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Always something fun to do at taste of Chicagos upstairs lounge.
Ladies and Gentlemen - Introducing the special of the week Blackened Red Snapper over mushroom risotto, topped with artichoke and tomato beurre blanc sauce and garnished with crawfish By Chef Dennis
Today and tomorrow 🎙️ Come enjoy the best music with Suzanne Stewart 🎷Jazz is the best melody 😍 for our ears and that's why we bring you the best of it✨🤤.Order your special of the week 🍽️ Blackened Red Snapper over 🍄 mushroom risotto with crawfish 🦞, artichoke, tomato and Beurre Blanc Sauce.
🔪👨🏻🍳At The Shrimp Boat Restaurant Chef Dennis offers you quality and presence in prestigious dishes.
🔪👨🏻🍳At The Shrimp Boat Restaurant Chef Dennis offers you quality and presence in prestigious dishes.
📍We're here to serve you every day from 4 PM!
🍽️Scallops
Pan- scared jumbo Scallops, baby spinach and smoked bacon butter.