Dels

Book your Post Convocation Dinner with us at Del's Italian Kitchen Give your Grad the the milestone dinner they deserve. Grads receive a Gift Certificate from us for future use! Congratulations to those Graduates from our Community Institutions 🎓️ Job well done!👏⁠
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Discover Italy keeps rolling! For the Month of June we explore cuisine in the region of Sicily!

Panelle Fritters: a fried chickpea street food to share, super tender on the inside, with tangy sauce.

Limoncello Shrimp Pasta: This dish was so popular last year we brought it back with new gnochetti pasta!

Sea Bass Alla Norma: Branzino on fettuccini in an eggplant & tomato sauce!

On now through the end of the month! You can book online at www.delsitaliankitchen.ca.

“Gather ‘round, foodies! 🍝🥂 Del’s Italian Kitchen is THE spot where the drinks are tasty, the food is fresh, and good times are always on the menu! Tag your favorite foodies and let’s feast together! 🍕✨ ”

Discover Italy explores a new region in May!
Taste the Influence of the sea on this Sardinia Inspired Menu, featuring::

Marino Pizza
Crab and scallop with san marzano tomato sauce, asiago, sun-dried tomatoes, fresh basil and saffron aioli drizzle
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The Coastal Bowl
A delicious combination of shrimp, mussels, bay scallops and squid rings with house crumbled sausage in a saffron scented broth, garlic & ginger rice and crispy shallots
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Scallop & Bacon Ravioli
Scallop and cream cheese stuffed hand made ravioli, saffron broth, rapini all topped with crispy prosciutto
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These Dishes are only here for the Month of May!
Join us at Del's Italian Kitchen!

🍯🔥🍋 Our new honey whipped ricotta is the summer fling your taste buds have been waiting for! 😍🍓 Drunken amaretto berries, fire-roasted flatbread, brûléed lemon, and warm spiced Bella di Cerignola olives create the perfect shareable that screams SUMMER vibes! ☀️🍴 Our staff can’t get enough of this fan favorite dish - come try it and see why! 🤤✨

🍹☔️ Rain or shine, the Aperol Spritz is the ultimate weekend vibe! ☀️🌧️ Sip on this refreshing blend of Aperol, prosecco, and soda for a burst of sunshine in every sip which is what we all need on a day like today! 🍊✨

Let’s embrace the rain day and elevate your Saturday vibes with this tasty, Italian classic in hand. 🌈🥂

Mother's Day at Dels! 🤩🍝🧀
We open Early at 11:30 for Lunch Service on Sunday May 12th!
Try our new Spring menu with Mom! 🥰
Book online at delsitaliankitchen.ca 👈

TONIGHT WE ROLL OUT OUR NEW MENU!!🥰🥳
We are so excited to offer these creative new menu options to our guests!

Our creamy, super cheesey Gnocchi alla Bava will have you coming back for more! 🧀

Book on Opentable to secure your seat!

www.delsitaliankitchen.ca

NEW! Discover Italy Menu Drops tonight!

We stop in Emilia-Romagna for a bite, known for Parmigiano-Reggiano, Bolognese and Prosciutto; we went all out on ingredients for these dishes! Come in during the month of March to taste these features while they last!



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Lune Ravioli
Fresh made ravioli stuffed with boar and mascarpone cheese, in a prosciutto Parmigiano broth,sundried tomatoes, crumbled pistachios, thyme.
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Ravenna Flat Bread
Fire roasted pizza dough, garlic butter, prosciutto, olives, hot peppers, heirloom tomatoes, caramelized onions, arugula, honey, Parmigiano-Reggiano and extra virgin olive oil.
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La Rossa Gnocchi
House made potato dumplings, in choice of sauce with blistered tomatoes, soft herbs and Parmigiano-Reggiano.

Waterloo Region's Hospitality Community has lost another great member this week. It is with deep sorrow that we let our Hospitality Community know of the passing of Morgwn Brough, a Sous Chef at Charcoal Steakhouse who recently passed after a severe asthma attack followed by cardiac arrest.

