Meadowbrook Market

The Tomahawk 🐄

We will let these beasts speak for themselves. Limited quantities at $37/lb. Treat your dad or yourself to something nice this weekend 👌🏻

Open 9-5🛒

know where your meat comes from.

How about a Pork Chop? 🐖

Our amazing pig farmers Brian + Kendra over have been producing some quality pork over the last couple of years. Focusing on becoming one of Canada's best, their products will definitely change the way you think about pork. Come pick up one of these beautiful pasture raised chops which have been dry aged for 14 days, enhancing the flavor and tenderness. Available in the fresh case $16.5/lb.

Try these and more wonderful sustainable products available weekly.

Open 9-5🛒

Saturday June 15th 530-830

Due to weather, the feast has moved inside at the Hearth Gallery. Come out for an evening of dance, art, storytelling and authentic indigenous flavours. Contact the Hearth Gallery for tickets and more information!!

Come out and support!!

Grass Fed Top Sirloin 🐄

These beauties are too good not to share. A wonderfully affordable cut of beef that is perfect for the grill. Speaking of grill..... Father's Day is upon us. Come check out all the other wonderful grilling cuts available in the fresh case this week including mouth watering dry aged pork chops, spiced chicken kabobs as well as the return of the Tomahawk.🪓

All this and more available weekly at Meadowbrook Market.

Open 9-5🛒

know where your meat comes from.

Maple Bacon Breakfast Links 🍁

A tasty spin on our breakfast sausage, but, instead of the usual savory flavors, we went for sweet and smokey. Using pure Canadian Maple syrup, our house cured/smoked bacon and pasture raised pork, these links are sure to start your day off the right way!

Come try these along with all the other amazing sustainable meaty products we have available in the fresh case, and don't forget to pick up some breads from for that side of roast 🍞

Open 9-5🛒

Happy Hens 🐔

Our gorgeous ladies are working as hard as they can to produce delicious eggs for your breakfast needs. Stop by and support their efforts and pick up some tasty breakfast links made from pasture raised pork while you're at it !

Open this stunning summer weekend 9-5 ☀️

know where your food comes from.

Bone-in Ribeye 🐄

Meadowbrook Market is getting ready for Fathers Day. In the fresh case this week we have beautiful bone-in Ribeyes. Pasture raised and grain finished, these stunning steaks are the premium of BC raised beef. Come get one today and don't forget, if you want one for fathers day next week, place an order for whatever Dad wants to grill up on their special day. Keep in mind, next week we will have a limited supply of Tomahawk Steaks for those who really know how to show Dad how much they mean to them 👍🏻.

Open 9-5🛒

know where your meat comes from.

☀️

We’re getting ready for a stretch of perfect sunny growing weather. If the rains did a number on your garden, don’t worry, we have you covered. We have the following:

$8 - Tomatoes in 1L pots ready to live outside.
$6-$8 - A variety of peppers + chilis from mild to hot garden or greenhouse ready 🔥
$2 - Lots of Lettuce and kale plugs to replace anything the slugs have already munched🐌

All of this available now from our seasonal nursery pop-up courtesy of our amazing gardener Jody! 🌱

Open 9-5🛒

Beef Stir-fry🐄

Marinated strips of tender beef prepped and ready for a fast and easy weekend meal. Come stop in this glorious Saturday and see what else we have in store for all your sustainable meaty needs.

Open 9-5🛒

know where your meat comes from.

New Sausage alert ⚠️

Our friend Steph from dropped off some beautiful Morel mushrooms this week and it was at the same time our friends in Ontario at .waldron_butchers launched a new sausage flavour of wild mushroom and baked apple. So. Safe to say that with a few words exchanged, we managed to curate our own sausage this week using Morels, baked Fuji apples and pasture raised pork from the wonderful . The combination of the following mixed with some sage has made an amazing sausage that has a limited release at this time. Do not walk, run! These are sure to not last long. 🍄🍏🐖

Open 9-5🛒

Hot Hungarian 🇭🇺

Fresh sausages are always filling up the case here at Meadowbrook Market. Come check out the amazing flavors we have for you this week including the return of our Hot Hungarian. If you like spice, these links are for you.

Come see what other amazing sustainable products we have this week!

know where your meat comes from.

Open 9-5🛒

Where's the Beef ? 🐄

We have some incredible tasting beef products in the butcher case this week! Beautifully marbled, flavourful and tender, these steaks are bound to satisfy your Friday hunger. These beauties and more are stocked up and ready for your dinner plate along with garden fresh veggies to make a fabulous side!

Open 9-5🛒

know where your meat comes from.

Mustard Greens 🌱

Freshly cut and bagged and ready for your plate. These beautiful greens have a slight bite that would go really well with a Meadowbrook burger on an artisan brioche bun...

$7/ half pound everyday until it's done!

Stop in this beautiful Saturday and make it a one stop shop and get your dinner needs.

Open 9-5🛒

Sausage game strong for the May Long 🙌🏻

Erik and James have been hard at work loading up the fresh case with all sorts of sustainable meaty goodies including seven different types of sausage for the grill. Come stock up now and grab a few more for your friend for tomorrow's game six if you're feeling extra nice! All these and more including freshly baked treats and garden fresh veggies!

Happy long weekend!

