Chef Stef NY

Those who will still have soup on hot days please stand up!!!
Italian Wedding Soup

Every Saturday we've got you covered for breakfast, lunch and some spice in your life 😉

RETURNING VENDOR! Chef Stef NY is back with his award-winning Smoked Bacon Buffalo Sauce for lunch! Spice up your lunch with a punch of this tangy, spicy sauce, and don’t forget breakfast sandwiches using Lasher Meadows farm-fresh eggs! You can also take a bottle of this heavenly condiment home with you.

Paul’s Hyde Park Farmers Market features over 20 local vendors and is open every Saturday from June - October from 9am-2pm at 4390 Albany Post Road, Hyde Park (across from Town Hall).

Two years in a row - THANK YOU! ❤️

I am humbled beyond belief that you have selected me as the Best Private Chef/Caterer in the Hudson Valley for the second year in a row!

I could not do this without a fantastic team that support me not only in business, but in life as my friends that lift me up day by day.

Your support of me is not just supporting me. You're supporting my three beautiful children whom are my full drive to keep cooking, keep growing and make sure that each person and client I cook for receives the best food and service.

I am now motivated to make it a three-peat. Here's to a strong year of catering, private dinners, pop-ups, meal deliveries and anything else you entrust me with.

Salmon lovin', had me a blast
Seared Salmon, Chimichurri Corn Salsa

Comfort food sound off - GO!

Salad season is coming into focus!

Summer weather brings cool summer eats

Are you like me and prefer certain pasta shapes to certain sauces & styles?

Tag someone that needs fresh, local meal delivery such as....
*Busy Parents
*Elderly
*Workout Buffs
*Physical Trainers
*Healthcare Workers
*Overnight Workers
*Health Conscious Individuals

Easily delivered - simply delicious! Contact today!

Start light. There's plenty more to come. Fyi I LOVE scallops.

Something about the way the light hits this plate that makes it pop...
Filet Mignon Tournados, Roasted Garlic Pan Jus, Creamy Polenta, Thyme Roasted Vegetables

Nothing like some shrimp and microgreens! Thank you Nicole at Tiny Greens for supplying such a fantastic product to use!

Are you subscribed to my weekly newsletter? This is where I send out the week's specials for the Gourmet Meal Menu. This week's specials are:
*Stuffed Chicken Antipasti
*Cod Oreganato
*Vegetarian Lasagna
*Family Meal Deal: Beef Stroganoff, Buttered Noodles, Roasted Brussel Sprouts, Greens Salad & Dinner Rolls

Of course we still have all the appetizers, salads, seasonal fare, desserts and create-your-own meals.

Use the link below to preview the newsletter, download a PDF copy of the menu and be linked to the website to order!

Check Out This Week's Gourmet Meal Menu!

Does this margherita look classy to you?

That's little gap between the gnocchi is bothering me 😂
Filet Tournados, Seared Herbed Gnocchi & Roasted Green Beans

This dish feels as pretty as it looks...cause it told me.
Baby Zucchini, Pistachio Vinaigrette, Steamed Rice, Red Cabbage & Watermelon Radish Slaw

Still your Holiday Dinner chef for 9 years and counting!

Easter is sneaking up early, and unfortunately so is our ordering deadline. Orders will be taken until this Sunday at 8pm. Afterwards we may be able to take some orders, but we will not be able to guarantee the whole menu. Place those orders today! Message me with any questions you have ahead of ordering.

Menu & Ordering Here:

EASTER

Who else is in the "spice it up chef" camp like me??

WAPPINGERS!!! Get ready, Lasher Meadows is back! Sign up for our Spring CSA Program and get our delicious, farm-fresh eggs delivered to your door each week (biweekly delivery also available!), and come back each week to order EXCLUSIVE ADD-ONS from Chef Stef NY and Cookies By Mabel! Join us now at lashermeadows.com!

Don't make them let you choose! Duet entrees ROCK!
Duet of Braised Short Rib and Veal Scaloppini
Truffle Mac & Herb Roasted Vegetables

Your holiday should be spent with family and friends...NOT YOUR STOVE!

I've offered holiday meal catering to the Hudson Valley and surrounding states for many years. There's a reason we're still doing it today and reaching far customers.

Visit the website for menus and ordering information.

Once again we've made the finals! THANK YOU!

Your nomination votes really meant a lot, and your final votes would touch my heart. We made the finals in the same categories in the past, and would definitely love to repeat in the Private Chef category for the second year in a row.

Vote Here: https://bestof.hvmag.com/

Chicken Saltimbocca with Seared Gnocchi.... One of my favorites!

Who's looking forward to summer sunset meals outside?
Grilled Lamb Chops, Tomato Confit, Harissa Cous Cous, Grilled Asparagus

My oldest son turned 8 today. He loves pasta so here's an image of some pasta in his honor 😀

*Puts fingers up* Gimme den linguine and da clams

Apples aren't just for baking! Chicken ala Normandy. Hit more.....

A lightly creamed sauce with bacon, caramelized onions, rosemary and apples. A wonderful French balance of sweet, salty and savory.

Be the holiday entertaining king with options from Chef Stef! Contact me for our different menus!

Duck & gnocchi together again (yes I'm slightly obsessed)