Fancy Plants Kitchen, Chicago, IL Videos
Videos by Fancy Plants Kitchen in Chicago. Plant Based Dining and Dinner Parties!
There are 12 fermented products that we made in-house for this 5-course Vegan Tasting Menu! Nearly everything is offered a la carte as well, so you can come for our $5 Happy Hour, and enjoy dishes from our Fermentation February Menu.
Have you ever had ‘plant based’ food like this?
I believe fermentation is not only the past, but the future of vegan cooking, and we’re excited to honor these traditions, fine tuned for the modern palette.
In the future, as people realize the necessity of using less animal proteins, they are going to be using fermentation to make their own plant-based proteins and umami. Are we trying to be the vegan Noma of the midwest? Not exactly. We’re just figuring this out as well...
... we do hope to see you for dinner tonight though. Support your local independent vegan restaurants!
#vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicagofoodie #eaterchicago #chicagofoodmag #chicagotribunefood #chicagodiningscene #instachicago #plantbased #fabfoodchicago #veganeats #veganfood @chicagoeater
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There are 12 fermented products that we made in-house for this 5-course Vegan Tasting Menu! Nearly everything is offered a la carte as well, so you can come for our $5 Happy Hour, and enjoy dishes from our Fermentation February Menu. Have you ever had ‘plant based’ food like this? I believe fermentation is not only the past, but the future of vegan cooking, and we’re excited to honor these traditions, fine tuned for the modern palette. In the future, as people realize the necessity of using less animal proteins, they are going to be using fermentation to make their own plant-based proteins and umami. Are we trying to be the vegan Noma of the midwest? Not exactly. We’re just figuring this out as well... ... we do hope to see you for dinner tonight though. Support your local independent vegan restaurants! #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicagofoodie #eaterchicago #chicagofoodmag #chicagotribunefood #chicagodiningscene #instachicago #plantbased #fabfoodchicago #veganeats #veganfood @chicagoeater
Chef Garrett, putting the finishing touches on the Wellington’s he led the creation of. THEY ARE SO GOOD AND INDULGENT. Both Garrett and I have trained in some great kitchens, and he has a strong classical background, with an appreciation for classics. Sure, this is a #vegan steak we’re making here, but it tastes like my memories got updated and upgraded. If Frank Sinatra was vegan, he’d be singing its praises. Come for dinner tonight and find out! https://www.exploretock.com/fancyplantskitchen/ #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicagofoodie #eaterchicago #chicagofoodmag #chicagotribunefood #chicagodiningscene #instachicago #plantbased #fabfoodchicago #veganeats #veganfood
Fancy Plants Kitchen will be taking Thanksgiving orders up until 11/22/22! Every year we take pride in how many Thanksgiving meals we can provide. I know it would probably be smart of me to tell you 'if you don't act now, you'll miss out!' But that would be a lie. Every year Fancy Plants Kitchen takes more orders, cooks for more people, and that is that. It's a holiday of abundance! We also like to keep it affordable at $36/person, and you get 6 dishes. Here's the details! Fancy Plants Thanksgiving 2022! Pre-ordered Vegan Thanksgiving Dinner Pickup on 11/23 & 11/24 Noon - 5:00 $36/person, and a la carte available (this dinner is 100% gluten free!) Pumpkin Pies! (these do however contain gluten) 1) Provencal Herb-Crusted Mushroom, Walnut, and Black-Bean Loaf 2) Mashed Potatoes 3) Black Garlic Mushroom Gravy 4) House-Made Real Cranberry Jelly 5) Spinach Salad with Champagne Vinaigrette, Fennel, Hazelnut, Riesling Poached Pears 6) Wok Seared Brussels Sprouts with Tempeh Bacon and Onions Items available a la carte or as full Dinner Packages! Order on our website http://www.fancyplantskitchen.com, or on your reservation button. Thank you!
Fancy Plants Fall Brunch
Lately our nightly dinner service gets all the praise and attention, but we want to take a moment to tell you about our weekend brunch! Saturday and Sunday mornings I look forward to our Breakfast and Coffee.
I love the Oyster Mushroom Benedict with our Hollandaise, but the Steak and Avocado Breakfast Burrito is my new favorite. Our vegan steak charred in the wok and served with avocado, our rich red salsa and some crema, it is a large plate of very satisfying food. So damn good.
Our Vegan Chicken and Waffles is a fan favorite, but I’m crushing on Amelia’s Pumpkin Pie Pancakes. This weekend we’ll be making apple and fig topping. I fold these things up and eat them like tacos.
See you at dinner tonight, and see you at brunch!
