Axum International Cuisine

We hope that you enjoy your meals. We are extremely happy for the opportunity to serve our cuisine to you all, once again!

We are back!!! Here is our updated menu.

We are very happy to announce that we are back in business! We’ve missed you all!!!

Our kitchen will reopen on 07.11.22. Orders can be placed from Monday through Thursday no later than 6:30 p.m.

Note:

We have made a few changes with our schedule. We will take orders twice a month. The first and third weekend of the month.

Thank you for your support!

Our Herbal Cod Fillet A La Plancha served on Garlic Mushroom Golden Quinoa and Sautéed Asparagus 😋

Persian Lemon Garlic Shrimp with Bell Peppers served on Lemon Orzotto😋

Enjoy your lunch!

Preparing your cuisine with ❤.

Friday Night Delight!

We hope that you enjoy our updated menu.

Greetings All,

Our kitchen reset is completed and we are ready to take your orders. Thank you for supporting our small business.

Hope that everyone remained safe and warm during our recent snow days.

We missed you a great deal and are extremely happy to be back!!!
Our kitchen is opened and we are taking orders...

Thank you for supporting our small business!

Due to the inclement weather and unsafe road conditions, Axum International Cuisine's kitchen will be closed. We plan to reopen and resume taking orders as scheduled on Monday (February 07, 2022).

Any orders that were made this week will be prepared next weekend and available for pick-up the following Monday (February 14, 2022).

Please stay safe and stay warm.
We thank you tremendously for supporting our small business.

Hello Everyone,

Our kitchen will reopen tomorrow... let's start the new year off right!

Hello everyone,

We will be closing our kitchen for reset and will resume normal business operations after the New Year. We wish you all a Merry Christmas and a happy New Year!

We appreciate all your support.

Axum International Cuisine

Thank you all for stopping by yesterday to support all of our local small businesses.

Welcome back everyone!

We hope you all had a wonderful holiday.

Our kitchen is re-opened.

Providing your food prep and culinary specialty catering needs.

Regards,
Chef A. Coulter

Happy Holidays Everyone,

Just a friendly reminder to inform you that we are not processing orders next week for the holiday break.

Our kitchen will reopen November 29th.

Thank you for understanding and have a happy holiday.

Prepping the Coq Au Vin... with love. It's something about the fall season and seasonal cuisine!

a traditional meal kind of night...

Hi everyone, just a friendly reminder that we are not processing orders this weekend.

Our kitchen will reopen on November 1st.

Thank you all for understanding.

Don't miss out on our "brand new" beef stuffed zucchini boats served on rainbow quinoa as well as the honey teriyaki glazed salmon served on cauli masch and sautéed mushrooms. you will not be disappointed!