Videos by Fosch Artisan Pâtisserie in Stockholm. Välkomna till vårt moderna patisserie på Östermmalm, med inspiration ifrån Frankrike och smaker
Pain au chocolat roasted in Sweden 🇸🇪 Probably one of the best chocolate stick in the world! “Rock star ARTISAN®” @malmochokladfabrik . . . . #painauchocolat #fosch
“Be the king” 🤴 🇫🇷 Yes there’s a small porcelain figure in each of our galettes.If you find it you’re the king of the table;) Please preorder at: [email protected] . #fosch #galettedesrois
Traditional old school Millefeuille 🇫🇷 The vanilla cream get little bit darker when you add to much vanilla! But I couldn’t resist ❤️ From this weekend and the first of May! #fosch #pastry
Double roasted SEMLA ! One more weekend ❤️ We got so many requests we couldn’t stay indifferent therefore we decided to make them an extra 2 days!Thanks a lot this year been crazy 😛 #fosch #pastry
Only few days before the Saint valentines ❤️ Little teaser of what we are preparing for you ! #fosch #pastry
Double roasted almond SEMLA 🔥 How far can you go in the roasting process ????? . #fosch #semla #pastry
These next days will be the last days with galettes for 2023. We have sold over 500 st this year, it’s nothing compared to what they sell in France but we are getting there. Our first year we sold about 50st ⭐️ next up is SEMLOR #fosch #pastry
Epiphany is here 👑But don’t you worry there is still possible to order some galette for this weekend. But hurry cause this year is crazy! #fosch #pastry #galettedesrois
Game on ! Galette des rois ❤️ Please don’t forget to preorder at: [email protected] #fosch #galettedesrois👑
We was waiting for the first snow in Stockholm to change the cake menu ❤️. Mont-blanc 🇫🇷 🇸🇪 Bûche 🇫🇷 🇸🇪 . #fosch #pastry #konditori
We are now working our asses off (pardon my French) to prepare what will come next!!! Starting with what we find in the nature at this time of the year . Rhubarb västerbotten pie is already in our shops and we are preparing something with dandelion flowers from Bromma hopefully coming before the end of the month. we ❤️ spring at FOSCH!!! #fosch #pastry #springtime
We are now working our asses off (pardon my French) to prepare what will come next!!! Starting with what we find in the nature at this time of the year . Rhubarb västerbotten pie is already in our shops and we are preparing something with dandelion flowers from Bromma hopefully coming before the end of the month. we ❤️ spring at FOSCH!!! #fosch #pastry