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Wishing everyone a Merry Christmas 🎄🎁

Here's our Eggless Christmas Cake. The recipe is up in the feed.


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सभी को दीपावली की हार्दिक शुभकामनाएं 🪔🙏🏼

May This Divine Festival Color The Pages of Your Life With Peace, Joy And Happiness. Happy Diwali everyone ☺️

Here's my Diwali mithai - Lyangcha/ Ledikeni


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বিজয়ার দিন একটু মিষ্টিমুখ না করলে কি হয়?

শুভ বিজয়ার আন্তরিক প্রীতি ও শুভেচ্ছা।
মা সকলের মঙ্গল করুন।

Shubho Bijoya & a very Happy Dusshera 🌸🌸🙏🏼🙏🏼


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শুভ মহাষ্টমী 🌸🌸 Shubha Maha Ashtami

In frame -
🌸 Khichudi r bhog
🌸 Aloo Jhuri
🌸 Labra
🌸 Tomato Khejur r Chutney
🌸 Papod
🌸 Lebu o Lonka


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& here's this shot on International Coffee Day today 📸


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Tried out this Custard flavoured Sondesh for the coming festivities using paneer & milk for this recipe.

& it turned out so so good..

Ingredients
Milk, Custard Powder, Paneer, Condensed Milk, Elaichi Powder, Kesar.

Recipe
•Heat Milk, & reduce it in half.
•Add the custard & milk mixture in it, & keep stirring continuously until thickened.
•Next, add grated paneer, elaichi powder, kesar & condensed milk in it, & keep on mixing & cooking it, until it gets thickened & the mixture gets together.
•Keep it aside & let it cool a little.
•Apply ghee to the moulds & shape it.

DETAILED RECIPE REEL WILL BE SHARED SOON 🔜


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Mathura ke Pede - Instant & easy to make with only a few basic ingredients. Swipe to check the photos ↔️

The reel is already up ❤️

Contributing this to the

Ingredients
Ingredients
•Ghee 1 tbsp
•Milk Powder 1cup
•Milk 1/2cup
•Powdered/Castor Sugar 1/4 cup
•Cardamom Powder 1/4tsp
•Semi Powdered sugar for coating
•Pistachios for garnishing

Method
•In a pan add ghee and Milk Powder and roast on medium flame while continuously stirring until golden brown.
•Add milk and keep cooking on medium heat until the mixture thickens and leaves sides.
•Next add sugar & cardamom powder and keep cooking until it thickens and leaves sides.
•Now, let it cool completely, take small pieces and shape as peda.
•Coat it with semi powdered sugar & garnish with pistachios.


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Our humble take on the famous -
JOL BHORA SONDESH ❤️ (fusion)
Swipe to check ↔️

You can definitely try this for the upcoming festive season, & this won't be disappointing at all.

But, this comes with a twist. Firstly, the typical mould was not available at our home.
Secondly, this is totally lactose free.
Third, & the main, this isn't made with Gud (Jaggery), instead to make the entire dish, we have used three kinds of sugar from .baking & oh God, I can't tell you how amazing it turned out.
Also, the sondesh are topped on a bed of walnut praline.

Reel for this will be up next ❤️

baking


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Few photographs are always close to your heart ❤️ this is one such picture, one from the archives, one when we first got hold of the camera 📸

Happy World Photography Day to each & every photographer inside us, who likes to capture the beauty of everything with the lens of their eyes ❤️


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Gave a fusion touch to the "Patishapta" ❤️

A tribute on Independence Day 🇮🇳

Do let me know your views on this.


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"गूंज रहा है दुनिया में हिंदुस्तान का नारा, चमक रहा है आसमान में तिरंगा हमारा।"
🇮🇳🇮🇳🇮🇳

A special Tricolour Food to mark the 76th year of India's Independence in line with Azadi ka Amrit Mahotsav 🇮🇳

In frame - Tricolour Food

Guess what? Sab ka favourite hai! Chalo naam guess kar lo 😋

Reel will be up tomorrow 📽️


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Have you checked out the recipe of these Peanut Butter Fruit Crepes? 😍

I swear this is an easy and yummy dessert, especially when you are craving something sweet..

How would you like to have these crepes? Without or with Date Syrup?

Swipe to check the one without the syrup ↔️


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Throwback to this refreshing Grape Mojito ❤️
A perfect summer drink, especially when grapes are abundant in the market.

Reel is already up in the reel section.. Hope you have checked it out..


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Pabitra Ratha Yatra ra hardika abhinandana.
Jay Jagannath 🙏🏽🙏🏽

Ratha Yatra is not just a festival but a cultural extravaganza, where one can explore traditional dishes. During this 9 days long festival, 56 dishes are served to deities, known as Chhappan Bhoga.

