A Taste of European Dishes

European recipes to try.

25 Traditional European Recipes Looking for some easy European recipes? From soup to salad to strudel, these traditional dishes are the next best thing to traveling abroad.

If you’ve fantasized about eating your way through Europe, you’re not alone. From rich stews and dumplings in the Balkans, to seafood in the Mediterranean, to (of course) savory cheeses throughout, the continent is a foodie’s dream.

Croatia – Black Risotto
Black risotto is popular along Croatia's coast, and features a tasty mix of cuttlefish or squid, olive oil, garlic, red wine and squid ink. Called "crni rižot" by Croatians, it is known for turning people's teeth black.

Other beloved regional dishes include pasticada, a mix of tender beer and gnocchi that's a staple in the region of Dalmatia.

No matter where you go in Croatia, expect to find a lot of olive oil; there's a reason it's referred to (accurately) as "Mediterranean liquid gold.”

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