Whakatane Catering

https://khoikhoimeats.com/
Website launched - happy shopping!
logo design - Connor Venter

Premier meat products New Zealand - Khoi Khoi Meats Premier meat products New Zealand enjoy shopping with Khoi Khoi Meats please leave a review after navigating trough the check out process

@ 5 Fishermans Drive Coastlands

Available this summer again: 400g T Bone steak grilled while you wait with beer battered onion rings, kumara and potato fries with salad, pepper and cheese sauce!!! like and share our fb page to see where we will be next: https://www.facebook.com/GourmetStreetFireFood

Available this summer again: 400g T Bone steak grilled while you wait flame grilled with beer battered onion rings, kumara and potato fries with salad, pepper and cheese sauce!!! like and share our fb page to see where we will be next: https://www.facebook.com/GourmetStreetFireFood

Available today from 11:30am to 1:30pm or until stock run out: The Heads
Whakatane. Follow and like our page
: https://www.facebook.com/GourmetStreetFireFood or visit www.smokeyflame.com EFTPOS yes

Friday on Lovelock Street from 11:30am until 3pm or until stock run out!!, Follow, share and like our page to stay updated where we will be next : https://www.facebook.com/GourmetStreetFireFood or visit www.smokeyflame.com

Beef Cheek Pie (frozen – serves 8 people) Pick up only.
From 5pm Saturday 16th October until Monday 6pm 18th October
https://whakatanedineoutonline.com/product/beef-cheek-pie-frozen-serves-8-people/

Beef Cheek Pie (frozen – serves 8 people) Pick up only. - Whakatane Dine Out Online Beef Cheek Pie with some Smokey Flame goodness.

Contactless deliveries from 1st September!
https://whakatanedineoutonline.com/product-category/take-away-meals/

Take Away Meals - Whakatane Dine Out Online Please Note: Pre-Order only up to 7 days in advance.

In Whakatane soon!!! Oak barrel smoking and triple spit roast

Please like and share this post, vote yes or no in the comments bellow if you want to experience this kind open air restaurant in the Bay Of Plenty region, we will add some meat options such as spit roasted lamb, smoked ribs, brisket ect with a spread of sides and salads. We will make this happen if enough interest. Note the video is just an example to get an idea of what we are planning.

Strandloper experience - Langebaan This video is about Die Strandloper Experience in Langebaan

Today: BRIOCHE bun with Brisket and side Moroccan cabbage slaw available from 11:30 am to 2:30pm or until stock run out Domain Road Whakatane. Follow and like our page: https://www.facebook.com/GourmetStreetFireFood or visit www.smokeyflame.com EFTPOS yes, drinks, sweets and much more from the food truck next to us: Rangers Biltong Whakatane.

Beef Cheek Pie with home made crust in a cast iron pan and lightly smoked with Manuka: Follow and like our page: https://www.facebook.com/GourmetStreetFireFood to see what is cooking next!

Win an Al Fresco Dining Experience valued at $600, the winner will be announced November 1st 2021 – Bay Of Plenty Region: To qualify, simply like our FB page and share this post on your profile, send the link via PM and tell us in the comment tab in the post where you think the most interesting place will be to experience the Al Fresco Dining Experience and bam... you in to win!!! FB Page link: https://www.facebook.com/GourmetStreetFireFood/ Good luck: Smokey Flame Catering LTD

Cabanossi coming soon!!! www.smokeyflame.com or like and follow https://www.facebook.com/GourmetStreetFireFood

Thank you for the great reviews and pictures of “The Brisket Meal” let’s have some fun with this, Smokey Flame will be giving away 1.5kg of brisket for the best Action Picture taken when enjoying the “I call it Just The Brisket” go to our FB page, click on Reviews and do your thing and then share it on your profile. The winner will be announced on Monday to pick up their 1.5kg Brisket. People who already written a review this week will be entered automatically (remember to share it to your profile). Smokey Flame will be at The Heads Whakatane from 11:30am until 1pm (or until stock run out - EFTPOS) Sunday 18th April, you most welcome to pre order via PM before 2pm today, we will also offer our famous 3 cheese hot dog with crisps and soft drink. Like and share our fb page to see where we will be next: https://www.facebook.com/GourmetStreetFireFood Your picture will be judged on the following criteria, the location from where you take the picture, quality, and the expression on your face when enjoying the meal.

"Once again, a BIG Shout Out to the Team at Smokey Flame Catering making an already special birthday function just extraordinary!! The catering was the of the highest standard and the Work Team couldn't stop complimenting the flavor and variety set out for us to enjoy. Everyone was a bit cautious to have of the South African Malva Puddings, but once they started, they couldn't stop. One of our Guests of Honour said that she has never tasted Banoffee like the once presented at our function. She is still asking if we can’t get hold of the recipe for her. Well done and thank you once again for the friendly service, the theater at the carving table and the flavorsome food prepared for us. Looking forward to the next function for you to come up with something new and different to keep our taste buds exploring the produce around our region!! – Hardus Coetzee, Branch Manager, Waiotahi Contractors, Whakatane

Menu: Meats Smoked chicken pieces Spit roasted whole hog and whole lamb Sides Smoked sweet potatoes (in foil) with butter and sour cream Salads Feta, butternut and beetroot salad Greek salad Desserts Malva dessert with custard Banoffee pie

https://smokeyflame.com/platters/ email: [email protected] like and share our fb page to be notified what we are doing next: https://www.facebook.com/GourmetStreetFireFood we travel and could be in your area soon!!

Smoked chilli con carne next weekend? Web www.smokeyflame.com

Cooking up a storm, catering at the amazing Ashcott Farm Stay, thank you to our hosts John and Giovani: Menu: Butternut and feta quiche, pork chops with apple cider sauce, roasted garlic potatoes, green apple with fennel salad. www.smokeyflame.com

Smokey Flame: Sunday 04/10/2020 at the Heads Whakatane from 10am until stock run out: Menu: Hanga busta 250g beef burger with potato crisps $20 – Cheese burger 120g with crisps $15 – Large smoked pizzas $20, salmon / cream cheese, smoked pulled pork and pepper dew, feta and olive, small $10. Spit roasted lamb, pulled pork or brisket wraps with potato crisps $15 (all above except for pizzas with a can of coke/sprite.