The Cajon Grill

The Cajon Grill

Catering services for Empanadas - South American Pies, Caja China, Cilindro and Smoker

29/08/2023

Peruvian Tamal

Photos from The Cajon Grill's post 19/03/2022

Nice cooking today at String & Salt: Cooking School & Store with lovely people.

13/11/2021

So glad that we are part of the new season in 2022

String & Salt Cooking School
Season One 2022

Yes, we're looking forward to 2022 and that means new classes and workshops.

For Season One 2022 will have a focus of practiculture skills and tasty feasts.

Check out our full selection here: https://www.stringandsalt.com.au/our-classes

24/10/2021

this is a must have ingredient for your

Mistura Peruvian Festival — String + Salt 16/04/2021

Only three spots left for the Peruvian Cooking class... I am so honoured by the great reception that this class has received.

Mistura Peruvian Festival — String + Salt

Timeline photos 11/04/2021

Highly recommended...

When Head Chef José Narvaéz takes the lead in the kitchen, that's where the magic happens 🔥

Photos from The Cajon Grill's post 24/03/2021

Mistura Peruvian Festival is coming... https://www.stringandsalt.com.au/world-food-celebrations

24/03/2021

So excited to be part of the workshops of String & Salt: Cooking School & Store

Season Two Classes & Workshops now available.

We are excited to announce the release of our World Food Celebrations and Contemporary Crafts series for July through to November are ready to book online.

Spots will book fast, so we encourage make your choices early.

Reservation online here:
World Food Celebrations Series: https://www.stringandsalt.com.au/world-food-celebrations
Contemporary Craft Workshop Series: https://www.stringandsalt.com.au/contemporary-craft

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