Lawrence bbq

St Louis cut ribs cooked to perfection 😍 low & slow on our offset smoker using locally soured oak wood. Glazed at the end of the cook with our in house made bbq sauce 😍 not long now until you all can try them!!

Can Macaroni and cheese ever be to cheesy? We don’t think so!! Our in house Mac n cheese 🧀 will have you craving more every single time 😍 we offer our traditional Mac n cheese and our smoked version that’s finished on our offset smoker using oak wood.

It’s so good to get this sort of feedback from all the people that are testing our food before we launch! 😊

Time to fire the beast up and get cooking 😊🍔

Behold the majestic king of Texas BBQ - beef short ribs! These dino ribs boast a perfect bark bursting with flavor and a melt-in-your-mouth tenderness. Smoked at 275°F for 6 hours, then carefully wrapped in butcher paper until reaching the ideal temperature. Prepare to be amazed!

Indulge in the incredible taste of our buttermilk fried chicken, expertly crafted with our secret blend of spices and marinated for a full day to ensure an explosion of flavours.

Lawrence bbq Texas Style bbq in the uk
Caribbean fusion
Based in Derbyshire

Craving some St. Louis cut ribs, Texas style? 🔥🔥 Cooked on our offset smoker, low and slow, for that mouthwatering BBQ perfection. 🍖🔥 When it comes to ribs, these are the reigning kings of American BBQ, and it’s easy to see why. 👑🇺🇸

Get ready to sink your teeth into the ultimate Philly cheese steak experience! Our mouthwatering creation starts with a soft roll packed with a tantalizing mixture of thinly sliced ribeye and sirloin. Cooked to perfection, these juicy cuts of meat are paired with a homemade cheese whizz sauce that adds a creamy and savory element to every bite. But that’s not all! We take it up a notch with a generous serving of fried onions cooked in butter, adding a delicious caramelized flavor to the mix. For those who crave a touch of heat, we highly recommend topping it off with jalapeños, which add a burst of tangy and spicy goodness. Prepare yourself for a flavor explosion that will leave you craving more of our irresistible Philly cheese steak!

Behold the mouthwatering masterpiece - our smoked pulled pork burger! Slow-cooked to perfection on our offset smoker, using locally sourced seasoned oak wood, this burger is a true labor of love. Nestled in a soft brioche bun, it’s topped with our homemade slaw for a refreshing crunch. And the pièce de résistance? A generous drizzle of our irresistible BBQ sauce. Get ready for the ultimate pulled pork burger experience that will leave you craving for more! 🍔🔥

Lawrence BBQ is bringing its unique fusion twist of Texas-style BBQ and Caribbean influence to Derby and other cities near you very soon! With a 250 gallon offset smoker, a prep kitchen in Derby, and a trailer set to be ready for summer, we are excited to offer a one-of-a-kind smoked BBQ experience. Stay tuned for regular updates on our mouthwatering dishes and exciting plans for 2024!