Island Provisions - Downtown Charleston

Weekend special: Shakshuka! Poached Storey Farms eggs in a rich tomato sauce with peppers and onions, topped with feta, avocado, and cilantro, served on Normandy Farms sourdough 🍳

Well done keeping the wedding party caffeinated! Love these shots from @ thanks for including us in your special day!

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Island Provisions Downtown is back open today from 9am - 5pm y’all! 😎✌🏼

We are keeping an eye on this storm and will adjust our hours as needed! Check back here for updates, and be safe y’all!✌🏼

Summer’s not over yet…some fresh drink specials to get you through this heat ☀️

Watermelon Limeade • Coosaw Farms watermelon and fresh lime

It Takes Two to Mango • Real McCoy 3 year rum, Fair Passionfruit Liqueur, mango juice, fresh lime, simple syrup + mint

Poke Bowl special! Think summer in a bowl…fresh tuna, sushi rice, mango, edamame, avocado, ginger, sriracha mayo, eel sauce, microgreens + furikake ☀️

Sorry downtown fam, we will be closed Wednesday the 18th for maintenance and cleaning. We’ll be back open our regular hours on Thursday! See you then 😎

Fight the Sunday Scaries and avoid that Monday hangover! Make your Sunday a funday with . Available at both IP locations ✌🏼

Ask us about catering your next office lunch or event! All we need is 48 hours notice to put together your order and make you the most popular person at work 🤩

Just a heads up that our hours are a little different for the holiday this week! Make sure you come early tomorrow to grab what you need for your 4th festivities! 🎆🎇

Fresh local berries, local Greek yogurt, local honey…meet our smoothie special, The LoCo Berry!

🍓• Local Strawberries from
🖤• Local Blackberries from Busy Boy Produce
🫐• Local Blueberries from
🍯• Local Honey from
🇬🇷• Local Greek Yogurt from
🍌• Lemon, oat milk, & banana

Pineapple Matcha is back!! Pineapple syrup and a splash of coconut milk make this one 🤌🍍🥥

New summer flavors coming in hot (or iced!) ☕️🧋
Ask for our Peach Cobbler Latte made with cinnamon, brown sugar, and 🍑🍑🍑

We love a good liter bottle over here…new in the shop, organic Brisa Suave Vinho Verde is light, effervescent, and balanced with notes of stone fruit and citrus, perfect with seafood or just enjoying on a hot day 😎🥂😎

Market and café open 7 days a week, happy hour ✨every day✨ from 4pm-6pm with draft beers, cocktails, and no corkage fees on wines! See you on the patio 😎

Have you tried Charleston’s own local Bloody Mary mix, Natural Blonde? Using their delicious golden tomatoes they forgo unnecessary tomato paste and artificial preservatives, resulting in a refreshingly low-acid, lower sodium, gluten-free mix that’s perfectly flavored for summer weekend cocktails. We love it at IP in our signature Bloody Mary

The Healthy-ish just got an upgrade! We call this “The Somewhat Healthy”: sriracha mayo, egg, provolone, arugula, tomato, pickled red onion, and even more sriracha mayo on a jalapeño bagel 🌶️🍳🍅🥬

New Veggie Sando! Layers upon layers of fresh cucumbers, tomatoes, arugula, pickled red onion, whipped feta, olive tapenade, on ciabatta 🥒🍅

How adorable is this watercolor of our wine wall downtown by one of our customers? 😍🍷

Art and photo by 🖼️

Our Burrata Toast making it feel like summer already! Marinated tomatoes, fresh basil + garlic, & balsamic glaze over burrata on sourdough 🍅

Happy Monday, y’all. It’s a beautiful day in the neighborhood. See you on the patio 😎

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How cool is this Charleston print by ?? We’re honored to make the cut! Head over to their shop to get yours!

New on the menu this week: Veggie Cream Cheese with fresh herbs, celery, carrots, and onion. Add a little garden fresh crunch to your breakfast 🥯🥗

New beers in the cold case! Warmer weather has us craving a crisp cold one 😎🍻😎

• Grimm Artisinal Ales - Maibock Style Lager
• Lincoln & South Brewing Company - Hearts & Arrows Hazy IPA
• Incendiary Brewing Company - Brandstafter Kölsch
• Tideland Brewing- Otherside WC IPA

Closing early at 4pm on Easter Sunday so our staff can enjoy some downtime. Be sure to stop in to grab your essentials before then ✌🏼☕️🍷🥯

New special this weekend! Pickle brined fried chicken sandwich with honey mustard and pickles on a brioche bun. Available until it runs out! ☀️

New cocktail this weekend! Have you ever had a Blueberry Mojito? We mix house made blueberry mint syrup with Single Blended Rum, and add a touch of lime and fresh mint. Come try it for happy hour!

Don’t miss our latest special! IP Crab Cake Sandwich: made with NC Blue Crab and topped with lemon basil aioli on a brioche bun 🦀

This week’s quiche is 🔥- Smoked salmon, capers, cream cheese, green onion, garlic, + dill.

New seasonal spring flavor! 🍊☕️🌞 We love the new Cardamom Sunrise Latte. Made with orange, cardamom, honey, and your choice of milk. Delicious hot or iced!