Good Times Bagels

Hand rolled-wood fired bagels

12/23/2023

Do we seed both sides? You betcha!

12/08/2023

Our bagels are made with We hand roll every bagel and bake them fresh daily. Your dollar with us contributes to a livable wage for our staff, as well as an entire community of small farms, vendors and artists. Thank you for your business! We are coming up on one year of being open and we are feeling all the feels!

12/08/2023

Our bagels are made with . We hand roll every bagel and bake them fresh daily. Your dollar with us contributes to a livable wage for our staff, an entire community of small farms, vendors and artists. Thank you for your business! We’re coming up in a year being open and we’re feeling all the feelings!

11/26/2023

BUILD YOUR OWN

10/05/2023

Hand rolled and wood-fired daily. Everything, Sesame, Garlic, Onion, Salt & Poppy. Choose your own adventure!

09/09/2023

#9 The Turkey Sando. Turkey, Gouda, peperoncini, lettuce, tomato and zhug-mayo. Add bacon if you want!

08/22/2023

#7 Egg Sando, add bacon. Yom!

08/04/2023

Organic flour from is clutch in making the best bagels possible. Family farmed and stone milled, we are proud to support the work they’re doing in the Wood River Valley and thank you all for making it possible🫶

08/02/2023

Just a couple of good time gals

07/19/2023

We have easy catering options and summer picnic platters available for online ordering! Link in bio😎

07/07/2023

Scallion cream cheese starts with scallions that start as seeds that get plated in organic dirt that the sun kissed people at pick because they decided they aren’t really the “office type”, and thank goodness because we know nothing about growing produce this good. With our forces combined we do know how to make it a good time, though. 🔥🥯👨🏻‍🌾

05/26/2023

Good times in the wild. 🔥🥯

05/25/2023

“The quality of life is in proportion, always, to the capacity for delight.”
🔥🥯

05/19/2023

House made strawberry preserves will make you feel 10 years younger.

05/12/2023

Today is the last day to pre-order your Mother’s Day grazing platters. Each one serves 12 and comes with a dozen wood-fired bagels and three cream cheese tubs of your choice. Veggie and Lox platters available.

It’s a great way to show your mom a locally made good time🥯😎

05/09/2023

Do you know a Mom?🙋‍♀️
Do you love gluten?🥯
Is eating food off grazing tables in random places your fav because it’s delicious, easy, and people are impressed with your ingenuity?💅🏻

Sounds like you’re a good time🔥
Catering platters now open for pre-orders for Mother’s day pickup.

LINK in Bio📱

Ordering open through Friday.
Limited quantity (because we like fun and are not robots).

05/05/2023

Ladies line dancing💃💃💃

04/22/2023

Sold out Saturday! We’ll be back at it tomorrow!

04/06/2023

Here’s a photo of the Lady Bird so you can recognize her in the wild.

03/15/2023

Bloobs. 🫐🫐
A great way to ease into the week (on a Wednesday.)

03/01/2023

How are you ever going to warm up today? 🤷‍♀️🤷

02/24/2023

Rolling with the homies🔥

We hand roll every single bagel because we like humans more than robots👐>🤖

📷

02/17/2023

The #6 Honey Bee on a fresh salt bagel is like giving the kid in you a high five.

Add a and we’re officially adulting.

02/16/2023

Nothing taboo about how we roll.

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Category

Telephone

Address

2422 W Main Street
Boise, ID
83702

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