Gully's Pizza

THANKS JOHN! 🧡🍕

We loooove to hear your reviews, it means the world 🌟🌟🌟🌟🌟

We've decided to take a little break next week and enjoy the bank holiday, so we won't be servin' up the goods for a little while - keep an eye on our socials for our return! Have an AMAZING week and let us know what you're up to!

WOW! We had an overwhelming amount of orders last night, it was increeeedible - thank you so much to everyone that ordered and especially for your patience as we tried to keep up with it all 🤪

Sadly it does mean that we have completely run out of dough for tonight, so we won't be open this evening as planned 😭🍕

Thanks again everyone!

Shining a little focus on 'The Spicey Pep' for some Friday fun, which has been a popular pizza ever since we opened! San Marzano tomatoes, pepperoni, fresh chilli and mozzarella (you can have 'The Pep' if you want it without chillies).

Well done to all the parents, teachers and students who have made it to the end of another half term, yaaaay - definitely time to kick back with a pizza! Aaaaaannd relax 😌🍕

We're back! The dough is ready, the oven is warming up 🔥🍕

Since the weather this week doesn't seem able to make its mind up again (fingers-crossed for next week 🤞🏼), why not let us bring something to you? Order some of our lovely fresh, warm pizzas via the link in our bio, or via Deliveroo.

We're edging towards a new month, and that means some new specials! 🌟 Vegans and meat eaters, we wanna hear from you - what would you like to see on the menu for June? Something classic, or something a bit more wild? Drop your suggestions below and we'll see if we can make it happen 👇🏼

We've decided to tweak our hours a little, for now. Going Thursday - Saturday, 5-9pm, same place and same vibes! Back at it tomorrow gang, and preorders go live on the day 🤙🏼🍕

We ballin' the dough, getting prepped to reopen tomorrow!

We only make a limited amount, so its always best to get a preorder booked in on the day, to ensure you're in on it 😎🍕

Hey baby, hey baby, heyyyyyy 😍🍕

What a week! 🤩 Thanks to all of you - its lovely to start seeing some familiar faces / names coming through, as we build up through our first few months. Who's on countdown for half term and the bank holidays coming up? Fingers-crossed for some sun because if pizza and beach hangs aren't part of the celebrations, then we're not sure we wanna know about it 😜.

If you've ordered from us, it would mean the WORLD if you left a review - you can do this on Facebook, Deliveroo or our website. Keep sharin' the love so we can keep sharin' the pizza 🧡🍕

🧀 'Sussex & Bacon' looking irresistible (📷 another beaut shot from )

What kinda stack can we build you? This lovely customer went all vegan, but we have meaty options as well as the choice to change any of our pizzas to suit. Want some pepperoni with dairy free mozzarella? Go for it! Ricotta base instead of San Marzano tomatoes? Have it! We also have some delicious sides to feed gatherings, including skin on fries, onion rings, dips and our unreeeeeal garlic pizza. Saturday night pizza lovers, we got you! 😍🍕

Order via the link in our bio for delivery and we'll bring it to your door - still running a cheeky discount with code: GULLYS10

'Planty Ndoo' bringin' alllllll the flavour. Those Roquito peppers 👌🏼

Give us a tag in all your pizza photos, we LOVE seeing them! What are you lot upto with your Friday night? Going out? Staying in? Drop your favourite Worthing hangouts and bingeworthy TV shows, below👇🏼. Pizza and chill 😌🍕

We goin' again tonight! Celebrate this lovely warm evening with a pizza 🌞🍕

HERE WE GOOOOOOO! 🌞

Gettin' ready to open the doors at 5pm tonight, folks! Don't forget, our two monthly specials are still goin' for a couple more weeks - vegan and meaty options that include some beautiful ingredients, including that Nduja sausage (both pictured) 🤤 It's looking like a beaut couple of days, so why not grab a pizza and take it down to the beach? 🤙🏼

Order via the link in our bio (use code: GULLYS10 for 10% off), or find us on Deliveroo 🍕

Just floatin' around in a daze, dreamin' of Margherita pizzas and getting that oven warmed up again on Wednesday 😌☁️🍕

The reviews are coming in and we couldn't be more grateful. Every single like, comment, tag, follow, share and review is what helps our customers find us (plus, it gives us the fuzzies 😍) - you can leave reviews on Facebook, Deliveroo or our website. Thanks to David for this one, and to everyone who has helped us have another amazing week at Gully's! Back to it on Wednesday 🍕🧡

SATURDAY PIZZA PALS!