Morgwn came to us in December of last year and was a consumate professional in his art of culinary. He posessed a keen sence of team and was always sharing his greetings, his smiles and his zest for life. He will be missed by his team in many ways. We send our love and thoughts to his Mother, Father and his entire family.

Arrangements at this time for a Celebration of Life are not complete but will be shared when they are available.

Rest well Morgwn and we will raise a toast in your honor until we meet again.

Love is in the Air this week!🥂 Congratulations go to Odessa & Alexander! It was such a treat to set the stage for your engagement shoot in dels 🥰. We look forward to hosting more couples for dinner for Valentine's day this year! Cheers! ❤️⁠
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Wishing all of you a very Merry Christmas and a Happy and prosperous New Year.

He's REAL!
Thank you Santa for appearing at one of our most incredible holiday parties this year! We know you are a busy guy this time of year!

New Year's Eve Reservations are live! ✨️
Book your party for this year's Prix Fixe Dinner experience in dels! Indulge in a 4 course Menu full of Del's Favourite hand made dishes and desserts, and focus on the people your bring around the table. 🥰

Celebrate the sweet life and ring in the new year with dels! Full Menu can be found on Our website and reservations on Opentable or by phone! 🥂

delsitaliankitchen.ca

Del's Discover Italy Menu is Going to Umbria!! ⁠
Join us this month for a journey through the heart of Italy. We are so excited for this one, you've got the try these dishes while in store . ⁠
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🐟️Nera Gnocchi with Crispy Trout. ⁠
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🧀Cheesy Cast Iron Skillet of Mushrooms and Signature Pizza Bread ⁠
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🍝Ragu di Agnello, a hearty Lamb Pasta perfect for chilly nights!⁠
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Only for the month of November in Del's Italian Kitchen!

Thank you so much to everyone who voted for Del's Italian Kitchen in the 2023 Reader's Choice Awards! 🏆

We are delighted to have won in 4 categories including Platinum win for Pasta and gold wins for Fine Dining, Best Italian Restaurant and Banquet Facility!🍝

We know that it is all thanks to our incredible team of cooks and servers and of course Chef Brandon and GM Arnold behind the scenes!

Shout out to our Sister Restaurants Charcoal Steakhouse and Martini's for their wins as well 🥰 Check out the other Incredible Italian Restaurants in the Region including Ennios, Rustico and Tavola di Terra who are shaping the Italian Cuisine scene in Kitchener as well!
Cin Cin!!

It was such an amazing night! We had the pleasure of hosting the annual Kidney Foundation's Dinner: Chef's Choice "A Night in Sicily." We were so delighted to have a sold-out event once again. A big thank you to Genesis Waterloo and Caudle's Catch for sponsoring the night. 😇

Being Serenaded by Juneyt, watching a Live painting demonstration by Moumita Rouchordhury and With Darryl Law as the night's emcee; The Kidney Foundation was able to raise funds for life changing vital research for those affected by Kidney disease.

It was a treat to open our Kitchen to other local talent including Rob Miller with his wine knowledge, Chefs Chloe and Darnell from Chef D, Chefs Kyle and Sandro from Trio, as well as our own Chefs Alex, Brandon and Kory.

Thank you to our guests and their generosity and participation with the Silent and Live auction as well! It was a night of good wine, good food and great company. Alla Nostra!

Kidney Foundation of Canada-Ontario Branch

The Holidays are around the corner and our event spaces are filling up! But did you know that you can book not only our tavola room, but also our more spacious indoor Courtyard for your upcoming event? Be transported to a romantic Italian square and feast on our rustic home made dishes for that authentic experience your guests will remember!

Check out our website and see which room you could imagine escaping to! First step is filling out a short online form with your details and we take it from there!

delsitaliankitchen.ca/private-events?

New Fall Cocktails in Dels!
We have begun to create our own line of cocktail syrups in house, made with real ingredients for a full flavoured experience. Our new Pumpkin Spice Espresso Martini is the ultimate mash up of these Fall besties

We invite you to join us this Thursday to enjoy Live Music on Del's Patio with Bella Marie! Rain or Shine we hope you will enjoy the Laid back atmosphere and musical talent of our very own Bella!
Reserve on the Patio for front row seats. In case of rain we will be moving her performance inside.

