Rumis Olives

🍃🍀💚 .ro

There’s nothing quite like a good fresh and flavorful bruschetta appetizer to get your meal started. It’s one of the classic things to order at an Italian restaurant, and now you’ll love that you can make it at home, any time you want!

With good quality tomatoes everywhere this time of year, there is no excuse to say no to this easy fresh bruschetta made with fresh basil, balsamic vinegar, and spread on a warm slice of perfectly crisp toasted bread and .zeytininefendisi olive oil😋

Chickpeas are wonderful for gut health as they’re loaded with fiber and keep things moving through your digestive system (in other words, they help with constipation). But here’s the really good part. The type of fiber they’re loaded with is insoluble fiber – the kind that helps to lower “bad” cholesterol while feeding the “good” gut bugs in your microbiome.💪

This is the BEST Hummus recipe 😋that’s not only fast and easy, it’s also super creamy and delicious. Made from a handful of fresh ingredients, including chickpeas, tahini, lemon juice, extra virgin gol.medal olive oil cumin and garlic, it comes together in less than 3 minutes in your kitchen Robot with a help of a handsome son🥰

I know – that sounds very dramatic. But if you asked my boy friend about my cooking( he is cooking amazing btw🙈)he would tell you that he knew I was “The One” when I made this exact mushroom risotto(many turkish women is missing risotto with pilav🙃)Do not prejudge😂😂

Like most risotto recipes, this one takes some time and attention to prepare. But otherwise, it is rice that is simply and perfectly flavored with onion, chicken stock, Parmesan and sautéed Crimini (also sometimes called baby Bella or baby Portobella) mushrooms. Main secret of mine is .zeytininefendisi extra virgin olive oil 🌿dont forget a glass of vold white wine🥂

This famous sauce from My family is made with parsley, oregano, garlic, red wine vinegar and extra virgin olive oil. It’s quick to make and will take your next steak dinner to a whole new level!

We saute onion, tomatoes and garlic in extra virgin olive oil then season with pepper and a touch of Saffron ( byRumis). We add lobsters and cooked for 20 min. 🥂sec dry white wine and chill with your loved ones🌿

Our Product Buta Assos awarded with Gold Medal In Japan🙏coming more🤗

BUTA ASSOS was founded under the leadership of Nurlan Yusifov, who is the founder of BUTA brand showing long-site activities in Turkey. As BUTA ASSOS, we use Mori-Tem, the world's leading pressing technique supplied from Italy, in our pressing facilities. Our olives are collected from our carefully selected trees are transferred to our facilities to be squeezed the same day without touching the ground.
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Visit us at our stand in , at the ground floor, or contact us for more information.
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Soon available online.
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