morozhenoye

The first mention of ice cream appeared more than 4000 years ago in ancient China. At that time, a special delicacy was prepared for the rulers - a mixture of snow and ice with slices of oranges, lemons and pomegranate seeds.

At the court of the Roman emperor, similar refreshing desserts were popular. According to legend, the runners lined up along the Appian Way passed each other buckets of snow extracted from the mountain peaks in order to quickly deliver them to the imperial kitchen. Subsequently, it was turned into a delicious treat, adding fruit juice and dessert.

By pure chance, one of the types of ice cream was discovered by the American Frank Epperson. One evening he forgot a glass of lemonade on the porch of his house. During his absence, frost hit, and the drink froze along with the stirring stick. In the morning he decided to taste the frozen mass and was completely delighted. After 20 years, he patented his recipe and began the production of popsicles.

Gold has no taste or smell, which is why professional tasters use spoons made from this precious metal to evaluate ice cream.

Everyone will like this method of hardening, especially children. With regular use, ice cream has a positive effect on the throat. Of course, in this case, the main thing is not to overdo it. If you eat ice cream quickly and in large chunks, you will get exactly the opposite result.

Most ice cream is bought in the summer on weekends.

On average, every American eats about 20 kilograms of ice cream a year.