The Saturday Supper Room
The Saturday Supper Room is an independant pop up restaurant held on the last Saturday of each month.
26/04/2024
Bruschetta with heritage tomatoes and feta cheese, mushroom stroganoff with rice and a mountain of crispy onions, followed by Basque cheesecake, strawberries in syrup and double cream!
25/04/2024
First Basque cheesecake I've ever made, it could do with being a bit more burnt on top but as it was my first one I followed the recipe to the letter! I will be a bit more daring next time.
04/04/2024
Various food.....
04/04/2024
Various food....
04/04/2024
Vegan retreat 2024
04/04/2024
Easter lunch 2024.....
06/05/2023
05/05/2023
Coronation quiches done.....
27/04/2023
Coronation quiche made to order £12.00 each gluten free available.
Ingredients: flour, butter, lard, milk, double cream, spinach, broad beans, tarragon, eggs and cheddar cheese. Pm for details and orders.
27/04/2023
Calling all quiche lovers.... Coronation Quiches made to order £12.00 per quiche gluten free available.
Ingredients: flour, butter, lard, milk, double cream, eggs, tarragon, spinach, broad beans and cheddar cheese.
Pm for orders.
24/04/2023
Various dishes from The Saturday Supper Room Beef Stifatho, Christmas canapes, tomato and saffron curry, hasselback potatoes, onion bhajis and lots more......
06/04/2023
Cakes, cakes and cakes all made to order on request...
06/04/2023
The Saturday Supper Room crockery is back out of hibernation and will be returning soon.
06/04/2023
I've been catering for a vegan retreat lots of exciting food it's amazing how vegan products have come on in the last few years......