Oh My Pierogi
I do take custom orders/special requests!
Handcrafted pierogi
Specializing in original cheese and potato pierogi, but recently started testing out unique filling such as Shepard’s pie, pizza, and more!
🥟🥟🥟 Attention fellow pierogi lovers 🥟🥟🥟
The season of ugly Christmas sweater parties, family gatherings, potlucks and staff functions is almost here!
Not only are pierogi the most comforting and tasty dish at any event, they’re very quick and easy to fry up. Whether you have unexpected company, or scrambling to find something to bring to a potluck, pierogi will be the most popular snack in the room.
I am taking orders for the holiday season until NOVEMBER 25, with delivery and pick up starting once a week starting the first week of December until Christmas.
Orders are filling up fast, to place yours Send me a DM, or email [email protected]. We will be offering the 8pack of OG pierogi ($12) for the season.
Please note payment upon ordering is required 😎
Oh hi, fellow pierogi lovers!
Do you have a special occasion coming up? Potluck? Game night? Holiday? Binge watching true crime? And not sure what to have for snacks?
I made these little cheesy potato filled pierogi (aka what dreams are made of) this past weekend for my love for our anniversary and it totally earned me some gold stars ⭐️
I’m taking orders until OCTOBER 1 for delivery by thanksgiving, and I will start taking orders again for the holidays in mid October.
If you’d like your pierogi fix, please send me a DM with your order asap 🥟
Please remember: Payment required upon ordering 😊🥟
Hey fellow pierogi lovers!
It’s been a while since I’ve been in the kitchen whippin up some cheesy potato goodness!
Summer is sadly coming to an end, but ya know what that means? Holiday season is just around the corner!
So, I will be taking orders via DM or email ([email protected])until October 1 for Thanksgiving orders and November 25 for Christmas/New Years orders.
(It seems far away but we all know it’s not😎)
Please note: I will only be making the OG pierogi for these orders. They still will come in packs of 8 for $12. Delivery in the greater Moncton area will be included and Payment will be required upon ordering to assure you that you get your order!
Enjoy the rest of your summer, pierogi lovers! Hope to see you soon 🥟
Pierogi > Negativity
Good morning fellow pierogi lovers!!!
After a lot of consideration, today will be our last day at the Dieppe Market.
This decision certainly wasn’t an easy one, as we have called the market home for over a year.
To each and every one of you who have faithfully come in and supported us in Saturday’s, I want to thank you from the bottom of my heart.
We will still be accepting custom orders, and will be doing pop up events in the future, so if you need your pierogi fix, please just send me a message and we will hook you up!
Again, I can’t thank everyone enough for their support, and to all of our friends at the market, we sure will miss seeing you bright and early every Saturday morning.
So, if your in the area, I’m slinging up hot & fresh pierogi & I’ve got loads of frozen pierogi to enjoy at home. So stop in, say hi, and have a pierogi about it
🥟🥟🥟🥟
Good morning pierogi lovers!!! It’s a beautiful Saturday morning here at the Dieppe Market!
We’re slinging up fresh pierogi til 1pm!
Stop in, say hi, and have a pierogi about it
🥟🥟🥟🥟
A pierogi pun as a caption? Nah, too cheesy 😎
For realio tho, we’re slingin up fresh pierogi at the Dieppe market until 1pm today!
***SALE EXTENDED*** mix and match any two frozen packs for $22!
Stop in, say hi, and have a pierogi about it!
Pierogi > Negativity
🥟
Rise and shine fellow pierogi lovers!! It’s a beautiful Saturday here at the market and I’m slingin’ up fresh pierogi until 1pm!!! TODAY ONLY WE HAVE A SPECIAL! MIX AND MATCH 2 FROZEN PACKS FOR $22!!🤩
Stop in, say hi, and have a pierogi about it 🥟
Market prep 🌱 🥟
Happy Saturday, fellow pierogi lovers!!
We’re at the Dieppe market until 1pm slinging up some fresh pierogi, but don’t forget we also sell frozen packs as well with a variety of flavours 😍
What’s your favourite way to cook up & enjoy your pierogi?
The first person to stop in to purchase a pack of frozen pierogi AND let me know your favourite way to cook em up, will receive a free order of pierogi to enjoy while you shop around!
So stop in, say hi, and have a pierogi about it!
🥟🤩
Oh hey fellow pierogi lovers!! We’re prepping up for what’s gonna be a busy day at the market tomorrow!! March break is here which means
Spring fever is starting to kick in, so
Stop in, say hi, and have a pierogi about it (before we sell out 😉)
We’re slingin’ up some hot & fresh pierogi at the Dieppe Market until 1pm!!
If you haven’t tried our new Pout-Rogi yet, today is the perfect day for it!!
So stop in, say hi, and have a pierogi about it 🥟😎
Pinchin up some fresh pierogi for the market this Saturday!
We’ll be there from 8am-1pm slingin up the best pierogi on the east coast.
Stop in, say hi, and have a pierogi about it
🥟
Pierogi is therapy.
Seriously tho.. the art of pierogi making is incredibly therapeutic.
From rolling out the dough, to filling it with a scoop of potato & cheese goodness, to pinching them all together one by one, to watching them float in boiling water (which is oddly satisfying).. it brings a sense of peace.
Each and every week, I have the pleasure of serving the ultimate comfort food. And that is such a rewarding feeling.
Tomorrow I’d like to give away a pout-rogi to the first customer that comes by to tell me what their favourite artistic thing to do is ♥️
So, Come by the market tomorrow, say hi, and have a pierogi about it ♥️
Pierogi + curds + gravy = Pout-Rogi
It’s happiness in a box, really. And, it’s vegetarian friendly 🌱
We’re at the Dieppe Market today until 1pm! Stop in, say hi, and have a Pout-Rogi about it 😎🥟
Oh hey fellow pierogi lovers!!!
