Casa Mono
Casa Mono offers a variety of inventive and robust "raciones", traditional appetizers or entrees.
Bar Jamón features wonderful Spanish cheeses and hams, small plates and an identical selection of wines and Sherries to its next door neighbor. Casa Mono and its sister restaurant, Bar Jamón are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a
07/11/2024
Antonio Rojas! Bar Jamon Bartender🍷
Toni serves our intimate wine and tapas bar Tuesday-Saturday.
Bar Jamon is Open 7 days a week!
Monday-Friday 5pm-11pm
Saturday and Sunday 3pm-11pm
01/11/2024
It’s Friday Night!
What does your dinner table look like?
12/10/2024
¡Sardinas Fritas!
Endive Salad with Preserved Lemon and Raw Scallion
21/09/2024
Bar Jamon Classics Always Hit The Spot!
Prime Ribeye Tartare
Porcini Mostaza
Scallion Ash
Cured Egg Yolk
Open Saturday and Sunday at 3pm
📸
04/09/2024
✨Bone Marrow and Duck Egg and Mussels!✨
Open Everyday 12pm-11pm
📸📸
31/08/2024
Our amazing Saturday night host team!
Reservations can be made on
Walk-in’s welcomed at our chef’s counter or wine bar✨
20/08/2024
✨¡Tapas En Bar Jamón!✨
Caña de Cabra
Sicilian Pistachios
Green-Market Basil
Summer Watermelon & Strawberry
17/08/2024
It’s Saturday Night!
Crispy Pig Ears🐷
Summer Peach 🍑
Heirloom Tomato 🍅
Green-Market Basil🍃
Paired with Alberto Orte’s Atlántida Blanco 2021.
This wine is a showstopper! Made from almost extinct Vigiriega Blanca showcases a full body with beautiful notes of citrus blossoms, Meyer lemon, and a hint of chalk.
(Grown on the famous Albariza soils)✨
08/08/2024
Crispy Pork Belly
Onion Purée
Black Garlic Chimichurri
Shaved Raw Scallion
01/08/2024
¡Especíal del Día!
Burrata
Black Mission Figs
Brown Butter Migas
Basil Oil
27/07/2024
🔥¡Nuevo Platito!🔥
Fried Baby Squid
Squid Ink Hummus
Preserved Lemon
10/07/2024
Don Bocarte Anchoas, Colatura Vinaigrette, Manchego Crisps
03/07/2024
¡Pulpo A La Plancha!
Fennel & Grapefruit Ensalada
Salsa Verde
Olive Tapenade
🇪🇸
20/06/2024
Confit Goat, Avocado Queso, Sicilian Pistachios and Scallion Ash! 🥑
Thank you for the glamour shot 📸
13/06/2024
Scallop Crudo
Summer Peach
Membrillo Adobo
Lime Zest
11/06/2024
Have you had your Razor Clams today?
24/04/2024
Lamb Belly, Spring Escalivada, Mint Yogurt
02/04/2024
Thank you and for including us in NYC’s top 100!
We are overjoyed to be included among such great company and so proud of our wonderful team. Congratulations to all!✨
Chef-Owner/Partner: Andy Nusser
General Manager: Danielle Pappas
Chef de Cuisine: Jonathan Melendez
Wine Director: James Dillman
Sous Chef: Diego Rivera
Sous Chef: Michelle Estades
Kitchen Manager: Luis Condo
Private Events: Priash Hasan
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