A good lunch.

Joey, George and a gorge chicken sanga.

Open today and tomorrow (8am till 2pm) and every day.

Made with our leftover sourdough ciabattas, these are. We blitz the rolls to bread crumbs, then use them like flour. Good for dunking in your cuppa.

G’day! Good Ways is looking for a baker. Full-time role, three-day weekends. Email [email protected] with all the usual trimmings. Any questions, DM us.

Just add ham.

Fermented potato, fermented chilli, sesame, sourdough focaccia. The breakfast of champions.

Open till 2pm making these and more. Very good!

Hey! We’re open! Come get a creaming soda float (from Buckland)!!!

This, tomorrow. Open from 8am at both shops.

Thank you all for visiting us this year, and cheering us on as we opened the shop at Buckland. Eat good, rest good, be good, be silly. Love, Tom and Jordan and the scrolls of their eyes 😵‍💫

It’s made on oat, this choccie milk for adults. Milo Iced Mochas now available at BOTH shops.