The Spicy Pineapple

Are you a fan of Dutch baby pancakes? You don’t know them?! Well, it’s time you get to know them because they are D E L I C I O U S! And actually pretty easy to make too. You can fill them with whatever you like - sweet or savory!

I filled these delicious ones with 4 different fillings: herb cream cheese, crispy bacon and dukkah, pesto and fresh tomatoes, dill infused cream cheese and flaky hot smoked salmon and for the last one I used sundried tomatoes in oil, basil and freshly grated parmesan. They are all seriously delicious!!

You can find the recipe for these on my blog The Spicy Pineapple!

Porridge without any grains but creamy and delicious? Yes please!

You guys probably know about my deep love for oatmeal of any kind for breakfast. So naturally I wanted to create a porridge that is similar to oatmeal but contains no grains. It’s delicious and super filling. I love the similarity to “real” porridge because it’s also warm, creamy and sweet. And you can of course top it with whatever your heart desires! It's Whole30 for the most part but you have to find a Whole30 compliant protein powder.

This is a super delicious “porridge” without all the grains but equally creamy, sweet and warm. It will make you feel so good and fill you up for hours too!

Hurray, it’s breakfast time!! And what a delicious breakfast I’ve got for you in store! Look at that bowl of goodies – scrambled tofu full of delicious fried mushrooms, fresh tomatoes, crunchy warm Turkish bread and creamy avocado… a breakfast of dreams for me!

This delicious healthy vegan breakfast bowl is super filling and full of great flavors! The creamy avocado goes so well with the tofu and the bread!

You can find the recipe for my Scrambled Tofu Breakfast Bowl on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr. bio and choose the recipe. 🙂

My family loves all things lemon – lemonade, lemon biscuits, lemon ice cream and of course lemon cake. The lemonier, the better! So I decided to make a lemon cake with lemon icing for the double lemon punch!

And trust me, this lemon cake fullfills every lemon lover’s dream. The cake itself is buttery and soft and the cream cheese icing is super tangy and delicious!

You can find the recipe for my Lemon Sheet Cake with Lemon Icing on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

I hope you're not tired of my recipes including harissa already? I'm telling you, that spice mixture is here to stay!

This bean based dish is another winner!! I made this for my husband by just throwing together some things on a lazy day and it was such a hit that I had to try and recreate it! The kidney beans are cooked in a spicy tomato sauce in the slow cooker for hours and become super flavorful (and spicy of course)! Pair it with rice, naan bread and coconut yogurt!

You can find the recipe for my Kidney Bean Harissa Stew on my blog The Spicy Pineapple now!

Breakfast on the table for 3-6 people in 15 minutes? Yes please! This spelt pancake is full of blueberries and healthy, yet delicious! Douse it in lots of maple syrup for perfection!

My pancake - which is definitely inspired by 's pancake tray bake - is made with spelt flour, studded with a ton of fresh blueberries and contains only a little bit of honey. The amount is great for 6 people (or 3 very hungry ones who like second helpings). The pancake itself is not very sweet since I prefer to douse my pancakes in maple syrup rather.

You can find the recipe for my Blueberry Pancake Tray Bake on my blog The Spicy Pineapple now!

Granola bars are a staple in my house. My older stepsons eat them a lot when they're out on sports events or just on the go. Personally, I'm not a huge fan since they tend to be very sweet and pretend to be healthy when they're actually not.

The refined sugar free healthy granola bars are a delicious mixture of oats, nuts and dried fruit mixed with peanut butter and agave syrup. So much healthier than the store bought ones!

You can find the recipe for my Refined Sugar Free Granola Bars on my blog The Spicy Pineapple now!

If you're looking for a quick and healthy high protein lunch, then this is the perfect recipe for you!

This chickpea salad is made super fast and is packed full of flavors and healthy ingredients! The dressing is tangy and slightly spicy and makes the whole salad pop! I could seriously eat this whole bowl...

You can find the recipe for my The Easiest Vegan Chickpea Salad on my blog The Spicy Pineapple now!

Hurray, it’s time for a new oatmeal recipe for my collection! If you’ve been following my blog for a while, you’re probably aware of my never-ending love for oatmeal.

This vegan refined sugar free oatmeal contains all the ingredients of your regular green smoothie - just in a different form! Enjoy this on a day when it's too cold for smoothies! Now I obviously couldn’t use frozen or fresh spinach for this oatmeal. Instead, I used the delicious spinach powder by !

You can find the recipe for my Vegan Green Smoothie Oatmeal on my blog The Spicy Pineapple now!

