Recycle Kitchen

Do you often find yourself throwing away your vegetable peels and kitchen waste in the Philippines without giving it a second thought? Well, what if I told you that you could turn that so-called "waste" into something delicious and nutritious? It's true! By incorporating a few simple cooking techniques, you can transform your kitchen scraps into a tasty and sustainable meal. Not only will you be reducing food waste and helping the environment, but you'll also be saving money and discovering new culinary possibilities. So, let's roll up our sleeves, grab a pan, and start cooking up some magic with our vegetable peels and kitchen scraps!

1st Day of Our Buusines sa Booth

HALINA'T BUMILI MGA KA RECYCLE!!!!!!

Hey fellow students,🤗 we have a new mission that will change the way we think about food waste! We are going to Reduce, Renew, and Repurpose food waste by crafting delicious dishes from ingredients that would otherwise go to waste. By reducing our food waste, we are not only helping the environment, but we are also saving money and improving our health. Imagine creating mouth-watering meals from banana peels and coconut flesh, which are packed with vitamins and minerals. Plus, we'll be repurposing food waste to help reduce our carbon footprint and contribute to a more sustainable future. Let's join the Reduce, Renew, Repurpose revolution and make a difference today!🫶