Cherry Cultivation
The cultivated forms are of the species sweet cherry to which most cherry cultivars belong, and the sour cherry, which is used mainly for cooking.
07/12/2015
Eating cherry.
04/12/2015
Sour cherries are not usually eaten raw, but are widely used for preserves and other cooking uses.
01/12/2015
A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit).
28/11/2015
Cherry other species, although having edible fruit, are not grown extensively for consumption, except in northern regions where the two main species will not grow.