Slipacoff's Premium Meats
Providing world class meat - Shop where the Chefs shop. Slipacoff has been in the meat business in Ottawa for more than 77 years.
David Slipacoff is the son of Charles Slipacoff who owned the original eponymous butcher shop in the Byward Market. A member of Les Toques Blanches of Ottawa. After more than a decade delivering meat to many of Ottawa’s top restaurant and hotels, and watching chefs swoon over their Premium Meat products, he decided to offer the same quality and portion-controlled meats to home cooks. That’s how Sl
05/31/2024
🥩🥸🛻**FATHER'S DAY GIFT BOXES - ON SALE NOW**🤠🦸♂️🥩***Shipping included!🚛🚛🚛
01/26/2024
This is how we give back to the community, even in the hardest times.
Ottawa Food Bank gets $1M donation The Ottawa Food Bank just announced a historic donation from premium meats. This gift marks the largest donation in the food bank’s 40-year history. To tell us all about it and what it means for the food bank is its CEO Rachael Wilson.
01/26/2024
🌟 Exciting News! 🌟 Premium Meats is making history with a $1 million donation of meat and poultry products to the Ottawa Food Bank! 🥩🍗 This is the FIRST gift of its kind in 40 years! 🎉
Marc Steele, CEO of Premium Meats, shares, "Our community is at the core of everything we do. We empathize with those facing hardship and hope our 10-year commitment to the Ottawa Food Bank will bring relief to families in need. Let's inspire other local businesses to join us!"
In Ottawa, 1 in 7 faces food insecurity, with the Ottawa Food Bank seeing a 68% surge in visits since 2019. Premium Meats' donation aims to add protein and value to food bank offerings, supporting the health and well-being of our community. 🤝❤️
https://www.ottawafoodbank.ca/premium-meats-pledges-1-million-dollar-gift-to-the-ottawa-food-bank/
01/17/2023
By following these safety steps, it will give you peace of mind while cooking and enjoying a perfect dinner 🍽
Remember safety comes first!
01/10/2023
Score the perfect dinner with Slipacoff's and make every bite count.
01/04/2023
You can't go wrong with a hearty Beef Stew for a chill day meal 🍲 Put some veggies, seasoning and AAA diced beef into a pot. ENJOY!
12/28/2022
Don't let the weather freeze your fine dinner plans. Order Online and enjoy a first quality meal 🍽.
12/24/2022
We send you our best Wishes and Joy this holiday from all the Slipacoff's Premium Meats team.
12/20/2022
Running out of meat? Visit premiummeats.ca and discover a wide variety of first quality meats to choose from.
12/15/2022
Christmas Dinner is around the corner. Make sure you have it all ready for the special day. 🎄
Place your order before Dec 18th and indulge your guests.
12/07/2022
Looking for Pork Chop dinner ideas? How about seared and oven bake Pork Chops with sliced mushrooms, dash of white wine and your favorite seasonings for an homemade delicacy. 🍽
12/03/2022
Looking for an easy way to cook your lean ground beef? Create your own Napoletan Lasagna with lots of cheese on top for a decadent bite.
11/30/2022
Another order, another satisfied customer! We love hearing your feedback!
11/21/2022
Calling Meatball lovers!
Made from grass-fed AAA Canadian beef, our lean ground beef chuck is cut from select muscles from the shoulder. This is what gives our chuck that perfect fat-to-lean ratio, making it perfect for burgers, meatballs, or any dish calling for ground beef. 🥩
Order online at www.premiummeatsonline.ca
11/09/2022
Enjoyed your order from Slipacoff's? Leave us a Google review! We want to hear about what products you tried 🥩
11/02/2022
Getting back home, grab a steak 🥩, put your favorite seasoning, seared and straight to the oven . Sounds like a plan? Order at Slipacoff's Premium Meats and make it come true.
10/26/2022
The reason why we keep on doing what we do. Our Customers!
10/24/2022
Easiest way to impress your guests with a perfect aged, tender and juicy Tomahawk Steak 🥩
10/12/2022
What about a comforting yet tasteful Salmon for an enjoyable dinner?
10/04/2022
A night of Colossal Shrimps 🍤 with salt & pepper, garlic, butter and a nice company. What a great way to end up the day!
09/26/2022
Having individual vacuum sealed meats will hold juices, flavor and texture.
Plus, it will make it easier to thaw just before cooking 🥩
09/19/2022
Running out of time? We help you bringing exquisite meat 🥩 to your door 🛍.
09/15/2022
This is another reason why we do what we do.
Bringing you top quality products to your home. 🛒
09/12/2022
Indulge your meat cravings with intense
marbling, tender cubes.
Order online first class meats.
09/05/2022
Hard work deserves a day, and better with a piece of steak 🥩
08/31/2022
A tasty and tender Ribeye Cap perfect on the grill or a cast iron pan. 🍳
08/29/2022
Get first quality meat.
No subscriptions, individually vacuum sealed, keep in your freezer and... ENJOY 😁
Hit the Summer beat while grilling Best Seller Burgers 🍔 and Sausages
Hurry up, the season is about to finish! ⌛️
08/17/2022
Want to have a steak? 🥩 Make sure its Aged to perfection.
This allows the muscle fibers to break, turning into a tender 🍴 and flavorful steak that will blow your mind.
Check at the different Striploins, Ribeyes, Flat Iron or Tomahawk steaks and ENJOY!
08/12/2022
Over 35-day aged steaks to create this juicy flavor. Either in the grill or cast iron searing so you get the best results.
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Our Story
Slipacoff has been in the meat business in Ottawa for more than 75 years. David Slipacoff is the son of Charles Slipacoff who owned the original eponymous butcher shop in the Byward Market. A member of Les Toques Blanches Ottawa. After more than a decade delivering meat to many of Ottawa’s top restaurant and hotels, and watching chefs swoon over their Premium Meat products, he decided to offer the same quality and portion-controlled meats to home cooks. That’s how Slipacoff’s online shopping & home delivery service was born. We combine the best service and quality of the old-fashioned butcher shop with the modern convenience you crave.
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Contact the business
Website
Address
Ottawa, ON
K1Z7T2
Opening Hours
| Monday | 8am - 4pm |
| Tuesday | 8am - 4pm |
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 11am |
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