Feine Coffee Company Thane
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12/10/2022
Now Online. Order via Swiggy and WhatsApp ! Link in Bio.
TLDR : Sweet dessert coffee with interesting flavour journey.
Notes: Milk Chocolate, Toasted Walnut, Caramel
Coffee No.1 : 24 Hr. Hill Berry Estate
This offering from FEINE is brought to you by the good folks at .coffee estate. Kavin is a 4th Generation coffee planter. He is passionately running the estate established in the early 1950s and indulging in curating better coffees year after year in the Manjarabad region of Sakleshpur.
The 24 Hour naturally fermented coffee is cultivated in the abundantly bio-diverse and rich soil of Hill Berry Estate situated in Sakleshpur at 1100 MASL. The coffee has been depulped, anaerobically fermented, and manually raked multiple times daily to ensure quality processing. These green beans are intense in the flavors that they have to offer.
The roast profile exhibits a sweet cup and pairs very well with desserts. We taste hints of milk chocolate and toasted walnuts followed by a prolonged caramelly aftertaste. Whimsical notes of raisins have also been observed. The coffee is versatile and suits milk as well as water-based drinks.
This coffee has a distinct flavor development and grows sweet with rest. We would also recommend enjoying your cup over extended sessions for an interesting flavor-changing journey.
Thane's very one and first specialty coffee roastery.
18/08/2022
feen /f.iːn/ /f.iːn/
16/08/2022
Q: What happens when an engineer wakes up early for 10 years?
A: He starts an (ef)
Feine Coffee Company is a project born out of passion and an intense desire to put the Indian Coffee bean on the map. Every coffee bean has a story of its journey from the farm to your table through our roastery. We help tell that story.
At Feine Coffee Company, we want to democratize the space of Indian specialty coffee by taking the craft of roasting,brewing and tasting coffee and simplifying it. Coffee is easy !
Feine is the latter half of the word Caffeine. It is a symbolic representation of us being the better half to the Indian Coffee Bean.
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