Food Lab

Food Lab

Hey guys! I'm Chris. Welcome to Food Lab! I love baking and is a pleasure to share my experiences with you.

Mango Panna Cotta / Panna Cotta Recipe / How to make Panna Cotta / Mango Pudding | Foob Lab 30/11/2022

Mango Panna Cotta

Mango Panna Cotta / Panna Cotta Recipe / How to make Panna Cotta / Mango Pudding | Foob Lab Serving size: 3Mango layer:Diced mango 300gSugar 15gHot water 35gGelatin 4g3 teaspoon waterMilk layer:Heavy cream 200gMilk 100gSugar 20gGelatin 4g 3 teaspoon...

Creme Caramel / Flan / Caramel Custard Pudding | Food Lab 30/10/2022

https://youtu.be/yGHJsy85k1E
Creme Caramel / Flan / Caramel Custard Pudding

Creme Caramel / Flan / Caramel Custard Pudding | Food Lab Creme Caramel / Flan / Caramel Custard PuddingServing size: 3 servings Ramekin size: 8.5cm x 4.5cmINGREDIENT LISTCaramel:30g sugar8ml water15ml hot waterCust...

Hong Kong Style Egg Tart | Food Lab 12/10/2022

Hong Kong Style Egg Tart
Check out the recipe via my Youtube channelπŸ‘‡

Hong Kong Style Egg Tart | Food Lab Hong Kong Style Egg TartServings size: 10 Mold diameter: 7cm Tart crust: Butter 65gSugar 30gAll-purpose flour 130gEvaporate milk 10gEgg 30gCustard filling: E...

Soft and Creamy Basque Burnt Cheesecake | Food Lab 04/10/2022

A must try "Basque Burnt Cheesecake
Burning outside, fluffing inside. 🀀

Soft and Creamy Basque Burnt Cheesecake | Food Lab Basque Burnt CheesecakeIngredientsCream cheese 250gSugar 65gEggs 2 Heavy cream 112g Cake flour 10gLemon juice 6gSubscribe: https://www.youtube.com/channel/UC...

Fluffy and Moist Chocolate Chips Muffin | Food Lab 14/09/2022

Chocolate chips muffin | Food Lab

Check out the recipe at: https://youtu.be/gUG5n_ug_iQ

Fluffy and Moist Chocolate Chips Muffin | Food Lab Fluffy and Moist Chocolate Chips Muffin These muffins are moist, fluffy, rich in flavor and loaded with chocolate chipsIngredientsCorn oil 45g Milk 80g Egg 5...

How to make creme brulee? | Food Lab 14/09/2022

Creme Brulee | Food Lab
Check out the recipe at: https://youtu.be/Cu_oAwcfns8

How to make creme brulee? | Food Lab Creme bruleeServing size: 2Try out the recipe below πŸ‘‡πŸ»:2 egg yolks15g sugar (adjust the sweetness to your taste)100ml milk90 ml whipping cream1/2 teaspoon ...

13/09/2022

A fluffy, moist and tender texture, most importantly, it’s 𝑫𝑬𝑳𝑰π‘ͺ𝑰𝑢𝑼𝑺 πŸ˜‹

In this recipe, I used dark chocolate powder for deeper chocolate flavor. I also topped the muffin with dark chocolates chip ➑️ for 𝒅𝒐𝒖𝒃𝒍𝒆 π’“π’Šπ’„π’‰π’π’†π’”π’” 🍫.

Enjoy these lovely muffins with your morning coffee or as a tea time dessert 🧁.

Check out the recipes in my YouTube channel: https://youtu.be/gUG5n_ug_iQ

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