Eat the Pastryarchy
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Just building a name for whatever I do with my life. I make food ask me and I’ll make it work
See you tomorrow!
Samoan Koko Keke with Caramel Buttercream, V GF • New York Baked Cheesecake, GF • Shortbread with m Buttercream, GF •
I have another market on Friday, see you there! I will be donating some proceeds to Māori creatives I follow since it’s a Matariki event so come support!
This SATURDAY 18 of June, Pastryarchy will be at TWO markets. From 10-2 I will be at full moon, and 12-4 on Pitt Street. Both sites will have Brownie, New York Cheesecake, Strawberry Custard tart, and Key lime (with Full moon having more variety beyond that!). Both will have V GF and common allergen free options. Beyond me, both markets will be buckets of fun and I’d love to see you all go! See you there ✨
Note: my personal human form will be at Full Moon 10-2, and I will be at Pitt from 2:15ish
.krd mmmmm date night ✨✨
.passanz til sold out!!
Tomorrow 12pm!!
Triple chocolate brownie with dulce de leche chocolate 🥵🥵 if y’all think whitakers blondie is good, you MUST try mianns version (plus they did it first 😂)
on Saturday from 12noon until sold out .passanz will be doing pasta and I have got “Mango-misu with sesame miso brittle” to celebrate their new Mango Miso beer 🙌🏻🤸🏻♂️
Friday night pop up again! I’ll be doing a black Dorris plum tart (pictured is peach) and tiramisu! Be there or be square .passanz
Or maybe you’re not a fruit girlie, triple chocolate brownie. Filled with Whitakers blondie, Whitaker’s creamy milk, and Cadbury Mini egg 🤙🏻
Passionfruit meringue pie! $6 a slice from 5pm tomorrow (Friday) • swipe for photography related tragedy
See you after the day job!
5pm - sold, , theres pasta too 🤌🏼 .passanz
• Fig • Pear • Honey •
$8, Friday 5pm onwards
Caramelised fig 🔥🥄 Friday from 5pm (served with poached pear, mascarpone, honey, sesame $8)
POSTPONED (covid things, not me tho so holding out hope and sending love)
11th February in Aotea Square ✨✨✨ (For NZFW? What?)
Kirsten asked for rainbow and I said “how about I do my best without buying more colours” and so accidental rainbow paddle pop cake was born
Caramel mudcake • Chocolate SMBC • dulce •
Wow! Homemade bread! In lockdown! Who would’ve guessed 🙂
Our flatmate is American so I made New Zealand tuck shop junk 😌👌🏼 • feijoa tart • lolly cake • fairy bread • lammington • honourable mention for custard slice that isn’t set yet •
Green curry vegetables • bacon • eggs • a deep longing for cafes and normalcy • prayer for IRD replies so I can pay my debts • itadakimasu
I miss food being cooked for me but I also absolutely Stan not having delta covid
*adds ring light to mightyape wishlist* thank you so much! I can’t say it enough, I’m so surprised by how many people are buying things despite it all. I notice it all, thank you ✨✨✨
I’ve spent the last two days baking for a market which is now cancelled. I’m a contract worker so I’m a bit in the sh***er. I’m going to sell off the food for the market at any request e.g. “I have $20 and I want banana cake” “cool I’ll give you 1/3 of the cake) with the idea its somewhere between expensive excess whole cakes and market single sizes. I’ll box up nd deliver within reason!
On sale is:
New York Cheesecake
Banana cake, MSG caramel, Buttercream
Passion fruit cake, pandan custard, lychee VEGAN GF
Samoan Koko Keke, caramel buttercream VEGAN GF
Anzac cookies (GF as much as oats can be)
Choc chippie cookies VEGAN GF
Double chocolate cookies
Triple choc brownie GF
“Mousetrap” twists (marmite and cheese)
Ham and cheese brioche
Panipopo (coconut buns)
Quiche (spinach, cheese)
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Corner Commerce Street & Fort Street
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