Saturdays and Sundays 11:00 - 3:00, breakfast and lunch, full bar and espresso.
Check our website for brunch and dinner menus!
Our cocktail menu, wine list, happy hour, and N/A drink specials too.
https://www.fancyplantskitchen.com
#vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicago #chicagofoodie #eaterchicago #chicagofoodmag #infatuationchi #choosechicago #chicagofoodauthority #chitribfood #chicagotribunefood #chicagodiningscene #instachicago #nowopen #veganbrunch #chicagobrunch #lincolnparkpatio #fabfoodchicago
Last night was magical, and it looks like the weather is cooperating for dinner and drinks on our patio tonight! Come eat fried Arancini di Riso filled with our Cashew Mozzarella, enjoy a refreshing salad, or come for our Summer Aphrodisiac Menu, stay for a drink. Treat yourself! We're open from 5:00 - 9:00 tonight, see you soon! #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicago #chicagofoodie #eaterchicago #chicagofoodmag #infatuationchi #choosechicago #chicagofoodauthority #chitribfood #chicagotribunefood #chicagodiningscene #instachicago #nowopen #patioseason #lincolnparkpatio #fabfoodchicago
Apple Umali eating a Strawberry Roll! I love brunches on our garden patio... @appletheexplorer #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicago #chicagofoodie #eaterchicago #chicagofoodmag #infatuationchi #choosechicago #chicagofoodauthority #chitribfood #chicagotribunefood #chicagodiningscene #instachicago #nowopen #patioseason #lincolnparkpatio #fabfoodchicago
From this to this….vegan cooking is magic. ✨ We are down to our last 2 dinners of our Taste of Fancy Plants Featured Farmers June! 👨🌾 Tomorrow and Thursday will be your last chance to try out this menu before the switch for July. You don’t want to miss these flavors like this @fourstarmushrooms Lion’s Mane Mushroom and Polenta dish. 🤤 It’s looking like it’s going to be perfect weather these next few days, so we’re expecting our patio to fill up quickly before this dinner’s finale and happy hour!! Make your reservation on @exploretock and request patio seating in the notes through the link in our bio and stories! #vegan #veganchicago #veganfoodchicago #vegoutchicago #plantbased #plantbasedchicago #chicagorestaurants #happycow #eaterchicago #chicagofoodie #zagat #vegansofig #dairyfree #dairyfreechicago #happyhour #happyhourchicago #veganhappyhour #tasteoffancyplants #fancyplantskitchen.
Let us introduce you to our new Happy Hour options! Enjoy elevated finger foods that are perfect for pairing with a discounted libations every Wednesday, Thursday, and Friday evening from 5-6:30 pm. $7 tapas, $3 off all drinks (wine, beer, cocktails) and our discounted cheese plate! •FLATBREAD PIZZETTA- mushroom sugo, cherry peppers, garlic crema •SMOKED CARROT RILETTE- nut&seed crackers, gherkin pickles •OYSTER MUSHROOM CALAMARI- sesame & chickpea crusted, red pepper jam •TRUFFLE DEVILED POTATOES- cashew sour cream, truffle powder, chives Reservations can be made through @exploretock through the link in our stories and bio. 😀💚 #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicago #chicagofoodie #eaterchicago #chicagofoodmag #infatuationchi #choosechicago #chicagofoodauthority #chitribfood #chicagotribunefood #chicagodiningscene #instachicago #nowopen #patioseason #lincolnparkpatio #fabfoodchicago
We are down to our last few days of Magical May: Vegan Molecular Gastronomy Feast! Come hang on the patio and enjoy our special 5 course themed tasting menu, featuring unique and delicious dishes like this Wok-Seared Asparagus with White Cocoa Hollandaise, Beet Film, Hazelnut Crumble and edible flowers. 🌱 Reservations are always encouraged and can be made on Tock through the link in our stories and bio! 💚 #vegan #veganchicago #veganfoodchicago #vegoutchicago #vegansofig #vegansofinstagram #vegoutmagazing #chicagovegan #Chicagorestaurants #chicagodining #forkyeah #feedfeed #312foodie #chicago #chicagofoodie #eaterchicago #chicagofoodmag #infatuationchi #choosechicago #chicagofoodauthority #chitribfood #chicagotribunefood #chicagodiningscene #instachicago #nowopen #patioseason #lincolnparkpatio #fabfoodchicago
