Zhenmeat

Oct 23rd, our founder Vince Lu was invited to global green development forum as a guest speaker. This event was with the aim of "Green Winter Olympic, Seeing the Future".

We hope to connect with more companies with strong sense of social repsonsibility to make a better and green future.

2 years ago ZhenMeat was the first company to bring plant-based meat mooncake into Chinese market. This year we are excited to lauch our Black Truffle and Green Pepper Plant-Based Meat Mooncake.

A great turn-out of our Zhenmeat meatball launch and 4.0 products pre-taste event at Beijing's One Leaf One World vegan hotpot. People from Vegans of Beijing participated in making their own plant-based meat jiaozi and enjoy the peaceful mind brought by specially invited Zen Tea master. They also became world's first to try our 4.0 products: fried pork tenderloin and chicken nuggets by Twin-screw Extrusion with High Moisture. Zhenmeat has never been so juicy and meaty!

Peach by Hulu is a new restaurant in both WAB Shunyi neighborhood and at Salitun in Beijing. Peach provides relaxing dining environment and concept driven by a strong purpose to bring in fresh, healthy, and sustainable ingredients to our daily provision. That's why Peach has started working with Zhenmeat to bring customers plant-based dishes including 2 types of burgers and, one wrap, and one pasta. Now you have one more plant-based place to go in Beijing.

Wobbit is a vintage cafe and restaurant in Beijing that serves mainly Western. It goes by "Grass near a Rabbit Hole". With a goal of making creative and healthy cuisines, Wobbit became a partner of Zhenmeat. Now two locations Wangjing, Beijing are serving Zhenmeat plant-based meat dishes, including Swedish plant-based meatballs, meatball pasta, plant-based meat burgers and plant-based meat sushi bowl.

Light meals with low calories, low fat and high fiber have become very popular in China. Foodbowl is a restaurant chain serving salad bowls with pick-and-choose ingredients. Now our Zhenmeat plant-based meatballs are available in Foodbowls in Beijing for consumers who are health-conscious.

As Beijing's renowned place for craft beer, Peiping Machine Taphouse also has great food selections. Zhenmeat has teamed up with Peiping Machine to launch 3 plant-based meat dishes, including plant-based jianbing(Chinese crepes), deep-fried plant-based meat balls, and stew plant based burger meat.

Zhenmeat wishes you all a happy spring festival! We sincerely wish you happiness, cheerfulness, and success in the upcoming 2021's Year of the Ox. It is the best time to have some jiaozi on the eve of Chinese New Year, even some plant-based ones!

Yulixiang is a high-rated Hunan restaurant in Shanghai. From now on, if you want to try some spicy Chinese dishes from Hunan Province using our Zhenmeat plant-based beef, please
come visit and order stir-fried cauliflower and stir-fried green beans.

As a Brazilian restaurant and bar in Shanghai, Boteco is now offering Zhenmeat plant-based beef patties well done with vegetables. As a vegan friendly restaurant, Boteco also has so many vegan or vegetarian choices as well.

Organic Kitchen, a vegan friendly restaurant in Shanghai has started working with Zhenmeat and launched its plant-based beef samosas.

ZhenMeat's CEO Vince Lu told Bloomberg host about the great potential in China's plant-based meat market. But the obstacles ahead are how to change their perceptions of food that lasted for a few thousand years, he added.

Zhenmeat's Lu on China's Plant-Based Meat Industry, Competition with U.S. Rivals Zhenmeat has been dubbed the "Chinese version of Impossible Foods" and launched its plant-based meat products on the market last year, where they sold plant-based mooncakes during the Mid Autumn Festival. Earlier, Co-founder Vincent Lu spoke to Bloomberg's Tom Mackenzie on the sidelines of the UBS G...

Vince Lu, founder of ZhenMeat, explains to CNBC host how ZhenMeat will set itself apart from big players overseas such as and . He also explains why he doesn't see them as competitors.

ZhenMeat may be China's answer to plant-based meat producer Vince Lu, founder of ZhenMeat, explains how his plant-based meat company in China will set itself apart from overseas competitor Beyond Meat and Impossible Foods, which is already eyeing the Chinese market.

We call our Zhenmeat "future meat", like what we recently exhibited in the shopping mall iMix Park in Chongqing. Not only because it is healthy, we also made it taste good and environmentally friendly. We believe that's what we would expect from food in the future.

Eating meat is a deeply ingrained part of Chinese culture. You can use Zhenmeat plant-based meat to make many Chinese dishes, such as jiaozi, potstickers and fried pork tenderloin. In other words, do whatever you want with it!

Dear friend, Zhenmeat reached new milestones in 2020 thanks to your support and contributions. As we start the Year of 2021, we wanted to tell you how much you mean to us. We hope the new year brings you more happiness, achievements and inspiration. Happy New Year!

Beijing goes into emergency mode again after a couple of new cases found. Mass travels will also challenge us during the upcoming New Year and Spring Festival holidays. All we can do here at Zhenmeat in Beijing is to lock the door up and work on our with aim of a healthier and making the world a greener place.

A vegetarian friendly restaurant Indian Kitchen has created quite some Zhenmeat plant-based dishes cooked in authentic Indian-style. If you are in Shanghai, China, go try it!

A very healthy burger has been created by Zhenmeat's new client Grinder, a burger chain located in Shanghai. This Zhenmeat burger has been named as Healthy Burger, simply because it is.

A burger & hotdog chain named Baps Burger & Bistro has recently joined the Zhenmeat family from their headquarter Shanghai. This plant-based meat burger, intriguingly has been named as 0% Meat 100% Pleasure Burger. What a heaven-made match with Zhenmeat's ideals!

Zhenmeat plant-based meatballs are a perfect match with Chinese hot pot. Hope Tree, a malatang hot pot restaurant chain mainly based in Beijing and Tianjin, China has officially become our partner. Chinese malatang has never been so healthy and futuristic.

People from Chongqing in southwest China were eager to learn why plant-based meat is the food of the future as Zhenmeat offered free samples and answered questions during the 10-year anniversary event at a local shopping mall iMix Park.

Zhenmeat plant-based beef is not only good for making burger patties. Cafe Zarah, a cafe, restaurant and art gallery near the Forbidden City in Beijing has launched their new vegan menu using Zhenmeat to make pleasant tasting bolognese sauce for their pastas.

Zhenmeat has teamed up with Q Mex Bar & Grill in Beijing, a casual themed Mexican Cantina and two-time champion of Beijing Burger Cup to launch their new plant-based meat menu. Enjoy Zhenmeat in your favorite way.

Zhenmeat has recently worked with 3 restaurants in Shanghai to launch their unique plant-based meat burgers. They are Pizza Topolino, Evolution Park and Vegegood.

-We are China's answer to Beyond Meat and Impossible foods.
-Creator of world's 1st plant-based meat moon cakes, pork tenderloin and crayfish.
-We fuse plant-based meat together with Chinese traditional food culture.
WE ARE HERE!😎

-We are China's answer to Beyond Meat and Impossible foods.
-Creator of world's 1st plant-based meat moon cakes, pork tenderloin and crayfish.
-We fuse plant-based meat together with Chinese traditional food culture.

WE ARE HERE!

Zhenmeat updated their business hours.