"RASABALI" is one of the main Chaapan Bhoga offered to the deities.

It is an authentic milk-based recipe from the land of Odisha.It originated in the Baladevjew Temple of Kendrapara (Odisha).


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Guess what's in making?? 😉

It's another favourite recipe of mine ❤️
P.S - it's a non veg dish, & a "bora".

Do share your views ❤️


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•Grape Iced Tea, &
•Orange Iced Tea

Which one will you choose? 😍

Recipe is already up, you can check it from the reel section, or from the guide section under Summer Drinks ❤️

Do share your views..


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What's better than some Chocolate Paradise mid week 😍😍

Made this easy dessert chocolate two years back by layering Chocolate sponge crumbs, Cherry compote, Chocolate coffee mousse, Shredded Chocolate.. topped with a Cherry & dusted with some Cocoa Powder ❤️ this was a treat to remember!

Although I am not a sweet tooth person, this was one of my favourites. With minimum sweetness, & loads of dark chocolate ❤️


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Three of the Vegan Milk Drink Recipes shared in the past few days-
• Vegan Date Cinnamon Frappuccino
• Sesame Milk
• Vegan Mango Mastani

Which of these three did you like? 😉

Recipes are already in the reel section. Do check it to try ❤️

Don't forget to share your feedback.


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Have you checked out the recipes of these four summer drinks?
• Pudina Lemon Lassi
• Orange Iced Tea
• Chocolate Brownie Shake
• Mohabbat ka Sharbat

Which one is your favourite? 😉

Recipes are already in the reel section. Do check it to try ❤️

Don't forget to share your feedback.


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The famous Mohabbat ka Sharbat ❤️ an absolutely refreshing and cooling drink, don't you agree?

Shot this a few weeks back, & I completely forgot about this.. so better late than never, bas dal diya 🙈


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Eid Mubarak to everyone ✨

In frame - Kesar Phirni


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শুভ নববর্ষের অভিনন্দন 🙏🏼🙏🏼

In frame - Thakur Barir Special Hemkona Payesh

"Eso hey baisakh eso hey...." These lines by the Bard Rabindranath Tagore fill joy in the heart of every Bengali as they get ready for a new year. With several hopes and expectations lit up, the home of every Bengali smell of incense sticks and fresh flowers in the morning.
The day starts off with a grand breakfast which follows up with an even more grand lunch.

So to mark the beginning of this Bengali New Year... We food bloggers bring to you different recipes that are dear to us ... Hope you like our effort.
On that note, Subho Noboborsho 🙏🙏 Wish you have a great year ahead ❤️




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Prepared this Saffron Pudding with Thandai this Holi.

Saffron Pudding is layered with a thick consistency of Thandai ❤️
A recipe definitely worth trying. It's up in the reel section, you can also find it in the guide section.


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Bande Utkala Janani!

A State which is close to my heart - The golden land of Lord Jagannath & Odissi dance, the land of Pakhala & Pipli Art, the land of Madhusudan Das & Kelucharan Mohapatra - celebrates its formation day, today. May the glory of Odisha's culture, food, language & literature grow manifolds in the years to come.
Happy Utkal Divas 🙏🏼

On my frame - Rasabali (ରସାବଳି )
Rasabali is one of the Chapana bhoga of Jagannath temple. It originated in the Baladev Temple of Kendrapada, Odisha, & consists of deep fried flattened reddish brown patties of chhena that are soaked in thickened, sweetened milk.

presents
Hosted by
and .delishhh


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राम नवमी के पावन पर्व की हार्दिक शुभकामनाएं। यह त्योहार हमें उत्तम जीवन के लिए प्रेरित करता है और हमें सद्भावना, धर्मनिष्ठा और समाज सेवा के लिए प्रेरित करता है।

जय श्री राम🙏🏼

In frame - Chhena r Payesh/ Chhena Kheer


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Happy Gudi Padwa & Ugadi to those who are celebrating ❤️❤️

In frame - Nariyal Rava Laddoo

This was clicked last year in some festivities, & one of my favourite shots ❤️


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A Gluten Free, Sugar free, Vegan Laddoo!!

Made these laddoos during Holi, using Thandai Powder & all the organic products. The recipe is already up.
You can check it in the reel section or in the guide (under Holi Special Recipes).


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"Love is a smoke made with the fume of sighs" - William Shakespeare


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Cherry Mojito ❤️

A click which is close to my heart & one of my favourites!


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Sticky Toffee Coconut Pudding - A healthy take on the fusion dessert, using Gluten free flour (Sattu), & Jaggery!

The recipe is already up in the reel section. Do check & save it to try 📌


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