Having a night in? Night out? Family get together? We got the goods! Pictured are some of our vegan pizzas (the 'Planty Ndoo', the garlic pizza, and 'The Veggie One') but everything can be swapped and changed to suit (we have dairy and vegan mozzarella, as well as meaty options).

Our nduja pizzas have been flying out - have you tried one yet? Order via the link in our bio and grab 10% off with code: GULLYS10. Free delivery via Deliveroo 🍕

Are Fridays even complete without a slice?

We've got the full menu on tonight, including our two monthly specials 'The Veggie May One' and 'The Meaty May One' - click the link in our bio and take a look! We can deliver or you can come and say hi in person - take 10% off with code: GULLYS10 and please share your pizza photos and tag us! 🧡🍕

AMAZING NEWS - we are live on DELIVEROO! ✨ We have been ironing out the delivery apps since we started, and are so thrilled to be able to offer our pizza menu this way. We're offering free delivery via Deliveroo (minimum spend £9) or you can still order direct through our website and take 10% off with code: GULLYS10. Come get it! 🍕

Worthing | Gully's Pizza | England Gully's Pizza takeaway and delivery in Worthing, West Sussex. Open Wednesday-Saturday 17:00-20:30

One of our most popular sellers, our onion rings are wonderfully crisp and coated in fresh rosemary and sea salt. We include one of our vegan, in-house, garlic and chive dips, which you can use for all of your pizza crusts too 🤤🍕

Order via the link in our bio, and use code: GULLYS10 for 10% off. Or, from tonight you can find us on Deliveroo with free delivery!

It's Wednesdayyyy!

Back at it tonight pizza lovers! We dropped our monthly specials last week and we rollin' with them until the end of May. Here's 'The Veggie May One', loaded with chorizo, fennel sausage, San Marzano tomatoes, green chillies and vegan mozzarella ontop of our 30+hr slow proofed dough.

To say thanks for an amazing first two weeks at Gully's, we're also sharing the love and offering 10% off with code: GULLYS10. Preorder via the link in our bio for delivery or collection! 🍕

IT'S MARGHERITA MONDAY!

Who doesn't love a simple 'Marge'? We got vegan and dairy options available to preorder from Wednesday - use the link in our bio for delivery or collection, on the day. Meanwhile, we're preppin' the dough 🍕

Wrapping up our second week at Gully's Pizza with this dreamy shot of 'The Veggie One' - one of our most popular pizzas since we launched!

Massive thanks to everyone who has ordered or followed us - we have loved settling-in to our new setup and have been SO excited getting our specials up this week! You can help us even further by leaving a review, we'd really appreciate it 🌟🌟🌟🌟🌟

Back at it Wednesday! Enjoy the rest of your weekends 🍕🧡

📷 (our buddies at Worthing's finest Japanese street food)

SATURDAY FAMILY!

Whether you're going for a big family night in, date night, pizza on the beach or prepping for a cheeky night out, we got pizzas for everyone 🧡. Don't forget we can customise our whole pizza menu, too - just let us know what you'd rather we left off, added or swapped.

Take a look at our menu - we released our two specials 'The Meaty May One' and 'The Veggie May One' this week, to kick off a new month. Why not give them a try alongside your other favourites, and let us know what you think! Preorder via the link in our bio - we sold out last Saturday so its best to get a slot booked in! 🍕

IT'S FRIDAY NIGHT, WAHOOOO!

