Doc Peping’s Smoke Shack

Haven’t been able to smoke due to clinic and hospital duties.👨🏽‍⚕️ I missed smoking so my wife and I decided to experiment for my Mom’s Birthday.❤️ Smoked this cake for her. Might sound weird and taboo but it actually tasted good (according to our very supportive family😜). Anyway, sharing our own version of Smoked Cheesecake paired with Maple-Butter-Cream sauce, done the Doc Peping’s way.😬 l hope to be able to smoke again soon.💨

Pricelist for our labors of love.😁 We still have freshly smoked stocks of all of the products listed. Send us a DM for orders and inquiries.😎

Last smoke for the week.💨 Sorry for the delay. Had to attend to some patients, and ORs.👨🏽‍⚕️😷 2nd batch of deliveries en route as of posting.😃 We still have fresh new stocks in the freezer.🥶 PM for orders and inquiries. next batch of deliveries tomorrow. Thanks doc for the beautiful pics of the shortplate and pulled pork. 📸

@ Quezon City, Philippines

Early Father’s Day reviews.😍 Glad to be a part of all your celebrations🎉 ! We hope you liked our premium smoked meats.🤞🏽 We would love to hear from every one of you. Please do send us DMs or kindly tag us in FB or IG for any comments or suggestions. Happy Father’s Day!🥃 @ Quezon City, Philippines

Exhausted but happy to deliver.😍 Thank you for considering us in your Father’s Day celebrations.🙏 Cheers to all of the hardworking and loving dads out there.🥃 You all deserve nothing but the best life can offer.❤️

Additional 30-plus kilos of Angus Beef Shortplate Slabs just arrived.😍 Long smoke ahead.💨💨💨 Hopefully this will be enough for the load of additional orders for Father’s Day.😅 kindly wait for our PMs on Friday for confirmation of your orders. Looks like I need a new and bigger smoker from .😎

Thank you for the trust!!!🙏 This batch of 30kilos of Angus Beef Shortplate just sold out overnight!👊🏽 We hope you like it!😍 We might have another batch of shortplate ready by Saturday.😎 Our bacon 🥓 is currently brining and will be available next week. We still have pulled pork on hand!🙂 For those who still want to order/pre-order, just send us a DM. Smoke on guys!💨💨💨

Slowly improving our brand.💪🏽 Thank you for making our new logo design.😍 Glad to support and find a colleague who also pursued a passion apart from our usual job of healing and saving lives.🙂

Happy Independence Day!🇵🇭 We’re firing up our backyard once again.💪🏽 Smoking a batch of pulled pork and angus shorplate.💨 taking preorders now.😍 PM for inquiries🙏

Hi! I would just like to take this opportunity to thank everyone who ordered and tried all of our products.😍 All the encouraging and positive feedback, as well as those who gave constructive criticisms made this small venture worth doing. For now, I have to go back to my primary job - being a doctor/urologist.👨‍⚕️ I will still be posting smoking related stuff and I will definitely still be taking orders every now then but on a lesser extent. Please keep following us for more updates. Thanks again guys! It was short but sweet.❤️ Here are some messages from the last batch of orders.😍 Until the next pitsession!💨💨💨

Re: Deliveries today MAY 29, 2020 Friday😊 thanks for ordering! Hope to hear from you again.💨💨😂

Capping off this weeks’ batch of smoked meat with no less than our Peping’s Classic Gourmet Bacon.🥓🥓🥓 Every single smoking day is damn worth it.💨💨💨For those who preordered, please expect a private message from us soon.😊 Target delivery date will be on May 29, 2020 Friday. We can still accept a few more orders. PM is 🔑.

Pulled pork anyone? Boston Pork Butts going in low and slow.💨 Still taking preorders for next weeks’ deliveries. PM is 🔑. Stay safe guys! Smoke on!😎

First pit session of the week just started.💨💨💨 Approximately 10 hours low and slow. And yes, we don’t skimp on our ingredients. You will get what you pay for.😎Thank you to those who already pre ordered for next week.😍 We are still accepting orders. PM is 🔑.

Humbled by all these testimonials.🙌🏽 Thanks everyone.😍

Our Bacon just sold out.😊 15 kilos of imported Boston Pork Butt and 30 kilos of Angus Beef Shortplate just arrived! we are now accepting preorders for next week.😍 just PM for inquiries.😎 Lighting up the pit soon!💨💨💨

Peping’s pulled pork on a mantou bun Chinese style.🤤 Thanks for the 📸

Homemade Smoked Salmon Cream Cheese Pizza and Smoked Gourmet Bacon Pizza on a sourdough bread crust.😍 yum!🤤

Our bacon.☝🏽

Cheers guys!🥃 Peping’s Smoked Angus Beef Shorplate and Pulled Pork are SOLD OUT. Much love to all those who ordered.❤️❤️❤️Prepping for the next pit session soon.💨💨💨 PM/DM to preorder.😎

Some messages from this week’s deliveries. Warms our heart during this stormy weather.❤️ Muchos Gracias for all the love. We are humbled and grateful.🙏🙏🙏

All our products are cooked precisely with meat thermometers and vacuum sealed with food grade bags. Here are some tips on how to reheat the Angus Beef Shortplate and Pulled Pork.🤤

Thank you mam for trying our 10hour smoked Angus Beef Shortplate!😍 Keep safe po!

Finally done packing these beautiful slices of our homemade bacon goodness.😍Angus Beef Shortplate and Pulled Pork are done as well. For those who ordered, we will be delivering tomorrow May 14, 2020 Thursday. Kindly expect a private message from us soon.😊 Godbless and keep safe always!🥓🥓🥓

Smoking these now for a very special celebration tonight.😍🍾

50 kilos of imported Pork Belly, Angus Beef Shortplate and Pork butt for delivery next week. Thanks for your pre-orders.😍 We can still accomodate a few more orders. PM is 🔑!😎