Discover Italy goes to Calabria! A beautiful region in the southern tip of Italy. Enjoy 3 feature Dishes Highlighting the Traditions and Ingredients of Calabria. ⁠
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🥰Heirloom and Nduja Pizza⁠
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🐟️Sardella Pasta⁠
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🍧Tartufo Dessert! ⁠
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Only here for the Month of July! ⁠
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👉️Our Discover Italy Menu visits a new region each month and showcases the fine foods and ingredients that exemplify each locale we explore.

Father's Day is around the corner! We have a Prix Fixe Dad Can't Refuse!

Enjoy all three of our Discover Sicily Menu items as a 3 course Dinner! With our Arancini, Limoncello Pasta and Cannelloni, you'll be transported for a Sicilian dinner table.

Open on Father's Day from 2pm for early dinner celebrations!

Dels Del's Italian Kitchen. Casual and Fun. With top quality, hand stretched pizzas and fresh pastas

3 New Menu Features to try this Month! As we Explore Sicily as part of our 'Discover Italy' Menu! ⁠
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😎 Crispy tasty fried Arancini. a Sicilian classic 🇮🇹⁠
🍋 Limoncello Shrimp w Fresh Pasta, transports you to the seaside with lip smacking lemon shrimpies🦐⁠
🍪 Cannoli & Cold Brew dessert. Leave the ordinary; Take the cannoli!! ⁠
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Only available during June, and can be enjoyed as a 3 course Experience over Father's Day weekend in our Godfather Inspired "Sicilian Father's Day Prix Fixe!" ⁠$45 per person for all three courses.
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Check us out on OpenTable to make your reservation!⁠
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JUNE IS HERE! LET'S ESCAPE TO SICILY! Discover Italy explores
Sicily; a region with it’s own history and culture
off of the Italian mainland. s. Our Chefs proudly serve up
classics like arancini, cannoli and our lip
smacking limoncello pasta, transforming each dish
into a delicious love letter to Sicilian heritage. Get
ready for a mouthwatering journey through Italy's
finest fare, where good food and good times
collide.
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Join us in the month of June to try these unique features!

Big congratulations to our Arnold Yescas and Merrin Manser, for their participation in the Dancing with the Easter Seals Stars over Friday!

Their performances we electric and a joy to see you and other Local Easter Seals Star take to the Dance Floor!

So proud of our hospitality stars stepping up for a great cause and contributing to the astounding $70,000+ raised to support helping kids be kids!

Fresh Pasta Made daily! We make mountains of fresh spaghetti, penne, and stuffed pasta for features! ⁠
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Fresh pasta is quicker to cook and has better texture for sauces and boast a superior bite! We think it's worth it to do it right! ⁠
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Take a look at our Discover Italy Dishes! 3 Seafood influenced dishes are only available for the month of May! ⁠
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Try the Coastal Bowl, brimming with Saffron Rice, mussels and shrimp 🌊⁠
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Our flavourful Calamari Pescatore for a fresh and bright squid with pomegranate 🍤⁠
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The warm and satisfying Ravioli is balanced with a saffron broth and fried leek garnish 🌼⁠
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There's still time! We have a few seats left for Mother's Day Brunch! Book on Opentable to save your seat with Mum! We have plenty of Brunch items and handcrafted Italian Favourites to enjoy!⁠


See the menu here!https://res.cloudinary.com/scvr/raw/upload/v1/production/menus/documents/8134/_Del%27s_Mother%27s_Day_Brunch_2023_Online_Menu.pdf

Good Morning Sardinia!

We have 3 delicious Sardinian Inspired Dishes that we are featuring with incredible seafood elements to enjoy!

The Crab & Scallop Ravioli is lush and served with a saffron veloute for a satisfying finish.

Calamari Pescatore is a seared squid with bright pomegranate seeds for a burst of flavour!

Visit us in the month of May to experience these special dishes while available!

All Part of our Year Long Discover Italy Menu program!! Where will we go next?!