Mangz

Mango Bundt Cake
Ingredients
1 mango
1 tablespoons butter
2 tablespoons sugar
2 ½ cups (325g) all-purpose or cake flour
2 ½ tsp baking powder

Caramelized Mangoes

Ingredients
⅓ cup sugar
¼ cup water
1 tablespoon unsalted chilled butter, cut into small pieces
5 cups (1/2-inch-thick) mango wedges (about 4 large)
Lime wedges (optional

Mango jam

Ingredients
2 cups diced mango (around 1 1/2 - 2 mangoes, 400g)
1/2 cup sugar (100g)
1 tbsp lime juice
1/2 lime zest (ie from 1/2 lime)

Mango Mochi

Ingredients
200 g of Glutinous Rice Flour
75 g of Erythritol Sweetener (or icing sugar)
290 mL of Water
180 g of Sugar-Free Mango Jam
Starch (for dusting) to tast

Mango Shortcake Recipe

Ingredients
3 large eggs, separated
1/4 cup water
1/4 cup canola oil
1 teaspoon vanilla flavoring
3/4 cup sugar, divided

BEST Ways to Use Mango (+ Recipe Collection)

Ingredients
Easy Mango Margarita
Fresh Mango Salsa
Mango Rice Pudding
Thai Mango Salad
Mango Blondies

Mango Bango

Ingredients
6 ripe Manila mangoes
1 bottle (12 ounces) nata de coco, drained well
1 bottle (12 ounces) kaong, drained well
1 cup all-purpose cream
1 cup condensed milk

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