Chicken Salad Chick, Louisville, KY Videos
Videos by Chicken Salad Chick in Louisville. Serving chicken salad, soups, sides & sweet treats made from scratch daily with fresh ingredients.
Spice up your appetizer game with Kickin' Egg Rolls, featuring the bold flavors of Kickin' Kay Lynne!
Ingredients
1 Large Quick Chick of Kickin’ Kay Lynne
3 cups coleslaw mix
3 green onions, thinly sliced
Egg roll wrappers, thawed
1 egg, beaten
Canola oil for frying
For the Dressing
½ cup ranch dressing
3 tbsp blue cheese crumbles
2 tbsp fresh dill, chopped
Steps
1. Combine coleslaw mix, Kickin’ Kay Lynne, and green onions in a medium-sized bowl.
2. Place an egg roll wrapper on a clean surface in a diamond shape. Add 2-3 tablespoons of the Kickin’ Kay Lynne mixture onto bottom third of the wrapper. Lift the point of the wrapper over the filling. Brush the remaining edges with the egg. Fold the left and right corners in toward the center and continue to roll into a tight cylinder.
3. Set aside and repeat with remaining wrappers and filling.
4. In a large skillet over medium heat, heat ½ inch oil until it reaches 350º. Working in batches, add the egg rolls and fry until golden brown. Transfer to a paper towel-lined plate to cool.
5. In a small bowl, combine ranch dressing, blue cheese, and fresh dill.
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Spice up your appetizer game with Kickin' Egg Rolls, featuring the bold flavors of Kickin' Kay Lynne! Ingredients 1 Large Quick Chick of Kickin’ Kay Lynne 3 cups coleslaw mix 3 green onions, thinly sliced Egg roll wrappers, thawed 1 egg, beaten Canola oil for frying For the Dressing ½ cup ranch dressing 3 tbsp blue cheese crumbles 2 tbsp fresh dill, chopped Steps 1. Combine coleslaw mix, Kickin’ Kay Lynne, and green onions in a medium-sized bowl. 2. Place an egg roll wrapper on a clean surface in a diamond shape. Add 2-3 tablespoons of the Kickin’ Kay Lynne mixture onto bottom third of the wrapper. Lift the point of the wrapper over the filling. Brush the remaining edges with the egg. Fold the left and right corners in toward the center and continue to roll into a tight cylinder. 3. Set aside and repeat with remaining wrappers and filling. 4. In a large skillet over medium heat, heat ½ inch oil until it reaches 350º. Working in batches, add the egg rolls and fry until golden brown. Transfer to a paper towel-lined plate to cool. 5. In a small bowl, combine ranch dressing, blue cheese, and fresh dill.
🎒📚 Get creative with back-to-school lunches! Try making these fun and easy sandwich sushi rolls using your favorite chicken salad, pimento cheese, or egg salad. 🥪 Purchase the Quick Chick of your choice and spread on a flattened slice of bread, roll it up like a sushi roll, and slice into bite-sized pieces. Pack with your child's favorite snacks, and don't forget the dessert!
Add a Coca-Cola beverage to your meal and you could win a trip to Paris! Plus, you could win exclusive prizes from the Coca-Cola x Olympic Games Paris 2024 capsule collection. Available at Chicken Salad Chick. No Purchase Necessary. AL/AR/CO/FL/GA/IL/IN/KY/LA/MS/MO/NM/NC/OH/OK/SC/TN/TX/VA only, 21+. Ends 8/10/2024. For rules and complete details visit https://bit.ly/4cIX6IT.
Elevate your summer snacking with Barbie-Q Sliders! 👩🍳☀️ Watch our #QuickBitesWithQuickChicks tutorial and make these delicious sliders at home using our Barbie-Q chicken salad. (Recipe below!) Ingredients 1 Large Quick Chick of Barbie-Q King’s Hawaiian Sweet Rolls 1 jar pickle chips For the Coleslaw ¼ cup mayo 1 tablespoon apple cider vinegar 1 teaspoon lime juice ½ teaspoon sugar 3 cups coleslaw mix Steps In a mixing bowl, combine the mayonnaise, apple cider vinegar, lime juice, and sugar. Add the coleslaw mix and stir until well mixed. Refrigerate for at least 15 minutes. Using a serrated knife, slice the Hawaiian Rolls in half lengthwise to create top and bottom buns. Spoon Barbie-Q across the bottom layer of the rolls. Spread the coleslaw mixture on top of the chicken salad. Place the top layer of the rolls on top of the coleslaw. Using a food pick, top each slider with a pickle chip and serve.
Add a Coca-Cola beverage to your meal and you could win a trip to Paris! Plus, you could win exclusive prizes from the Coca-Cola x Olympic Games Paris 2024 capsule collection. Available at Chicken Salad Chick. No Purchase Necessary. AL/AR/CO/FL/GA/IL/IN/KY/LA/MS/MO/NM/NC/OH/OK/SC/TN/TX/VA only, 21+. Ends 8/10/2024. For rules and complete details visit https://bit.ly/4cIX6IT.
Cheers to the friends who stand by us during all life's special moments! 💚 Celebrate #NationalBestFriendsDay at Chicken Salad Chick.
Quick Bites With Quick Chicks: Buffalo Barclay Chicken Dip
You can't have a good watch party without good food. 🏈 This Buffalo Barclay Chicken Dip is both time-saving and delicious!
What You Need
1 Large Quick Chick of Buffalo Barclay
Hot Sauce, to taste
¼ cup blue cheese crumbles
¼ cup shredded cheddar cheese
Your favorite chip or veggie for dipping
What To Do
1. Preheat oven to 350º. Spray a 9-inch baking dish with cooking spray, set aside.
2. In a medium-sized bowl, combine Buffalo Barclay, blue cheese crumbles, and dashes of Frank’s Red Hot to the desired spiciness.
3. Spread the Buffalo Barclay mixture into the baking dish. Top with shredded cheddar cheese.
4. Bake for 15-20 minutes, or until warm and bubbly around the edges.
We're ready to say goodbye to the winter weather! ❄️ We're channeling our inner groundhog and ringing in spring with warmer weather and Double Points! Visit your nearest Chick on Friday, February 2, and earn TWO points for every $1 spent. Download the Chicken Salad Chick app now to start earning points! https://www.chickensaladchick.com/download-our-app/
Warm up this winter with our new White Cheddar Poblano Mac n' Cheese and creamy Chicken Poblano Soup. 🥣
Don't miss out on earning points for your Chick purchases! Download the Chicken Salad Chick app and receive 25 points just for signing up, enjoy a free meal for your birthday, and earn points to redeem on food and Chick swag. 🎁 Begin earning points today! 👉 https://www.chickensaladchick.com/download-our-app/.
Our favorite day of the year is almost here... Guest Appreciation Day is ONE WEEK from today! 🥳 Visit Chicken Salad Chick next Thursday, January 18 and you will receive one FREE SCOOP of Classic Carol on us! A free scoop will be gifted to every guest who comes into the restaurant for takeout, dine-in, and drive-thru, or added to every online and delivery order. We can't wait to celebrate you soon! 🎉 While supplies last. 🎉 No purchase necessary when dining in. 🎉 Limit one scoop per guest. 🎉 Online orders will receive one scoop per entree.
Purchase a Giving Card Today!
Don't miss out on $75 of Chicken Salad Chick rewards! This is the LAST WEEK to purchase a Giving Card! ⏰
Purchase a $5 Giving Card and activate the code inside by December 31 and get rewarded all year long in 2024! All donations benefit CURE Childhood Cancer and the fight against food insecurity. Stop by your local Chicken Salad Chick to purchase your cards today.