noah's

It’s time for brunch, and our Vanilla Bean French Toast is calling your name. Join us on Saturdays and Sundays, starting at 12pm, and make the most of your weekend with great food and an unbeatable atmosphere. We can't wait to see you!

Deliciousness is right on the tip of your fingers. Our Chickpea Fries are crispy, savory, and perfect for sharing—or for not sharing. 😉

Indulge in pure deliciousness with our Grilled 16oz Ribeye. Accompanied by crispy sea salt fingerling potatoes, peppery arugula, and a sumptuous mushroom red wine demi glacé, this dish is so irresistible, you might find yourself coming back for more. 😋

Crab lovers, this one’s for you. Our Lump Blue Claw Crab Cake is 100% pure crab, no filler—just the freshest ocean flavor. Paired with a sweet corn relish and topped with local popcorn corn shoots, it’s the perfect refreshing bite.

Book your reservation today via or by contacting us direct!

Our Duck Hash is a brunch classic. Featuring shiitakes, NoFo fingerlings, and a perfectly poached egg, each bite is a savory celebration of the North Fork’s best ingredients. Experience it for yourself every Saturday & Sunday starting at 12pm!

Last call for summer flavors! This is your final chance to savor our current seasonal menu before we make the switch to fall. From fresh, local ingredients to bright, bold dishes, it's the perfect sendoff to summer.

Our dining room is set, and we’ve saved you a seat. Join us for Happy Hour at the bar daily from 4pm-6pm, where every sip and bite turns into a celebration of flavor. 🥂

It’s , and we’re serving up a global twist at noah’s! Our Bulgogi Beef Tacos bring Korean BBQ flair to your plate with zesty kimchi, fresh cilantro, and a hint of sesame seeds. All wrapped in a soft flour tortilla and topped with a splash of lime, these tacos are a flavor-packed adventure you don’t want to miss! 🌮

Small plate, big flavor! Our Mexican Style Street Corn is loaded with smoky chipotle aioli, creamy queso fresco, micro cilantro, and a satisfying crunch from crispy tortilla chips. Pair it with The Smoky Mama cocktail and you’ve got the ultimate duo to spice up your night.

Dive into the taste of the coast with our Local Clam Pasta. Featuring tender clams and a flavorful blend of fresh ingredients, this dish brings the essence of the North Fork right to your plate. Perfectly seasoned and cooked to perfection, it's a must-try for seafood lovers.

There’s no better place to soak up the sunshine than our outdoor patio! 🌞 Join us for an al fresco dining experience with your favorite a la carte dishes and enjoy every bite in the fresh North Fork air.

Our Crescent Farm Duck Confit is a symphony of flavors with succulent duck nestled among sautéed corn, fresh spinach, juicy cherry tomatoes, and a smooth corn purée. It’s a local favorite, bursting with the essence of the season.

Cool and crisp, just how we like it. Fresh cucumber purée, zesty lemon juice, and smooth Gin make our “Cool as a Cucumber” cocktail the ultimate summer escape in a glass. And guess what? We’re open today for lunch—come unwind with us, you deserve it. Happy , NoFo!

Brunch makes a long weekend even better. From savory Salmon Benedict to our sweet Vanilla Bean French Toast, we’ve got the recipe to savor every moment of this last weekend of summer. Swing on by or book your table now via the link in our bio.

Time is ticking! Our Tempura Battered Squash Blossoms are only here for a little while longer. Come enjoy this seasonal delight before it’s too late—once they’re gone, you’ll have to wait until next summer!

We’re thrilled to be named one of ’s Diners’ Choice Best Restaurants for 2024! A huge thank you to our amazing community—your love for great food and unforgettable experiences drives our passion. Here’s to continuing our journey of bringing the freshest North Fork flavors to your plate. Cheers! 🍽✨

Why let the weekend vibes end? Ease into the week or savor that last bit of weekend magic with our shareable Chickpea Fries and other delicious small plates. We can’t wait to see you!

Delicious eats, right at your fingertips. Crispy sushi rice topped with sriracha aioli, kimchi, fresno chili, and furikake seasoning—our Spicy Tuna Bites are the perfect balance of heat, crunch, and umami.

Reserve your table through or call us directly!

Cool down and kick back with our refreshing summer cocktails! From fruity sips to bold blends, there’s a drink for every palate. Perfect for toasting to the last weeks of the season, or just toasting to the good times!

Let’s face it, the best part of any event is cocktail hour, and we take our passed hors d’oeuvres seriously. From bite-sized spanakopita to our house-made “steak frites,” and mini crab cakes, your taste buds (and your guests) will thank you.

These bites were showcased at a Wedding Tasting held at noah’s. Contact us to schedule your own tasting and experience them for yourself!

Our Pan Roasted Halibut is the ultimate catch. With a crispy sear on top, it’s served with tender squash ribbons, a roasted tomato sauce, and a spoonful of Chef Noah’s handpicked ramp jam. Every bite is a burst of fresh, local flavor that’ll keep you coming back for more!

Keep the weekend vibes going with Monday lunch at noah’s! Takes bite of our Butter Lettuce Salad, featuring juicy grilled peaches, blueberries, toasted almonds, and a zesty vegan green goddess dressing. Whether you’re easing into the week or holding onto the weekend vibes, we’ve got the perfect midday treat for you!

Weekends are for slow mornings and savoring every bite. Join us Saturdays & Sundays starting at 12pm for a weekend brunch that hits all the right notes—mouthwatering dishes, enticing cocktails, and a delightful start to your day.

Cheers to ! Celebrate with our Watermelon Mojito, crafted with Bacardi Silver, fresh watermelon puree, mint, and a splash of lime juice. Perfect for sipping during Happy Hour at the bar, daily from 4pm-6pm.

Autumn is right around the corner! Make your fall event truly unforgettable with noah’s catering. Whether a cozy gathering or elegant affair, we handle every detail with farm-to-table cuisine, personalized decor, and more - all against the stunning backdrop of the North Fork. Contact us today to start planning your perfect fall soirée!

, noah’s style. Our Bulgogi Beef Tacos are packed with Korean BBQ goodness, topped with zesty kimchi, fresh cilantro, and a sprinkle of sesame seeds. Wrapped in a soft flour tortilla and finished with a squeeze of lime, this small plate delivers real big flavor.

Our Lump Blue Claw Crab Cake is all about the crab—no bread, just pure, ocean-fresh flavor. Topped with sweet corn relish and local popcorn corn shoots, it’s a dish that truly speaks for itself. Join us for lunch today, and every Monday & Friday beginning at 12pm!

Sunshine, good vibes, and your favorite local flavors—what more could you ask for? ☀️ Soak up the summer with us at noah’s, where delicious bites and refreshing sips are always on the menu.

There’s nothing quite like peak corn season on the North Fork! Our Mexican Style Street Corn is here to celebrate it with all the right flavors—smoky chipotle aioli, creamy queso fresco, micro cilantro, and a crunch of crispy tortilla chips.

Experience this delicious dish for yourself-book your table now through or by calling us direct.

Cool off with our Watermelon Mojito—a perfect summer sipper that’s as vibrant as our seasonal menu. And don’t forget, we’re here for Friday & Monday lunch to keep the good vibes going!