Carino Confections

Pumpkin sale! All pumpkins are $4.00. They are great carving pumpkins!

We also have lots of apples:
Honey Crisp
Cortland
Macintosh
Ambrosia
Russet
Jona Gold
Delicious
Ida Red

Ozzy is 20 years old this year!!!
Stay tuned for party info ..

" Grandma, what big eyes you have!"

Good witch???
Bad witch???

ZOMBIE LUNCHBOX ASSORTMENT has sold out but can be pre-ordered for next Saturday by sending a message to this page.
Thank you everyone!
Dark or Milk Chocolate large hearts filled with fresh raspberry caramel and vanilla marshmallow

Zombie Lunch Box- a frightful delightful assortment of 12 "bits and pieces" filled with sea salted caramel in dark and milk chocolate
(Will have a limited amount of boxes this Saturday due to pre-orders. Please message this page to pre-order for next Saturday)

Chocolate Cider Caramels
featuring a reduction of Boates Pear and Apple organic cider in dark or milk chocolate.
Creamy- tangy- fruity- delicious!

Thank you!!!

SOLD OUT OF BOXED ASSORTMENTS FOR THIS SATURDAY October 12th.
Nut- pistachio white ganache
Oak- spiced rum caramel
Maple- sea salted caramel
Poplar- ginger sesame dark ganache
Birch- chai caramel
Pumpkin- chocolate hazelnut

Wallace Brothers Farm first pick of the season -Honey Crisp chocolate caramel apples will be available starting this Saturday!

SOLD OUT OF PEARS FOR THIS WEEK-
THANK YOU EVERYONE!!!

Whole juicy Wallace Brother's red clapp pears dipped into a ginger cardamom caramel, enrobed in dark chocolate, finished with sea salt.
Please pre-order- these go quickly.
Also available in milk chocolate by request only.
See you this Saturday!

(Wallace Brothers Honey Crisp coming soon!)

See you next Saturday
September 14!

It has been a perfect "Nova Scotia" day for boiling sugar-a gentile but reluctant transition to autumn flavors and textures.

Available Saturday- soft pillowy Peanutbutter kisses and old fashioned molasses pulled candy
Bags of 12

This weeks rabbit hole...kataifi
Stay tuned...

Fresh and Local
Also festive!

Wild Blueberry cluster season starts Saturday
Thank you Carmen Comeau!!!!
Get em in milk or dark chocolate!