Little Seed Catering

Octopus being prepared for an entree this weekend

Every Grazing table made with love 🫶

TASTING NIGHT
We’re doing it again so get in quick and book your spot for our tasting night.
Simply send us a DM and we’ll lock it in for you. If you have already booked with us for your Special Day than there is no charge as it’s included in your Wedding Package.
We can simply no longer offer individual tastings as our schedule is just crazy, which of course is amazing!!!! So we decide to do these fun group evenings where people can come together and try our food the way it should be enjoyed by sharing with others.

Our first lamb shoulders are being marinated for 2024🤙

Brisket on early this morning

We are so excited to say that our bookings are filling up fast for Wedding Season in 2024!!!
Saturdays Available…
2 in September
1 in October
2 in November
1 in December
If you’re considering us please get your enquiry in quick through our website. We would love to be part of your Special Day 💕💕💕

The base to every one of our pork belly’s

GLAMPING CATERING
Such a fun Burger Bar concept for our Glamping clients a few weeks ago. Perfect for your next birthday party or team building day.

TESTIMONIAL
Always so beautiful to receive kind words from our Bride and Grooms.
Finally getting around to sharing these ones 💕

Venue:
Photography:
Floristry:
Bar Service:
Celebrant:

THE LAMB SHOULDER
Our 12 hour slow baked lamb shoulder is the showstopper at every event. Available on both our Shared Table Menu as well as a Substantial on our Canape Menu. You want this at your next event!!!

Photographer:
Venue:

DECADENCE GRAZING TABLE
Take your grazing table to next level with our large wheel of Brie topped with seasonal figs and honeycomb plus other delicious extras

Venue:
On the Day Co-ordination:

Duck Pancake prep this morning…
IFYKYK!!!

We so appreciate the beautiful words we receive from our clients about their event. Whether it’s a huge wedding or a small birthday party we always provide the same attention to detail.
Thank you Anne for this lovely email. We greatly appreciate it.

ʙᴜꜰꜰᴇᴛ ᴍᴇɴᴜ
ᴏᴜʀ ɴᴇᴡ ʙᴜꜰꜰᴇᴛ ᴍᴇɴᴜ ʜᴀꜱ ʙᴇᴇɴ ᴅᴇꜱɪɢɴᴇᴅ ꜰᴏʀ ᴛʜᴇ ᴍᴏʀᴇ ᴄᴀꜱᴜᴀʟ ᴇᴠᴇɴᴛꜱ ᴡᴇ ᴅᴏ ʙᴜᴛ ꜱᴛɪʟʟ ᴅᴇʟɪᴠᴇʀɪɴɢ ᴛʜᴇ ꜱᴀᴍᴇ ᴅᴇʟɪᴄɪᴏᴜꜱ ꜰᴏᴏᴅ ᴡᴇ ᴀʟᴡᴀʏꜱ ᴏꜰꜰᴇʀ.
ᴛʜɪꜱ ᴄᴀɴ ʙᴇ ᴅᴇʟɪᴠᴇʀᴇᴅ ᴀꜱ ᴀ ᴅʀᴏᴘ ᴏꜰꜰ ᴏᴘᴛɪᴏɴ ᴏʀ ᴡᴇ ᴄᴀɴ ᴘʀᴏᴠɪᴅᴇ ꜰᴜʟʟ ꜱᴇʀᴠɪᴄᴇ ɪꜰ ᴛʜᴀᴛ’ꜱ ʏᴏᴜʀ ᴘʀᴇꜰᴇʀᴇɴᴄᴇ.
ᴄʜᴇᴄᴋ ᴏᴜᴛ ᴏᴜʀ ᴡᴇʙꜱɪᴛᴇ ꜰᴏʀ ᴀʟʟ ᴏꜰ ᴏᴜʀ ᴍᴇɴᴜ ᴏᴘᴛɪᴏɴꜱ.

ᴛʜᴇ ᴇɴᴛʀᴀɴᴄᴇ ᴠɪꜱɪᴛᴏʀ ᴄᴇɴᴛʀᴇ ɢʀᴀɴᴅ ᴏᴘᴇɴɪɴɢ
Tonight we were lucky enough to be asked by .publicrelations to cater the opening of The Entrance Visitor Centre. What a beautiful night with great people and delicious food.

Grazing table prep

Our Duck pancakes are the best hands down

👰‍♀️TESTIMONIAL THURSDAY🤵🏻

There truly aren't enough words to express our gratitude for Brad and Renee who catered our wedding at Bebeah Farm last October. They were so lovely to deal with in the lead up to the wedding, always prompt with communication, and just the nicest people. And then the food.....oh my gosh, it was absolutely outstanding! Amazing quality, ridiculously delicious, very generous portions and beautifully presented. All our guests were commenting on how good the food was, so we could not have been happier. The other thing that made Brad and Renee so spectacular was the way they dealt with quite a chaotic wedding day - poor weather in the lead up meant we had to completely change layout plans a few days out, and torrential rain/flooding on the day meant it was not an easy event to cater! But throughout it all, Brad and Renee were calm, kind and flexible, and even braved the floodwaters the next day to deliver brunch. Thank you times a million Brad and Renee, we could not have done it without you.
Laura & Alex # # #

🎉GIVEAWAY🎉
It’s our first week back in the kitchen after an amazing break so why not give a little back. We are giving away 2 Family Packs ready for delivery tomorrow!!! Pics show exactly what’s in the packs and the menu is there as well.
Comment below to nominate a family who you think might enjoy our yummy dinners as a treat or take the pressure off a little. Delivery is only local suburbs surrounding Jilliby so please keep that in mind when nominating unless you are happy to pick up for them.
We will close this off tonight at 7pm and advise the winners by 8pm to arrange delivery tomorrow.

Quick little Canape service for Kathy’s 60th Birthday last weekend in Copacabana. Thanks for having us 💕

We got test out a newbie on the weekend!!!
Introducing our new…
Beef Brisket soft taco with chimmichurri or potentially black garlic aioli. Still working on the final touches. Which flavour would you prefer???

Christmas is fast approaching and it’s my most favourite time of the year!!!We have very limited dates left in December so get your enquires in quick.
Wanting some weekday catering for companies wanting to treat their staff or having a small pre Christmas family gathering we’d love to help you out. Send us a DM or email to enquire.

We will be closed from 23.12.22 - 14.01.23

Our beautiful smoked cauliflower for one of our side dishes on our shared table, menu jump on the website to check them out.

Quick little Morning Tea catering this morning for their Year 12 Graduation. Good luck to all the Year 12 students. Thanks for having us again.

We don’t very often stop and get a photo of the two of us so I’m grateful that asked to snap this pic of us and few others from our time at the retreat. Really Brad had the best time cause he had his bestie by his side as his Sous Chef 😜

Legs of lamb getting dry brine this is a process that can take up to 2 days.

Mushrooms taking a bath for this week’s grazing table

Duck breast celeriac black cabbage 👌

When we do pizza we flex 💪