Margot Bakery, London Videos
Videos by Margot Bakery in London. Artisan bakery & pastry shop in East Finchley, London. We prepare and bake sourdough bread and pastries daily and make delicious cakes and sourdough babka.
Bread is looking fantastic this morning (this is the East end raisin sourdough 💥)
Video and bread by @gabriele_luchetta
We are open 8-4 today - we did plenty of necessary and useful work this week (we have made some changes to opening times - please check door and website for details and we also have some exciting products and ideas in development which we will share in coming weeks)
We are looking forward to serving you this year with fantastic products, a warm welcome and stability and good food in a difficult time.
Stay safe, pre-order if you can (orders for next week will open on the website this weekend) and follow the directions of the team when queuing and ordering - they have carefully planned how best to keep everyone as safe as possible.
We are open tomorrow (Sunday 10/1) from 8-3 and we are open next week Wednesday to Saturday 8-4
#localbakery #eastfinchley #teammargot #margotbakers #eastendsourdough #raisinbread #2021 #bakinginapandemic #staysafe #stayhome #bakersofinstagram #naturallyleavened #sourdough #bakerylife ##margotbakery #bread #realbread
to enable soundOther Margot Bakery videos
Bread is looking fantastic this morning (this is the East end raisin sourdough 💥) Video and bread by @gabriele_luchetta We are open 8-4 today - we did plenty of necessary and useful work this week (we have made some changes to opening times - please check door and website for details and we also have some exciting products and ideas in development which we will share in coming weeks) We are looking forward to serving you this year with fantastic products, a warm welcome and stability and good food in a difficult time. Stay safe, pre-order if you can (orders for next week will open on the website this weekend) and follow the directions of the team when queuing and ordering - they have carefully planned how best to keep everyone as safe as possible. We are open tomorrow (Sunday 10/1) from 8-3 and we are open next week Wednesday to Saturday 8-4 #localbakery #eastfinchley #teammargot #margotbakers #eastendsourdough #raisinbread #2021 #bakinginapandemic #staysafe #stayhome #bakersofinstagram #naturallyleavened #sourdough #bakerylife ##margotbakery #bread #realbread
Focaccia di Recco Stracchino from @lafromagerieuk Not sourdough, it’s a dough made with oil, salt, flour and water, stretched thin, filed without cheese, olive oil and salt and baked hot and fast. Love this. Simple is best. #eastfinchley #lunch #bakerylife #stracchino #focacciadirecco #pizzadirecco #margotbakery #onthecounter #bubbling #hot
We have some 100% rye bread with hazelnuts and raisins today. Mixing, baking and video @gabriele_luchetta #sourdough #100%rye #realbread #bakerylife #experiments #margotbakers #eastfinchley #sourdough #naturallyleavened #ryebread
The Margot bakers are in the process of perfecting our pizza and focaccia; this video by @gabriele_luchetta makes me so happy. Beautiful dough, handled with care and skill #sourdough #sourdoughpizza #sourdoughfocaccia #modernsourdough #bakerylife #italianbakers #teammargot #sourdoughpizza #naturallyleavened #eastfinchley #margotbakery
Marion moving cinnamon buns this morning @quillet_ma #bakerylife #busy #saturdayatthebakery #modernsourdough #cinnamonbuns #sweet #sourdough #naturallyleavened #margotbakery #margotteam #eastfinchley #buns #allthebuns #prettybuns #stickybuns #sweet #londonbakery #northlondon
To celebrate #sourdoughseptember run by the fabulous @realbreadcampaign and the September launch of my book, Modern Sourdough, we will be keeping some (free!) sourdough starter to hand in the bakery to give away to anyone who wants some. Ask the Margot FOH team to pop some in a cup for you! If you want some ideas for what to do with it then do buy the book 😂 We will have the book for sale in the bakery from Tuesday 10 September and you can order from Amazon too, link is in profile. #sourdough #naturallyleavened #eastfinchley #booklaunch #sourdoughbook #sourdoughstarter #sourdoughbabka #londonbakeries #flourandwater #yeastandbacteria #margotbakery #modernsourdough #realbread #bakerylife #homebakers #goodbread #handmade
My favourite sandwich!! Watch with the music, it’s even better 🤣Thanks to Daniel and to @countertalk . . . #margotbakers #margotsandwiches #countertalk #margotbakery #sourdough #realbread #eastfinchley #lunch #jewishfood #jewishbakery #latke #redcabbage #smokedcheesebechamel #bakerylife #sandwichesofinstagram