You guys, it's my last post of the year! I really wanted to go out with a delicious festive cupcake that you can enjoy either still today (if you have all the ingredients) or make for New Year's for your guests! Or any other day of the year! I'm sure they would be as big a hit as they are in my family!

These delicious muffins get their colour from hibiscus blossom powder! I used fantastic the powder from The muffins are tangy and sweet and topped with a naturally pink cream cheese icing that will rock your world!

You can find the recipe for my Super Yummy Hibiscus Cupcakes on my blog The Spicy Pineapple now!

Did you know that one of the most traditional Christmas eve meals in Germany is potato salad paired with Wiener sausages? Weird, I know. Not my style either but I do love potato salad on any other day of the year!

This Bavarian style potato salad is naturally vegan, Whole30, easy to make and requires only a handful of ingredients! It's super fresh and great for summer! My mum showed me how to make it and I've been eating it like this for my whole life.

You can find the recipe for my Bavarian Style Potato Salad on my blog The Spicy Pineapple now!

Is it common knowledge that making delicious creamy rice pudding is actually easy? I didn't know it but now that I do, I am making this all the time!

This creamy, refined sugar free vegan rice pudding is deliciously flavored with cinnamon and cardamom! Serve it with a spiced persimmon compote or any fruit of your choice!

You can find the recipe for my Vegan Rice Pudding & Persimmon Compote on my blog The Spicy Pineapple now!

If you're still looking for super delicious healthy refined sugar free cookies, these ones come highly recommend by my family!

These vegan and refined sugar free coconut cookies are sweetened with dates and coconut blossom. They're chewy and crispy and just super delicious!

You can find the recipe for my Healthy Coconut Oat Cookies on my blog The Spicy Pineapple now!

Since we're all eating a lot more vegetarian and vegan dishes with two of our boys being vegetarian since a year ago, I constanly want to come up with new delicious (and preferably healthy) dishes

These whole30 cauliflower steaks are roasted to perfection and topped with a chunky vegan sundried tomato pesto! So delicious and full of flavor!

You can find the recipe for my Cauliflower Steaks with Red Pesto on my blog The Spicy Pineapple now!

This may well be the best cake I’ve ever made. Ok guys, hear me out! Just to make you understand why I think so, I have made this three times in the last few weeks already! My son totally surprised me by saying this is his now most favorite cake ever, even better than lemon cake! And believe me, that’s a big compliment.

This festive Christmas apple cake is studded with fresh cranberries and has a slight sugar crunch on top! It will be super popular with friends and family!

You can find the recipe for my Cranberry & Apple Christmas Cake on my blog The Spicy Pineapple now!

What is your favorite cake to eat? Tell me in the comments!

Are you still looking for a star of the show for your Christmas dinner or lunch? 😋🎄

This perfectly roasted whole cauliflower is a fabulous vegan Christmas centerpiece for your dinner table! It’s topped with tahini sauce, pomegranate seeds and ground pistaccios and so delicious! It will for sure leave your guests awed at how easy and tasty vegan food can be!

You can find the recipe for my Roasted Whole Bejewelled Cauliflower on my blog The Spicy Pineapple now!

Imagine this. It’s a cold winter’s day and you’re sitting on your couch drinking some tea and eating one of those delicious chocolate muffins! Isn’t that a comforting thought? I wouldn’t mind one right about now to be honest (especially since it’s really chilly outside!!) so maybe I’ll make some later with my son!

These vegan chocolate muffins are super fluffy and studded with walnut pieces and lots of chocolate chips! They’re an absolute crowd pleaser!

You can find the recipe for my Vegan Chocolate Walnut Muffins on my blog The Spicy Pineapple now!

Are you also WAY excited that kale is back in the shops? And maybe you also bought too much just like me... no worries, I've got you covered with a quick and delicious way to use it! Vegan Kale Pesto!

This high protein dish is super healthy and delicious! Chickpea pasta paired with vegan kale pesto, topped with fresh tomatoes – how much healthier could you eat?

You can find the recipe for my Chickpea Pasta with Vegan Kale Pesto on my blog The Spicy Pineapple now!

I've just reached 100 followers! Thank you for continuing support. I could never have made it without each one of you. 🙏🤗🎉

Are Brussels sprouts yay or nay for you? It’s a definite yay for me! In my opinion, they are a severely underappreciated vegetable and so delicious when prepared right! Especially when they’re creamy on the inside and a little crunchy on the outside. Top them with other goodies and you’ve got a definite winner!

These Smashed Bacon & Parmesan Brussels Sprouts are flavorful, crispy and topped with all the goodies! Freshly grated parmesan, crispy bacon and fresh coriander make them super delicious!

