Takoyummy

Thank you Lord! To God be the Glory ! Sold out mga sandwich and overload fries. Bukas na po ulit. 😊❤️
Thank you po sa mga customer ❤️

Thank you po sa mga umorder ng takoyaki and grilled sandwiches
Thank you Lord. To God be the glory!

Kudos to Chui Show, this is uplifting to us whom trying to survive in this everyday life of being a small business owner. Kahit meron DSAT okay lang hindi naman natin maplease lahat ng panlasa ng tao. Basta we're trying to do our best na maenjoy at masatisfied ang aming mga customer sa aming niluluto.
Thank you so much.
Ctto.

"Muntanga" "Madali lang naman magbukas ng delata at magluto ng Pancit Canton"

At mga kapwa Pinoy din ang mga nagsabi niyan. Una sa lahat nagtatrabaho ng marangal si Kuya Osting at kung mapapanood niyo ang malalim na storya niya sa KMJS ay kumikita siya ng ₱1,000 per day para sa kanyang anak. Madali magluto ng pancit canton at delata pero ang hindi madali ay magluto ng walang tigil ng halos 7 oras. "Walang Tigil".

Magegets ko pa yung mga constructive criticisms like iba ang "chef" pero yung lalaitin niyo ang isang icon ng Cebu dahil lang nagtatrabaho siya ay ibang usapan na ata yon.

Huwag sana tayo maghilaan pababa dahil lahat tayo ay may kanya kanyang storya, lalo na't kung marangal at di ka naman nakakasakit ng kapwa tao.

Hindi ako palapost ng ganito haha pero I think deserve ko siya ipagtanggol sa mga bashers na nagtatago sa likod ng comment section.

Hindi lang to para kay Kuya Riel (Cook ng Kusina ni Osting) pero para din sa mga negosyo na nagvaviral ngayon. May mga ibang Pinoy na porket hindi nagustuhan ung pinuntahan ng vlogger eh lalaitin na ang kainan at ung vlogger.

Kung hindi ka nasarapan or natuwa then so be it. Pero bawal mo pagpilitan ang subjective satisfaction mo sa ibang tao. You can criticize but don't shove it on other people's throat na dapat ayaw din dapat nila.

Kung hindi ko trip ang sizzling balut ok, Kung di mo trip ang sisig na may mayo ok. Pero hayaan mo mag-enjoy ung mga tao na gusto ang mga ito.

Ang satisfaction ng pagkain ay parang music may kanya kanya tayong hilig. Hindi ito pulitika na dapat masyadong aralin lahat bago bumoto.

Food is intended to make someone happy but not everyone💯 Respetuhin niyo dila at kasiyahan ng tao😂

Cheers kay Kuya Riel at sa mga kapwa Pinoy na nagnenegosyo ng marangal🇵🇭

Happy Father's Day!

Maraming salamat po sa mga nag-order today ❤️
To God be the glory!

Thank you po Lord sa sales namin today first day sa Food Panda. Excited and Naka-kaba 😅.

Have you ever experienced the taste of Osaka?
Find out now. Takoyummy is now on food panda.

Sherryl's Takoyummy Takoyaki Station

Good afternoon guys nasa Food Panda na kami!

Thank you po sa mga umorder ng aming Takoyaki bound to Megamall. God bless you po.
To God be the glory.

Maraming Salamat po sa mga nag-order ng takoyaki God bless po sa inyo.
To God be the Glory!

Thank you po sa mga umorder ng Takoyaki ❤️ God bless, tomorrow po ulit.

Takoyaki and Gyoza available now.

Takoyaki is a popular Japanese snack food that originated in Osaka. It is made from a wheat-flour batter that is typically filled with small pieces of octopus, pickled ginger, and green onion. The batter is poured into a special griddle with half-spherical molds, and the filling ingredients are added to each mold. The takoyaki is then cooked by constantly turning the balls with skewers until they are evenly browned and crispy on the outside.

Takoyaki is usually served with a variety of toppings, including mayonnaise, takoyaki sauce, dried bonito flakes, and green onions. It is a popular street food in Japan and can also be found in many Japanese restaurants around the world.

In addition to octopus, takoyaki can also be filled with other ingredients such as shrimp, squid, cheese, or vegetables, making it a versatile and customizable snack. It is a delicious and fun food to try if you are a fan of Japanese cuisine.

Takoyummy is back. available from 1:00 PM to 6:00 PM Monday to Friday, 1:00 PM to 9:00 PM Saturday.

Sherryl's Takoyummy available tomorrow 1:00 PM - 6:00 PM.

Happy mother's day to all ❤

We're open until 8PM. Dm your orders.
Free deliver fee along Dahlia St.

Appreciation post!
Thank you po sa lahat ng tumatangkilik sa aming takoyaki ❤🥰

Thank you po sa mga nag order ng takoyaki today ❤
To God be the Glory!

Gyoza

maraming salamat sa mga umorder ng takoyaki.

Takoyummy available tomorrow 3:00 PM onwards.

We regret that the rapidly rising costs for ingredients and seafood necessitate our raising the price of all flavors of our Takoyaki and dumplings by Php 5.00, effective April 6, 2022. We have made every attempt to avoid the increase, but we refuse to compromise on quality and taste. This is our only recourse. We think you will agree that the quality and taste of Takoyummy should not be sacrificed. We look forward to another year of quality food service for you.

Takoyummy is back.

We are open Saturday and Sunday
from 1PM to 8PM.
PM for your pre-order.

Thank you Joy ❤

Thank you Miss Blew ❤

Bound to Marikina. Thank you Cheska ❤