Cesar is so good at braiding; his tension is way better than mine. Trialling a four strand braid - same technique as a six strand just less strands to divide and roll so it’s useful and still pretty; will evaluate tomorrow! #challah #sourdoughchallah #bakerylife #experiments #braidingexpert #margotbakers #eastfinchley #naturallyleavened #challah #thursday #fermented #bakersofinstagram #margotbakery
Spot Margot and East End Barbers in this video from the very talented Riza who works next door to the bakery. #finchley and #eastfinchley have never looked so good 😎Full version here: https://youtu.be/CAqJlpEu8_8 https://instagram.com/riza1ove https://instagram.com/johnnysachon
On pastry today and the dough was laminating like a dream. This was the last half block of the batch #savethebestforlast #pastrychef #whenihaveto #lovelamination #eastfinchley #sourdough #sourdoughpastries #naturallyleavened #sweetdough #bakerylife #pastrychefsofinstagram #margotbakery #lines #patterns #bookfold #fridayatthebakery #lamination #croissants #painauchocolat #fortheweekend #timelapse
Daniel’s final weekend at the bakery this weekend, (this is the Saturday staff pizza being shaped by Daniel for the final time!) We will miss him enormously not least for his willingness to appear on camera, brown bread experiments, enthusiasm for pizza and advanced granola skills amongst his many other talents #onepointfivekilos #stafffood #bakerdaniel #sourdough #sourdoughpizza #bakerylife #margotbakers #margotstaff #hugepizza #pizzashaping #bakersofinstagram #naturallyleavened #eastfinchley #pizza #skills #dough
The past three days we sold out of bread so I didn’t bring any home - so when I went to the bakery this afternoon I grabbed a Margot - instant dinner for the boys alongside some vegetarian chilli 😊 #ifeedmychildrenbreadmostly #eastfinchley #realbread #crust #crumb #crackle #theoneibroughthome #bakerskids #eatlocal #eatbread #themargot #bakerylife #bakersofintagram #naturallyleavened #sourdough #northlondon #londonbakery #margotbakery
It's a video of a (not) cross bun on the bench. But they are 100% naturally leavened with sourdough and really soft and delicious so definitely worth sharing 😅 #bunonthebench #notcrossbun #hotcrossbun #besthotcrossbunsinLondon #naturallyleavened #sourdough #bakerylife #eastfinchley #eatlocal #realbread #margotbakery #buns #sourdoughhotcrossbuns
Wednesday is for pastry shaping, biscuits and babka (with some help from Cesar!) #croissants #sourdough #lamination #timelapse #bakerylife #pastrychef #pastrychefsofinstagram #margotbakery #eastfinchley #handmade #nothandlaminated #naturallyleavened #patterns #swirls
In the old days, by law, brewers had to give bakers the yeast from the brewing process to leaven the bread so I love the connection to the old traditions in this weeks bread experiment!! This is Cesar scaling our special for tomorrow - we have grains left over from beer brewing courtesy of @trialanderrorbrewing and @boydens_kitchen so added them to our east end sourdough. Can't wait to try them (and to taste the beer 😊) #beer #bread #eastend #eastfinchley #beerbread #bakerylife #sourdough #fermentation #brewers #bakers #reducefoodwaste #spentgrains #barley #naturallyleavened #realbread #margotbakery #trialanderrorbeer
Tahini babka tomorrow at the bakery! #shaping #braiding #babka #bakerylife #eastfinchley #sourdough #sourdoughbabka #pastrychef #tahini #tahinibabka #sweetdough #babkatales #timelapse #margotbakery
Chocolate sourdough babka shaping #babka #babkatales #sourdough #sweetdough #eggs #sugar #butter #naturallyleavened #eastfinchley #sourdoughbabka #chocolatebabka #bakerylife #pastrychef #rolling #shaping #valrhona #manjari
We put the sourdough brioche dough onto trays when it comes out of the mixer for several reasons - 1/ it takes up less space 2/ we don't have to pull and cut and stretch the dough too much when it's time to scale and shape which we found to be detrimental to the strength of the dough and to the final crumb structure and 3/ it cools down fast on trays and means that despite the long mix/bulk + chilling time it is still possible to shape the babka and cinnamon buns within the shift. The results are better when shaping is done on the same day as the mix and it would take too long to chill the dough if it's left in a tub. #babkatales #bakerylife #margotbakery #eastfinchley #babka #sourdough #sourdoughbabka #brioche #sourdoughbrioche #sweetdough #butter #eggs #sugar #trays #pastrychef #naturallyleavened