You can find the recipe for my Smashed Bacon & Parmesan Brussels Sprouts on my blog The Spicy Pineapple now!

For a few years, I couldn't tolerate any soy products but recently I figured out that while soy sauce is still a no for me, tofu is fine! So this dish is a celebration of flavors to celebrate being able to eat my beloved tofu again!

This super flavorful Tofu Harissa Stew is packed full of butternut and smoked tofu! It’s super creamy and delicious and is perfect for warming you up in the cold weather!

You can find the recipe for my Butternut & Tofu Harissa Stew on my blog The Spicy Pineapple now!

Do you love peanut butter? We all REALLY love peanut butter, especially my 6 year old and me. And we LOVE these cookies, especially because they are healthy enough to allow yourself to eat more than one!

These Peanut Butter Cookies are refined sugar free, use spelt instead of all purpose flour and are super delicious and more-ish! My kids love them so much and so do I!

You can find the recipe for my Healthy Peanut Butter Cookies on my blog The Spicy Pineapple now!

When the temperatures start cooling down, my body starts craving warm dishes. Comfort foods are on the menu! This cheesy polenta dish is super creamy and comforting on a cold day! The roasted butternut pairs super well with it and the crispy, slightly spicy sunflower seeds provide such a great texture with the rest of the dish!

You can find the recipe for my Creamy Polenta With Roasted Butternut on my blog The Spicy Pineapple now!

Autumn is full on here in Germany these days! 🍁🍂 Autumn and apples just go together for me. 🍏🍎🍏 And apples and cinnamon do too! So it only made sense to make a fall inspired Dutch baby pancake! Let me remind you again, if you haven't yet tasted the deliciousness that is a Dutch baby pancake, please pretty please go make one right now!

This delicious dish is the best fall inspired, easy and super delicious apple & cinnamon dessert! The oven-baked pancake is fluffy, crispy, creamy and so flavorful!

You can find the recipe for my Cinnamon & Apple Dutch Baby Pancake on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

This right here is what I eat a lot of the mornings these days. It’s warm, comforting but contains no carbs. You might be looking at this thinking ummmm are these Brussels sprouts?! For breakfast?! YES! If you haven’t tried Brussels sprouts for breakfast yet, I highly recommend it. I started eating them for breakfast a few years ago and I keep coming back to it.

This Brussels Sprouts Breakfast Bowl is seriously one of my favorite breakfast bowls! It’s super healthy, will keep you full until lunch time and it’s delicious. Plus you can customize it to your liking!

You can find the recipe for my Brussels Sprouts Breakfast Bowl on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

This dish of crispy chicken thighs in a super flavorful, slightly spicy tomato-based sauce will be your family’s new favorite! Serve it with rice or cauliflower mash!

We seriously love this chicken dish so much and I have made it for my family several times already (and am planning on making it again this week). It requires time but most of that time is slow cooking the chicken which means you can spend it working or relaxing!

You can find the recipe for my Whole30 Harissa Chicken Thighs on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

Some days we just need a sweet treat! But what if we could have one which is not overloaded with sugar and dairy? These banana oatmeal cups are fabulous on their own (cue: quick breakfast on the go!) but – like anything – even better with “frosting” on top.

Vegan, healthy, gluten free and refined sugar free – what more could you want in a delectable sweet treat?!

You can find the recipe for my Banana Oatmeal Cups with Sweet Potato Frosting on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

You guys, I'm so happy to share this recipe with you!! This is the perfect vegan party food! It’s crispy, creamy, juicy and oh so flavorful! Roasted eggplant topped with creamy hummus, pomegranate seeds and dukkah = perfection!

You can find the recipe for my Eggplant Hummus Rounds on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

Do you like to eat your pudding warm or cold? And what's your favorite pudding flavor? Whatever it is, you will love this chocolate peanut butter pudding! 🍫🥜

It's vegan, refined sugar free and come on, it's chocolate peanut butter pudding! It's super easy and super fast to make! Enjoy it warm or cold and topped with crunchy peanuts and / or cacao nibs. Yum!!

You can find the recipe for my Vegan Peanut Butter Chocolate Pudding on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!

Do you love risotto as much as my family does? On a low-carb day (or week), this cauliflower rice based mushroom “risotto” is the best alternative! And it's also so much faster than a regular risotto.

This Cauliflower Mushroom “Risotto” is a healthy low-carb take on a regular mushroom risotto! The base is frozen cauliflower rice so while it's grain-free version is similar in taste and super delicious!

You can find the recipe for my Cauliflower Mushroom “Risotto” on my blog The Spicy Pineapple now! The link to this recipe is in my profile for your convenience! Just click on Linkr.bio and choose the recipe!