Butts & Gutts BBQ
A group of mates from Wellington who enjoy smoking meat and a drink. Getting into the BBQ competition scene in New Zealand.
With KOTM comp just around the corner, it was rib practice time.
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Our local BBQ Comp Brewtown Barbecue Competition great to have this up and running in Wellington.
Our best results was 4th in chicken.
Well done to our neighbors Smokin’ BUTTS BBQ for taking out ribs, 4th pork also to hogwartsbbq for for their 2nd places in brisket and pork.
Congratulations to LOW I-QUE for their 2 peat GC and Out The Grate BBQ for RGC.
Thanks to all the out of town teams that traveled to Brewtown and made this comp happen, along with all the sponsors and Brewtown for the awesome venue.
Epic weekend at Meatstock Hamilton.
It was great hanging with some old mates and meeting some new teams, thanks to the Cooked Chooks BBQ boys for their hospitality.
Unfortunately the overall result didn't go as hoped, chicken was our best with a top ten call placing 8th.
We will be back in 2025.
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Meatstock 2024 Hamilton.
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Rib practice todaywith Meatstock just around the corner.
Trying a couple of different rubs.
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Chicken Thighs on the Oklahoma Joe rambler 🤤🤤🤤
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Back home after Smoke N Jack NZBA competition where we finished 13th over all.
Our best result to date 🤘🤘🤘
We had a great weekend catching up with some like-minded people smoking meat and participating in a couple of beverages.
Congratulations to Rendered GC & Cook Cartel RGC
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All set up for Jake n Smoke
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Some Rib practice today after fixing a leaking pipe in the laundry wall.
Good timing with Jake n Smoke just around the corner.
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Our 1st time of the Mountain bbq competition in the Naki.
Results didn't go our way over the weekend but we had a blast 🥃
Congratulations to all the teams who placed and to for taking out GC.
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Some comp practice today with King of the mountain around corner Ribs and Chicken.
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Some rib practice today, had a couple of issues but still happy and a few little changes to make.
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lazy Sunday pork belly burnt ends.
Half chicken on the Bronco last night
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What a great event at Brewtown.
Unfortunately for us things didn't go to plan.
Ended up only handing in the pork ribs and the pork boxes we were gutted not to get the others handed in.
Happy with the results at prize giving 4th for ribs and 7th = for pork.
Congrats to LOW I-QUE for taking out GC and all of the other teams the placed over the weekend.
Thanks to Phil and the Brewtown team, Hunting & fishing Petone and all the other sponsors.
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It's on at Brew Town today
2nd attempt at Pork Porchetta on a lazy Saturday afternoon.
Finally got crackling down pat.
Turned out awesome.
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Team practice/ get together yesterday.
3 brands of ribs tested.
Thanks to the taste testers who sampled smoked goodness.
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While 40 bbq teams competed in Kumeu over the weekend I put in some chicken practice.
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Some rib practice today and some Boerewors cheers bloody awesome as always.
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1st time doing beef short ribs
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Brisket for the family today, catching up after Guns N Roses before the Aucklanders head home.
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Not even the Wellington weather could stop a pork belly cook. #oklahomajoerambler, #espetosulnz
Last weekends cook.
Brisket trimmings from our last competition turned into awesome 🥧 😋
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&cheese pies
Some lazy beef cheeks today.
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The team is back from Jack N Smoke BBQ competition, we had a good couple of days away doing what we love.
The results may not have gone our way but we had a great time and meet another team from Wellington Devil's Cut BBQ.
Thanks to the organisers and sponsors of Jack N Smoke.
First hand in done
Let's go.......
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