chiyaskitchen

Kalibari Temple at Khadki Pune

Chinese Fishing nets/Cheenavala
The beautiful colours of nature captured in this picture.






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.dumplingproject

Edamame and truffle dumplings
Sriracha Chicken Dumplings

Amazingly yummy dumplings 😋😋😋

Hotel Heevan, Pahalgam

Wishing all a Happy Vishu🌼🌼🌼

Carrot cake @ Edinburgh castle.

My Leo loves to hug and hold me tight....It's so crazzyyy! love him loads 💖💖😍😍

My Dil goes ooooo oooo

When the weather gets cold....Leo's nap time on the bed.

Happy Ganesh Chaturthi to all....

Naivedya thali for our Bappa at home.

Onam Sadya 2023

Our Onam Sadya at my home today, specially made for my parents 😊


















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Onam Sadya 2023

Our Onam Sadya today at my home specially made for my parents.


















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Semiya/Vermicelli Payasam for Onam 2023

Onam Pookalam 2023

My boy, all ready to go out for his walks on a rainy day....🌧️🌧️🌧️

Grilled Barramundi with grilled vegetables

Eid snacks at the famous Shareef Caterers, Kausar Baug, Pune.

Happy Vishu 2023

Pink pasta with chicken

Roasted Chicken Breast with mash and jus

Chocolate and orange mousse cake

Nutella Chocolate Rolls

Baking these after such a long time and the house is filled with the aroma of these yummy rolls. Followed the recipe posted by . Replaced the cinnamon filling with Nutella Spread

Ingredients
All purpose flour 4 1/2 cups
Butter 1/2 cup melted
Yeast 1.5 tbsp
Salt 1/2 tsp
Eggs 3
Sugar 1/2 cup
Lukewarm milk 1 cup

For the filling
Nutella 5-6 tbsp

Method.
1. Take a bowl add the lukewarm milk, sugar and yeast. Do not stir. Leave aside for 15 minutes until the yeast rises.
2. Now add the melted butter, eggs, salt and mix well. Add the flour and mix with a spatula. Transfer into a stand mixer bowl or beat with the electric be**er for 10-15 minutes until the dough gets a nice soft texture.
3. Apply butter in a bowl and place the dough inside the bowl. Cover with a cloth and leave aside for an hour or more until the dough rises till the top.
4. Now flatten the dough with your palms and roll out . Apply softened butter all over on top and then evenly apply the nuella spread and roll the dough.
5. Cut evenly with a knife and place the rolls onto a baking tray. Cover and keep aside to rise for almost 30 minutes.
6. Now place the tray inside a preheated oven and bake for 15 minutes on 170 degrees Celsius until the dough gets a nice golden texture on top. Remove and brush some buuter on top. Allow to cool a little and serve.

Cinnamon Rolls/Cinnabons

Baking these after such a long time and the house is filled with the aroma of these yummy buns. Hope to continue my baking this year.

Grilled Fish with vegetables and mashed potatoes.

Beef Steak in Mushroom Sauce....