Celebrate the end of the week with 'Moons Ndoo'! San Marzano tomatoes, Nduja sausage, Roquito peppers, caramelised red onions and mozzarella - this pizza proved to be a customer favourite last week (and we offer a vegan version, too)!

Grab a pizza via the link in our bio and we'll bring it to you for your Friday night in / out (or come collect) - you can preorder in advance to make sure you're in on the 'dough! Come get it!

Please share your pizza pics and tag us - we love to see them 🧡🍕

Our vegan monthly special has gone live! 🧡🍕

'The Veggie May One' comes with our slow fermented dough, San Marzano tomatoes, fennel sausage, chorizo, green chillies and vegan (or dairy) mozzarella - tried and tasted by all the Gully's staff tonight and we have to toot our own trumpets here and say... its a banger! 💥

Available for the whole month of May (we're seriously considering keeping this one though - let us know what you think!) - order via the link in our bio. We goin' until 9pm tonight!

Happy Pizza Thursday! ✨

Vegans, we got you - we're fully restocked and ready to serve you our delicious meat-free offerings. From our classic 'Marge', to our gently warming 'Planty Ndoo' as well as our 'Veggie One' (which comes loaded with beautiful Kalamata olives, portobello mushrooms, thyme roasted cherry tomatoes and vegan mozzarella) we're also announcing our vegan special this afternoon - hold tight!

Get your preorders in via our website - link in bio 🍕

Here it is, our monthly special ✨

We're calling this 'The Meaty May One' which is comprised of our 30-hour proofed dough, San Marzano tomatoes, sage and white pepper sausage, pepperoni, green chillies and mozzarella. Available to order from this evening, via the link in our bio - you can preorder your slot for delivery or collection. Our vegan special drops tomorrow, keep your eyes peeled! 🍕

TODAY'S THE DAY, PIZZA LOVERS!

We rollin' from 5pm until 9pm tonight - get your order in early via our website and we can bring it to your door, or you can come collect in person 🧡.

Up close with the 'Sussex & Bacon' - a ricotta base ontop of our slow fermented dough, Sussex Blue cheese, Sussex smoked bacon, caramelised red onions and mozzarella. Our ricotta bases are truly something that have to be tasted to be believed - we have the 'Cheesy' on our menu too, which brings the ricotta base, the Sussex blue, caramelised onions and mozzarella 🤤.

We'll be back with our vegan options tomorrow due to a little supply issue thanks to the bank holiday, and we're finalising a new special to add to our meat-free range too - it's guna' blow your mind! 🍕

The countdown is on, peeps - tomorrow we go again! We've been prepping the dough, letting it slow ferment so it's ready for you (you can preorder on the day, in advance of your delivery or collection slot - this way you're guaranteed some pizza before we hit another potential sellout!).

Here's a little focus on 'The Planty Ndoo' before it settles into our oven for less than two minutes - San Marzano tomatoes, vegan Nduja sausage, Roquito peppers, caramelised red onions and vegan mozzarella. This one flew out over the weekend, and we offer a meaty version too 🍕

Happy Bank Holiday Monday! Who else has woken up thinking about pizza? 🤤

Here's a cheeky closeup of 'The Marge' to celebrate our first Margherita Monday! A simple and classic combination of San Marzano tomatoes, fresh basil and vegan or dairy mozzarella - we'll be getting the dough slow proofed ready for your preorders on Wednesday whilst you ease back into a shorter week (hooray!). Order via our website (link in bio) 🍕

Wow wow wowwww, what an incredible first week we've had at Gully's Pizza - we SOLD OUT last night! Thank you so much to everyone who has ordered, shared our posts and given us a follow - we can't wait to meet more of you over the coming few weeks and months 🧡🍕.

We reopen on Wednesday at 5pm and you can get your preorders in on the day - pleeease get in early because we only make a limited amount of dough each day (link in bio). Until then, enjoy the bank holiday, friends!

🧀 'The Spicey Pep' catching some golden rays (📷 )