Videos by Sakaya in New York. NYC's First Sake Shop, specializing in Sake & Shochu.
2022’s SAKAYA’s top 10 sake!
10: Mito no Kairakuen
9: Akishika Bambi cup
8: Kikusii Funaguchi “Yellow”
7: Suigei Tokubetsu Junmai
6: Yuki Otoko Junmai
5: Koshi no Kanbai “Sai” Junmai Ginjo
4: Kuheiji “Eau du Desir” Junmai Daiginjo
3: Dassai 39 Junmai Daiginjo
2: Tsukasa Botan Yamayuzu
1: Kubota Senju
2022’s SAKAYA’s top 10 sake! 10: Mito no Kairakuen 9: Akishika Bambi cup 8: Kikusii Funaguchi “Yellow” 7: Suigei Tokubetsu Junmai 6: Yuki Otoko Junmai 5: Koshi no Kanbai “Sai” Junmai Ginjo 4: Kuheiji “Eau du Desir” Junmai Daiginjo 3: Dassai 39 Junmai Daiginjo 2: Tsukasa Botan Yamayuzu 1: Kubota Senju
Koshiki (rice steamer) is usually a round shape. This one from the maker of Azumaichi sake, Gochoda Brewery, is a square shape.
This is the fourth day of Sandan Jikomi (three step fermentation) called Tomozoe @tenzan_sake. Kurabito (brewer worker) is mixing the third addition of rice into the existing moromi.