Volare by La Barca

Weekend specials:

-Pici with beef short ribs ragout in primitivo sauce

-Baked Atlantic codfish with potatoes, olives and cherry tomatoes in white wine gravy(pic)

-Warm Apple cake

See you at Volare
97108208

Seafood marinara risotto.

Special for this weekend 😋

More special dishes coming, stay tuned…

See you at Volare

97108208

As requested form many of you 🥰

Veal cutlet breaded with tarallini crust, available for the next few days!

Oysters and ravioli ricotta and spinach still available.

See you soon

97108208

🤤

Ravioli ricotta and spinach,
Burnt cherry tomatoes and Parmesan sauce.

Simple and colorful,
Like Italian flag 🇮🇹

Come this weekend to try it , more special to come and new menu coming out soon 🔜!!!

97108208

Cheers 🥂

👉🏻 Cannelloni Ricotta e Spinaci
(Hand rolled pasta wrapped with Ricotta 🧀 & Spinach 🥬)!

Vegetarian

📞 97108208
🔍 www.volare-sg.com/menus
📍 11 East Coast Road #01-20/21/22 The Odeon Katong S428722

Italian Liberation Day Celebration at Restaurant Volare
Join us on the evening of April 25th, 2024, as we come together to celebrate Italian Liberation Day at the esteemed Restaurant Volare. This momentous day marks a significant event in Italy’s history, and what better way to honor it than by indulging in the rich flavors of Italian cuisine and the warmth of good company.
Event Details:
- Date: April 25, 2024
- Time: 7:00 PM onwards
- Venue: Restaurant Volare
Special Offer:
In commemoration of this historic day, we are excited to offer our guests a delectable combination of pizza and beer for a special price of $35. This pairing, perfect for the celebration, promises to bring the taste of Italy right to your table.
A La Carte Options:
For those wishing to explore beyond our special offer, our a la carte menu will be available, featuring a wide array of traditional Italian dishes. Each dish is prepared with the utmost care and authentic Italian flavors, ensuring a culinary experience like no other.
Celebrate With Us:
Italian Liberation Day is not just about remembering the past; it’s about celebrating the spirit of freedom and unity. We invite you to join us at Restaurant Volare for an evening filled with exquisite food, lively conversations, and the joy of togetherness. Let’s raise a glass to freedom, to Italy, and to the enduring spirit of its people.
Reservations:
Space is limited, and interest is high. We recommend making your reservations early to secure your spot at this special event. Contact Restaurant Volare at +65 8590 5100 or [email protected] to book your table.
We look forward to celebrating Italian Liberation Day with you at Restaurant Volare. Buona Festa della Liberazione!

Dear valued guests, just sharing with you that Volare family is getting bigger 😀 We are proud to announce of Angie and Chef’s newborn girls 👧🏼 👧🏼.

WEDNESDAY 3 APRIL!!!

*"Melts in your mouth!"*
- _Wine Dinner guest A_

*"Absolutely delicious! You should put this in your menu!"*
- _Regular guest B_

After Chef introduced this dish during the last wine dinner, we have received a lot of requests for Chef to do this dish again. ☺️

As requested, there you go! 😉

Beef cheeks slowly cooked in red wine, served with White Radish purée and gremolada. 🤤

See you at Volare for the weekend.
Don’t forget to ask our staff what else special for the day.

97108208

Cheers 🥂

Gong Xi Fa Cai! It's the time where Chef Peppo presents you the once a year festive menu for Chinese New Year! This year, we bring you closer to the sea without breaking the bank! Come join us for a hearty meal by Chef Peppo. See you soon! (No GST involved. 🤭)

Happy 2024 from Volare family to yours! Just to let you all know.. we are still GST FREE with no increments of pricing! Come by our restaurant at 11 East Coast Road to enjoy an authentic meal made by Chef Peppo or make reservations at +6597108208 today! ☺️ See you soon! 😉

Save the date !!! 🍇 🍷

Chef Peppo in collaboration with Cellarmasters wines will be happy to bring you in this memorable journey with the Flavors of Italy 🇮🇹

RSVP 97108208

Cheers 🥂

Volare staff will be happy to introduce you ours
WEEKEND SPECIALS ‼️

-Vegetables Minestrone

-Spaghetti alla Chitarra with Pork Cheeks, Pecorino and Figs

-Veal Milanese Cutlet breaded in Tarallini crust 😋

For info and booking 97108208

Volare Southern Italian Cuisine made with heart and passion by Chef Giuseppe Di Gaetano (Chef Peppo)

🍋 Saffron tagliolini tossed in cream of Amalfi lemon and fresh prawns 🦐!!!

Highlight of new menu,available from today 🥰

Come down and try new dishes.

Chope your table here 97108208

See you guys 🥂

Volare family wishes everyone prosperity and happiness in the year of Rabbit. Happy New Year 兔 (to) You all! Gong Xi Fa Cai!

㊗️GONG XI FA CAI㊗️
Once a year Chef Peppo's Yusheng is here again! Pre order and let us know if you like to have it dine-in or takeaway! One set for $88nett, good for 6 to 8 pax! Order yours today at 97108208. HUAT AH!

Customers means the world to us; we can never adequately express that. Wishing you a peaceful Christmas, and thank you for your continued support.

Save the date !!!

Thursday 1st of December ,

Chef Domenico, Parma Ham Ambassador in South East Asia, will be showcasing with us again 😀

Samples of Parma ham will be available for tasting for our dining in guests and special dishes from Chef Peppo 😉

Book now at 97108208

See you 😊

Panettoni available 🎅 🎄

Maccheroni al ferro,
Squids,
Sundried tomatoes,
Pistachio.

Special pasta for this weekend,
Come and try!!! 😋

Oysters available.

97108208

Happy Easter from Volare Family! Come down and enjoy our once a year traditional Italian Easter's dessert - Pastiera! 😊😊

And a lot of good food and wines!!!

97108208 for reservation! 💛

Thursday 7th April from 5pm

Save the date!!!

Annual appointment with Chef Domenico, Parma Ham ambassador in South East Asia.

Free samples of Parma Ham and special dishes from Chef Peppo 👨🏻‍🍳

Book your table at 97108208

Limited seats available