Open 9-5🛒

Teriyaki Beef Kabobs 🔥

Marinated grass fed beef, on a stick for easy grilling. $5/each for a 5oz kabob. Look for these tasty bites along with other amazing grilling items in the fresh case this May long weekend and come say hello to your Bowen butcher crew.🔪

Open 9-5🛒

Grass Fed Ribeye 🐄

Stunning BC raised beef cuts have hit the fresh case this week in preparation for the long weekend. Striploins, Brisket, Chuck, Short Ribs Burgers and more are all available for your grilling needs. While you stop in for those tasty bites, pick up some garden fresh salad greens like our Meadowbrook grown Arugula, Spinach and Mustards courtesy of our hard working gardener Jody! 🌱

Come on in and say hi to your hard working Meadowbrook crew.

know where your meat comes from.

Open 9-5🛒

Happy Mother's Day🌸

We have some amazing moms here at Meadowbrook, protecting their young as they show them the big new world ahead of them. Grateful for their instincts and all that they do for the farm.

Open this mother's day 10-3🛒

Peameal Bacon 🐖

What is it? It is a version of back bacon only it has been wet brined, unsmoked and rolled in cornmeal. An absolute staple from Ontario, made from pork loin here in house just for you. If you have never tried it, you are missing out. Come pick some up beautiful Mother's Day weekend and treat them to something special.

Open 9-5🛒

Mother's Day weekend is upon us!🌸

Treat your Mom or whoever you consider is Mom to some lovely locally grown beautiful produce and flower starts. A wonderful variety to choose from, these starts have been well cared for by our lead gardener Jody for the last few weeks and are ready for their new home. Lots to choose from with a detailed list of varieties and prices. Come celebrate this glorious sunny weekend with us all here at Meadowbrook Market!

Burger Season 🍔

Stop by Meadowbrook Market for all your burger essentials this warm grilling season. Starting things off with beautiful Bowen grown lettuces, artisanal brioche buns and our house made grass fed all beef burgers or bacon cheddar burgers. All that's missing currently are tomatoes and house pickles, but we're working on that!

Make it a one stop shop and pick up some cider as well. Come say hi to your hard working Meadowbrook crew!

Open 9-5 🛒

New hours are coming 👀

know where your meat comes from.

-op

Industry highlight 🔪

Erik speaking: I would just like to send a huge shout out to the hard working team who put together the first ever "BC Best Butcher Competition" this weekend. It was such an honor to show up yesterday and be in the same room with such a dedicated and talented group of butchers and industry leaders who put their heart and soul into such an amazing event.

The importance of what we do as butchers, farmers and suppliers is how we feed people. Not only is it important in our province, but in our local communities as well and it plays such an important role in our food system.

To the 17 other competitors, congratulations on showing up and doing what you do best. I learned so much from watching you all work and took home some tricks of the trade to work on! For me personally, it was high anxiety leading right into the moment the cow bell rang and then "p**f", 45 minutes was up and my trays were full of products I was proud of. We worked our collective asses off and did our industry proud !!

This was the first of many of these competitions, there was an energy shift and I can see this event sn*******ng into something truly big! Thank you again to all who made this happen, I can't tag everyone so I apologize, but well done to all! Same time next year? 🔪







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New Sausage alert 🚨

In the fresh case this week we have a Chicken/Pork Kimchi Sausage. All the flavors of delicious fermented Kimchi noses with pasture raised pork and chicken, a must try while we got'em!! 🐔🐖

Open 9-5 🛒

know where your meat comes from.

Tools of the trade 🔪

Here at Meadowbrook Market, we keep our knives sharp, and our skills sharper. This Saturday May 4th, our lead Butcher Erik is taking his knives and skills to the first ever "BC Best Butcher Competition". Competing against 17 other talented butchers from across the province, Erik faces some tough competition, but it's all about the connections and networking while having fun and showcasing those who attend how important these skills are to our food systems. So help us cheer him on and wish him luck!

Tis the season to start digging in the garden! Spring is here and with all this rain, your gardens are absorbing the water needed to begin to plant! We have a wonderful variety of seedlings that have been well maintained and ready for the ground. This coming week starting May 1st receive 10% off all seedling purchases and with every purchase, enter your name in a draw with a chance to win a $50 Meadowbrook Market Gift card!

New hours begin next week along with the announcement of a very special project, so stay tuned!

Korean Cross cut Short Ribs 🐄

These thinly sliced grass fed ribs are a deliciously tender rib that takes to the grill quite nicely,. absolutely perfect for the start is grilling season! 🥩

Available in the case this week plain for $21/lb along with many other sustainable meaty products!

Open 9-5 🛒

know where your meat comes from.

Something new 🐖

Our wonderful neighbor, patron and friend Rob Schlyecher used his new found talent to create these beautiful signs for both Meadowbrook Market and Bowen Cider House to give us some much needed street presence as you drive in!! We are absolutely thrilled with how these turned out, they look so damn good!

Look for the "OPEN" sign to know we are around and keep your eyes peeled for some new operating hours coming real soon to Meadowbrook Corner.

New Sausage alert 🚨

Our friends .meatco on the sunshine coast excitedly shared this new sausage recipe with us last night and immediately we had to try it out. These Korean BBQ flavored sausages are made from pasture raised pork, mixed with many spices, fresh pear juice and gochujang chilli past for an absolute punch of amazing flavor.

Come try these along with all the other amazing items in the fresh case today here at Meadowbrook Market!!

Open 9-5🛒