We’re fully stocked for the market tomorrow and the weather is looking like it’s gonna be a beautiful February day to stop in and try our new pout-rogi!
We will be at the Dieppe Market from 8-1pm slingin fresh pierogi. Hope to see you there 🤩🥟
Hey fellow pierogi lovers, GUESS WHAT!?!?
It is our FIRST ANNIVERSARY weekend of calling the Dieppe Market home 🥰
So to celebrate Pout-Rogi is OFFICIALLY & PERMANENTLY on our menu!
We take our already delicious OG pierogi, top it with QC cheese curds & smother it in home made (vegetarian) gravy 🤤
This is the absolute comfort food to help warm you up durning the polar vortex.
We’re here at the market til 1pm!
Stop in, say hi, and have a Pout-Rogi about it 🥟
Drop it like it’s hot 🔥
Have you tried our jalapeño pierogi yet tho? Come see us at the Dieppe market tomorrow for a lotta heat in this cold snap 🥟
We are quickly approaching our 1 year anniversary date of calling the Dieppe Market home!!!
Although we are working on some amazing projects, we’re not quite ready to share that yet.
However, we are doing ANOTHER giveaway for a pack of pierogi !!
You know the drill
🥟 like this post
🥟share on social media
🥟 tag a fellow pierogi lover
We will draw for a winner this coming Friday 🙌🏻
See you all Saturday at the Market!
Good morning fellow pierogi lovers!!!
It’s an absolutely beautiful Saturday here at the Dieppe Market and we’re slingin up fresh pierogi and have lots in stock frozen to take home!
Stop in, say hi, and have a pierogi about it!! (Before they’re all gone!)
And we have a winner for this weeks draw!!!
🥳🥳🥳
from instagram!!
🥳🥳🥳
Congratulations 🥳 see you at the market to claim your prize!
Happy Snow Day, fellow pierogi lovers!!
As we mentioned last week, since we’re fast approaching our 1 year anniversary of calling the Dieppe Market home, we will be doing a giveaway each week until February 5!
The winner will receive either a frozen pack of pierogi OR an order of anything off of our hot & fresh menu 🤩
All you have to do to enter is:
🥟 Like this post
🥟 Tag a fellow pierogi lover
🥟 follow us on social media
We will be making the draw this coming Friday by midnight!
Happy Monday, fellow pierogi lovers! Stay safe in the storm, and remember :
Pierogi > Negativity
🥰🥟
We’re slingin’ fresh pierogi at the Dieppe Market until 1pm!!
It’s cold out there, so why not Stop in, say hi, and have a pierogi about it!
🥰🥟
from Instagram!! Thank you everyone who entering!
Come see us tomorrow at the Dieppe Market and get your pierogi fix! 👩🏻🍳🥟
🥟NEW YEAR, NEW MENU 🥟
We introduced the Pout-Rogi before Christmas but it is officially here to stay!
Our OG pierogi, with heaps of cheese curds smothered in homemade vegetarian gravy will for sure make you coming into the market every Saturday for more.
We’re serving it every Saturday at the Dieppe market from 8-1!
Stop in, say hi, and have a Pout-Rogi about it 😎
💥 GIVEAWAY TIME 💥
Our 1 year anniversary of calling the Dieppe Market our home is fast approaching!!! So to celebrate from now until February 5th, we will by giving away 1 menu item your choice!
This includes our hot & fresh menu as well as our take home pierogi. So you can choose which you prefer 🤩
To enter:
🥟 like this post
🥟 tag a pierogi buddy
🥟 follow us on social media
It’s that simple!! We will make a contest post every Monday and announce a winner by the following Friday night!!!
This weeks contest is starting right now for tomorrow! We will announce the winner by midnight tonight 😎
Happy weekend, fellow pierogi lovers 🥰🥟
Market prep 🥟
We will be fully stocked this Saturday at the Dieppe Market!
Stop in, say hi, and have a pierogi about it 😎🥟
Good evening fellow pierogi lovers!!!
I just wanted to give a heads up, this Saturday we will not be at the market as my son has a drum recital that I simply can not miss and I can not leave the booth unattended.
That being said, I will be accepting orders for next week pick up, and if you need your pierogi fix before next Saturday’s market, PM me and I can make it work!!
I hope your all having a fabulous week!! We will see you next Saturday (January 21) at the market!
And remember: Pierogi > Negativity
🥟♥️
Just incase you forgot, when You visit us at the market on Saturday’s we serve POUT-ROGI (our famous OG pierogi topped with cheese curds and my savoury, fresh home made vegetarian gravy) AND we also serve LOADED PIEROGI (or OG pierogi topped with bacon, fresh chives, and sour cream!!
We’re at the Dieppe Market until 1pm! Stop in, say hi, and have a Pout-Rogi about it!
GOOD MORNING FELLOW PIEROGI LOVERS 🥟💛
It’s a beautiful day at the Dieppe Market this morning. I’m here slingin’ up fresh pierogi until 1pm!
Stop in, say hi, and have a pierogi about it!!!
Because afterall, pierogi > negativity
***we are still accepting donations to help keep the homeless warm this winter, so please take donations to me and I will make sure they get in the hands of the right people***
Also, we played a little game a couple weeks ago that was super fun!
The FIRST PERSON to come in and buy a pack of take home pierogi, gets to try a Pout-Rogi for FREE! But the catch is you need to say the code word.
Todays code word is: gravy
Happy Saturday 🥟💛
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Moncton, E1E
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