VEGAN CASHEW BURRATA 🤯 We’re extra proud of the texture we were able to accomplish with this one, slightly bouncy exterior, with a smooth and creamy interior. Try it TONIGHT on our Black Mole Tamales as a part of our Taste of Fancy Plants Molecular Gastronomy menu. $45/person for 5 delectable courses. Reservations are strongly encouraged, and can be made on tock through the link in our stories and bio. Can’t wait to see you soon. 💚 📸@rhymeswithtwee hashtags #vegan #veganchicago #veganfoodchicago #vegoutchicago #plantbased #plantbasedchicago l#chicagorestaurants #happycow #eaterchicago #chicagofoodie #zagat #vegansofig #dairyfree #dairyfreechicago
Happy Saturday Chicago!!! 💚 Like most Chicagoans, we are trying to focus on the positive through this gloomy rain spell we can’t seem to get out of. 🌧 One of them being seeing all of the beautiful shades of green coming to life around us. The contrast makes us appreciate the sun and power of plants that much more. ☺️ 🌿🌱 Our Broccolini Caesar offers a variety of our favorite hue from it’s crispy romaine, wok-seared broccoli and crispy fried capers. Topped with a scoop of house cashew-burrata, this fresh salad is a must on your visit to Fancy Plants Kitchen. You can enjoy this a-la-carte, or as an option in our Taste of Fancy Plants menu (your choice of 5 courses for $42!). Reservations are highly encouraged and can be made on @exploretock through the link in our bio and stories. 💚 #vegan #veganchicago #veganfoodchicago #vegoutchicago #plantbased #plantbasedchicago #glutenfree #glutenfreechicago #chicagorestaurants #happycow #eaterchicago #chicagofoodie #zagat #vegansofig #dairyfree #dairyfreechicago #instafood #chicagosmallbusiness
It’s Oscar Sunday and we want to celebrate with you the Fancy Plants way! Come by for dinner and be treated like a star! Relax with a bottle of wine or champagne and snack on complimentary hors d’oeuvres like our Eggplant Bacon Wrapped Dates, Deviled Potatoes and more! 🥔 ✨ 💚 We will still be doing our usual happy hour from 5:00-6:30 and fresh Spring Menu, just with a little extra pizzazz! 🧨 Make your reservation through the link in our stories or bio! (and yes we are open for brunch right now too! See you soon. 🌠 #vegan #veganchicago #oscars #oscarsunday #happyhourchicago #happyhour #veganeatschicago #veganchicago
🧇Happy National Waffle Day! 🧇💚🧇☺️🧇💚 Celebrate the Fancy Plants way with our Chick’un and Waffles with house sriracha-bourbon maple syrup. 🤤 Come see us for brunch from 10-3 at 1443 W Fullerton. We have bottomless mimosas too. 😏 #veganchicago #vegan #vegoutchicago #veganbreakfast #veganbrunchchicago #veganbrunch #bottomlessmimosas #bottomlessmimosaschicago
POV: You take yourself out on a solo date and order our new Cultured Vegan Cheese Plate and a bottle of rosé. You feel like the Parisian wanderer you always wanted to be. Life’s good. 💚 p.s. We still have our Gin Genie St Patrick’s Day drink special and a brand new happy hour from 5:00-6:30. Reservations are always appreciated and can be made on Tock, link in bio. Walk ins are welcome as well! #vegan #veganchicago #veganfoodshare #veganfoodchicago #happyhourchicago #stpatricksdaychicago
Our fabulous Bartender Katie is trapped in the mirror, and we need a few brave Happy Hour patrons to help break her free. This is no small mission, and it requires the highest order of bravery. The only thing that helps, is when customers order $5 Vegan Happy Hour appetizers, and a few glasses of wine from Katie. We now have an expanded list of several affordable wines by the glass. It is a tall order, but I know YOU can do this. Come save Katie! And if you feel like dining at home, Fancy Plants Kitchen is now on GrubHub as well. Hope to see you soon!
People are responding to our teasing kfc over our superior ‘vegan chicken nuggets’ so well, that we figure we’d keep the party going and bring back Ida’s Chicken and Waffles again. She makes a maple bourbon sriracha syrup that is pretty damn good. Pour some sugar on me, indeed. We’re open for brunch from 10:00- 3:00 today… see you then!
I may be biased, but I think Fancy Plants Kitchen, our new vegan restaurant is so damn beautiful. Tonight we’re continuing our competition with the KFC vegan nuggets by offering our own for $5 happy hour! Happy hour is from 5:00 - 6:30, and while we do have an extensive dinner menu and full bar, we’re also offering a ‘Chickun Parmesan’ sandwich for dinner! We are more of a ‘upscale vegan’ date night place, but damn, sometimes people just want to have some fun too, and we acknowledge that! Maybe see you tonight? Give a new vegan restaurant some love. 😀 #vegan #veganchicago #chicagovegan #lincolnpark @fancyplantscafe