CHEF ERIN
| Michigan Native |
Where Fine Dining Meets Soul
Young Black Chef On The Rise
🦃🍁🧀Need a yummy appetizer while waiting for the main course this Thanksgiving?!? Well Get ready to elevate your Thanksgiving with my exclusive Thanksgiving Charcuterie Boxes! Packed with artisanal cheeses, premium cured meats, seasonal fruits, nuts, and delectable spreads, these boxes are curated to add a gourmet touch to your celebrations. For only $50, treat your guests to a sensational spread that captures the essence of the holiday season. Order now in the link below👇🏾👇🏾 ordering ends 11/21. Pick up 11/22 In Grand Rapids MI!
https://forms.gle/fmpSUigfEKShYuLU6
S/O to all my helpers! We killed this event last week!
We are now taking bookings for the fall!
Booking: [email protected]
Book chef Erin for your next event or gathering!👩🍳
Availability for Saturday's🍴
Booking:
[email protected]
Dm me
TREAT A SPECIAL FATHER IN YOUR LIFE WITH A 5-STAR MEAL PREPARED BY CHEF ERIN
Openings for Brunch and or dinner June 16th & 17th
Email me for booking
Pinot noir braised duck breast
Shaved Brussels
Polenta
😋😋😋😋
Shrimp bisque 🦐 
Just a moment for this all black cake😍🤤
Handmade fortune cookies🥠
Citrus salad🍋🍊
Star Wars night! ☄️🌠🌌
The Blue Milk of Tatooine Cocktail
Gin, Blue Curacao, Cream of Coconut, Lime Juice, Pineapple Juice, Vanilla Syrup, Orgeat
Rey's Grey Bread (Grey rye bread)
Jedha Tentacles
Fried Calamari + Squid Ink Miso Sauce + Seaweed
Wookiees Fire Roasted Porg
Asian Roasted Quail, Stir Fried Rice, Broccolini, Charred Leek Powder
The Dark Side Cake ( Double Black cocoa cake)
Princess Leia's Fare
Carbonite Jelly [Watermelon], Baby Yoda Bread, Chewbacca Cheese, Boba Fett Fruit
Cream of morel (mushroom) soup with a parmesan tuile and a truffle garlic foam🤤
HAPPY VALENTINES DAY 💕💕
Chocolate covered strawberry cupcakes 🧁
Macarons
😍😍😍😍😍😍
What did you eat for lunch today???🥗
Asian rice noodle bowl
Rice noodles, cucumber,snap peas,carrots,bean sprouts, red cabbage, green onion, salad greens, sticky soy tofu, & peanut sauce (Not pictured)
😋A lil sushi for lunch
Sushi roll with avocado,crab,carrot,cucumber, & eel sauce 🍣🍣
My type of brunch🤤🤤
Potato pancakes, smoked salmon, dill crème fraiche, & caviar
Wild mushroom French omelet with parmesan 
Crepes, mixed berry compote, coconut whipped cream
Brunch anyone????😋😋😋
Charcuterie 😍😍😍😍
Inbox for inquires or email [email protected]
“Beef stew”
HAZELNUT CARAMEL ECLAIRS😍
Canapés😍
The 4 course menu I made for tonight😍😍
1. Watermelon Tetris salad with feta cheese, radish,red onion,kalamata olives and a honey lemon vinaigrette
2. Harrissa shrimp with a strawberry avocado salsa and a avocado mousse
3. Moroccan lamb chops with brown butter and thyme carrots, garlic parsnip purée with a pomegranate Chimichurri
4. Gateaux layered with peach mousse, blueberry compote, a lemon sponge cake topped with a a blueberry glaze and a lemon crumble and fresh strawberries on the side
Contact me @ eerin301@gmail or DM for inquires
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3584 Lexington Drive
Grand Rapids, 48326
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