Kerala Tiffin House
Serving traditional meals in touch with Malayali roots
Weekly changing menu
Pre-orders only on Cookin app
Meals served on Thursday & Friday
Toronto
🚨 New Menu Alert!! 🚨
Fluffy and Spongey Vattayappums (Rice Buns) topped with golden raisins and lightly flavored with cardamom doubles up as a melt-in-your-mouth snack and a side!
Paired with your choice of Home-style Chicken Or Chickpea [V] Curry! Aromatic, medium spiced curry made up of onions, organic tomatoes and a homemade spice blend stewed in its own juices with a dash of coconut milk (all items are Gluten-free)
Finish your meal with some traditional Peanut or Sesame Brittles!!
Available tomorrow! Preorder NOW on the Cookin app. Link below 👇🏽
https://www.cooking.com/
New menu alert!! 🚨
Craving for some food to match the season?! ☺️ Check out my new menu 👇🏽offered tomorrow on the Cookin app!!
Shrimp Mango Curry
Pumpkin-Red Cowpea Curry [V]
Cabbage-Carrot Thoran [V]
Ivy gourd Merukupurati [V]
Matta Rice
Puppadum Chips
Green Mango Pickle
Finish off with some Peanut or Sesame seed Brittles!!
Pre-order on Cookin!
Fresh and steamy Idiyappams!! ❤️ Rice flour dough pressed into noodles, woven into buns and steamed; topped with grated coconut. Mop it up with some home-made vegetable (vegan) or chicken stew!! This meal is gluten-free.
So Delish and So Healthy!😋
Available today on the Cookin app. Send me your email to get app access!!
ANNOUNCEMENT!
I’m excited to share that I am a Foundation Cook at - Toronto’s newest homemade food delivery app!
Here’s how it works! If you live in the Toronto area, order my food through the Cookin App and have it delivered straight to your door! Yes, it’s that easy.
Check out pics of my menu items (listed below) that is offered tomorrow! I can’t wait to share my food with you!
Proteins (Mains):
- Kerala-style Chicken Curry
- Moringa Leaf-Split Pea Curry
Veggies / Sides:
- Green Beans Thoran
- Potato-Carrot Merukupurati
- Matta Rice
- Puppadum Chips
- Green Mango Pickle
Finish your meal off with some traditional Peanut/Sesame Brittles!!
Follow me on Instagram https://www.instagram.com/keralatiffinhouse/
ANNOUNCEMENT!
I’m excited to share that I am a Foundation Cook at - Toronto’s newest homemade food delivery app!
Here’s how it works! If you live in the Toronto area, order my food through the Cookin App and have it delivered straight to your door! Yes, it’s that easy. For details on how to access the app visit https://www.cookin.com/
Check out pics of my menu items (listed below) offered tomorrow! I can’t wait to share my food with you!
Proteins (Mains):
- Kerala-style Chicken Curry
- Moringa Leaf-Split Pea Curry
Veggies / Sides:
- Green Beans Thoran
- Potato-Carrot Merukupurati
- Matta Rice
- Puppadum Chips
- Green Mango Pickle
Finish your meal off with some traditional Peanut/Sesame Brittles!!
Follow me on Instagram https://www.instagram.com/keralatiffinhouse/
In case no one has told you this in a while, "You don't have to strive to become more worthy, more valid, more acceptable, more loved". YOU ARE ENOUGH!!
Happy Family Day! ❤
Today's Non-vegetarian meal:
(From left to right)
-Green Mango pickle
-Toasted Pappadum chips
-Green beans-Carrot thoran
-Kerala-style / Naadan Chicken curry
-Eddo / Chembu pulisheri
-Matta Rice
Happy Friday, everyone!
Calling all non-veg lovers to try our Friday meal featuring Kerala-style/Naadan Chicken Curry with the sweetness of Green beans-Carrot Thoran and tangy yogurt-based Eddo Pulisheri creating a perfectly balanced taste! ⚖️😊 Served with Pappadum chips and in house Green-mango pickle as condiments.
If interested in the Friday meal, please place your orders by 9 PM today.
As always, tasty Mung-bean Payasum is available as an optional add on.
Delivery is between 3-6 PM.
All our meals are gluten-free unless otherwise mentioned.
Todays Plant-based menu:
(From left to right)
-Toasted Pappadum chips
-Bottle gourd / Churakka Thoran
-Eddo / Chembu mezhukkupuratti
-Green Mango / Kadumaanga pickle
-Sambar
-Matta Rice
Nom nom!! 😋
Hi everyone! 😃 Next weeks plant based menu features the south-indian comfort food, Sambar!! Served with Bottle gourd Thoran and Eddo (tropical root vegetable) stir-fry, this heart-warming meal is so comforting not to mention HEALTHY! Green Mango pickle made in-house and Pappadum chips complete the lip-smacking meal 😋
If interested in the Tuesday meal, please place your orders by Sunday 9 PM.
*****************************
Calling all non-veg lovers to try our Friday meal featuring Kerala-style/Naadan Chicken Curry with the sweetness of Green beans-Carrot Thoran and tangy yogurt-based Eddo Pulisheri creating a perfectly balanced taste! ⚖️😊 Served with Pappadum chips and in-house Green Mango pickle as condiments.
If interested in the Friday meal, please place your orders by Wednesday 9 PM.
As always, tasty Mung bean Payasum is available as an optional add on.
WhatsApp to place an order and for pick up details.
Delivery is between 3-6 PM.
All our meals are gluten-free unless otherwise mentioned.
-free
Todays Special: Idiyappams and your choice of veg or mutton stew! Mmmm!😋
Today's plant-based menu:
(From left to right)
- Green plantain chips
- Beetroot thoran
- Okra / Vendakka mezhukkupuratti
- Mandarine Lime pickle
- Pumpkin-Mung bean / Mathanga Cherupayar Erisheri
- Matta rice
Yum yum in your tum tum!! 😋
Friday's Non-Vegetarian Menu:
(From left to right)
- Kingfish/Neymeen fry
- Cabbage-Carrot thoran
- Toasted Pappadum chips
- Green Mango/Kadumaanga pickle
- Ash gourd/Kumblanga Pulisseri
- Matta Rice
Wishing everyone a fabulous weekend!
Kerala-style Fried Kingfish Steak. Need we say more?! 😋
Tuesdays plant-based menu:
(From left to right)
-Dates-mango pickle
-Potato-Carrot mezhukkupuratti
-Kaaya-Vanpayar /Green plantain-Red Cow peas thoran
-Toasted Pappadum chips
-Green mango curry
-Matta rice
*Pronunciation tip - whenever you see 'zh' in Malayalam to English transliterations, think of the American enunciation of the letter 'R'.
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Burlington, L7R
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