Caffe Pralet, Singapore Videos
Videos by Caffe Pralet in Singapore. We make sourdough sandwiches 🥪 & have the fluffiest donuts you’ll ever have 🍩
Youuuuuu, you make me feel so good 🧚♀️✨🍩😁✌️
Fairy Dust Donut - soft pillowy sourdough donut, kombu aioli, chicken floss, Furikake
#caffepralet #sgcafe #sgbakery #sgdonut #donuts #donuts4lyfe
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Youuuuuu, you make me feel so good 🧚♀️✨🍩😁✌️ Fairy Dust Donut - soft pillowy sourdough donut, kombu aioli, chicken floss, Furikake #caffepralet #sgcafe #sgbakery #sgdonut #donuts #donuts4lyfe
It’s Singapore’s Birthday tomorrow and we’re celebrating it with Pita Taco Hotdogs for only $5.90! So swing by tomorrow till Sunday for your holiday donut/sandwich fix AND our National Day Special Pita Taco Hotdog 🫓🌮🌭✌️ Chicken & cheese sausage, onion aioli, house hotdog sauce, caramelised onion jam, gherkins, baby spinach, all nestled on a warm pita bread. Now eat it like a taco 😉🌮 Special offer from 9th till 11th August or while stocks last! #caffepralet #sgcafe #sgbakery #sgsandwiches #sandwich4life
What’s the best way to heat up an overnight donut from the fridge? (not just our donuts but any donuts!) Pop it in an air fryer @ 180C for 2 mins, and you have what we think - the best warm donut ever 😉🍩✌️ Ps, don’t forget to make sure they’re well-covered in the fridge to prevent the donuts from drying out! #caffepralet #sgcafe #sgbakery #sgdonut #donuts #donuts4lyfe
Freshly Fried, Freshly Glazed 🍩😉✌️ Burnt Butter Honey Glazed Donuts all day everyday #caffepralet #sgcafe #sgbakery #sgdonut #donuts #donuts4lyfe
JUST LAUNCHED! 🚀🥐 Croissant Monkey Bread - the only bread you’ll ever need Chunks and layers of fluffy, buttery croissant, flavoured with cinnamon and dark chocolate, we’re telling you now it’s gonna be good 😉 Limited portions daily! DM to reserve or come down before it’s too late! ✌️😁 #caffepralet #sgcafe #sgbakery
Join us for our first Taco Friyay Night in 2024! This Friday from 7:30pm till late together with The Thirsty Barman and supported by Cointreau🎉 ¡Hasta pronto! #caffepralet #caffepraletsg #singapore #taconight
TACO FRIYAY NIGHT! 🌮✨ Hey ya’ll! We’re doing yet another Taco Night Pop-Up on 26th Jan 2024, Friday Evening! 🥳🌮 An evening of Mexican tacos, Margaritas, cumbia music, fun and basically just hanging out with kool people 😎 This time we’re collaborating with @thethirstybarman and supported by @cointreau Entry is FREEE (but please RSVP in the link so we can make sure we have enough d food for all 😄) So come by, have a taco or 2 and a few margaritas to kick off your Friday night! RSVP link in bio 😄✌️✌️ #taconight #caffepralet
Come on down for a bloody great meal for all you lovely people this bloody halloweeeeen season! We’ll make sure it’s extra bloody for you 😎👻 #caffepralet #sgcafe #sgbakery #sgsandwiches #sandwich4life #sghalloween
Oh Gorgeous Burnt Butter Honey Donut 😚🍩 #caffepralet #sgcafe #sgbakery #sgdonut #donuts #donuts4lyfe
Something’s been on our mind for awhile and we’re finally releasing it! House-churned Hummus w garlic & chye poh crisp, jalapeños and a good splash of olive oil. Served with Sourdough Crisp. Great for a party of 2 to 3 but we’re pretty damn sure you’ll be fighting to wipe out the bowl 😉 Limited Time Special so come by quick, get a sandwich and a wholesome bowl of Hummus + Sourdough Crisp! #caffepralet #sgcafe #sgbakery #sgsandwiches #hummus4lyfe
It’s been a crazy few months for us since our last taco party in Dec 2022 and we’re shaking things up alittle this year! SLICE - A Poetry & Pizza Night SLICE will be featuring spoken word poets Marc Nair, Will Beale and a special guest poet - the owner and founder of Caffe Pralet herself, Judy Koh, who’s been writing poetry for many years. We’ll also be serving up authentic Roman-style pizzas by our bakers @ Caffe Pralet & Paolo Di Leo (friendly Italian neighbour/baker-turned friend!) Our space is limited and this being a ticket-event, please RSVP by clicking on the link in bio, so we can make sure everyone’s belly are full and happy by the evening Come join us for a slice of friendship, pizza and poetry! 🍕😄✌️
Introducing Mojo Cerdo - our classic cuban-style roast pork collar mixed with balsamic glazed peppers. This sandwich is like a porky dream come true with its symphony of flavours and textures all working together to create a masterpiece. 🤤 Tender pork, balsamic glazed peppers, and crispy bread - what more could you ask for?
Fresh out of the oven - Balsamic Glazed Peppers. All ready to be place in the Mojo Cerdo 🤤 #caffepralet #sgcafe #sgbakery
Meet Tim! The man behind the café and your Sammies. A seasoned baker who started baking at the age of 12, Tim has been in a fair number of fights with the stove and oven 🤺, as seen from the battle scars adorning his arm — all in the pursuit of getting his recipes right. Always down to connect with people, say HI to Tim when you catch him around the café!