Dashi Sichuan Kitchen + Bar, San Antonio, TX Videos

DASHI Lunar New Year '24
Happy New Years Dashi Sichuan Fam! 🐉❤️🐲 Our 3rd Annual Dashi Lunar New Year Dinner is BACK on Feb. 26, 2024, and it’s going to be OVER-THE-TOP! 🌟 Starring Jason Dady, Leo Davila, Johnny Hernandez, Jian Li, Teddy Liang, Steve McHugh, John & Elise Russ, Darcie Schipull, Randy Stokes, Pieter & Susan Sypesteyn, Li Yuen, Ceasar Zepeda, Kristina Zhao, and more, we’re thrilled to invite you to the epic Season 4 premier of Dashi’s iconic dinner series: “Enter the Dragon: Reunion of the Grandmasters.” An UNBELIEVABLE lineup! Ticket link below! https://events.humanitix.com/reunion-of-the-grandmasters-dashi-lunar-new-year-2024 Join us for an enchanting Lunar New Year collaboration dinner party with the most impactful and influential culinary leaders to celebrate and bless the year ahead with prosperity, abundance and joy!👩‍🍳 Let us take you on an adventure through taste, artistry, and innovation as each chef will craft dishes inspired by their zodiac animals, creating a culinary journey that will leave you spellbound! 🍽️✨ We’re honored to celebrate this reunion in support the Texas Food and Wine Alliance, who champion impactful culinary projects. When you dine with us, you’re helping to create opportunities for culinary excellence! 🍷🍴 VIP Reception: 5 PM - 6 PM Cocktail Welcome: 6 PM Dinner Program: 6:30 PM Secure your tickets and mark your calendars now! This is the once-in-a-lifetime experience you don’t want to miss! 🌠 Comment “Dragon” below to receive the ticket link in your inbox. #DashiLunarNewYear #YearOfTheDragonDinner Chef Jason Dady Stixs & Stone Johnny Hernandez Cured at Pearl Teddy Liang Clementine The Barn Door Restaurant NOLA Brunch & Beignets Ceasar Zepeda Kristina Zhao Brandon La Lanne Texas Food & Wine Alliance Peaceful Pork

DASHI YEAR IN REVIEW 2023 drops NOW! We told you that we dream big and manifest BIGGER THAN WE DREAMED! There are so many people who made this year profound - we thank you with all our heart for supporting our endeavors and the wild-child we call DASHI! In 2023 we founded a city-wide cocktail revival, blew Chinese New Year out of the roof, made an award winning Sichuan Paella, created the concept for IPW ASIA Grand Artists of the Silk Road, threw unforgettable culinary wine dinners, codified VINO & VINYL boss babe mini-festival as the biggest wine dinner of the year, went on a feverish festival tour (twice), set fire to cocktail culture with an overtime - barn burning - electrifying 2nd Annual DAQ-OFF Cocktail Competition, and brought the heart of San Antonio restaurateurs and culinary creators together for our THIRD ANNUAL FRIENDSGIVING - with so much more in between! 2023 was bigger than we dreamed because of the amazing people in our lives. This crazy train moves because our guests appreciate authentic Chinese cuisine, experiences, and at the end of the day - authentic and amazing people. 2024 will be pivotal, profound, and powerful. We can’t wait to go full throttle and show you what the Sichuan-DASHI team has in store for 2024 🔥🐉

With just two days left, the Sichuan-DASHI restaurant group would like to invite our amazing followers to submit an entry for Chef Kristina Zhao - Best Chefs In America - Texas category. This year DASHI and Chef Kristina have been trendsetting, unrelenting, impactful, influential, and cutting edge in the San Antonio culinary scene, opening the setting of day-to-day culinary excellence and post-pandemic event activation. The open entry period ends November 30th, 2023 at 11:59 P.M. EST. We appreciate your support! DASHI and Chef Kristina's tale-of-the tape includes the following: https://www.jamesbeard.org/awards Hosted the James Beard Foundation's Taste America tour - the first James Beard event held in SATX with guest Chef Johnny Hernandez James Beard Foundation Became members of the following amazing organizations: Visit San Antonio, Texas Food & Wine Alliance, Musical Bridges Around the World, San Antonio Hotel and Lodging Association, and spearheded the Asian activation for IPW 2023, "Grand Artists of the Silk Road". Created the DASHI Dinner Series - the first multi-course, large-scale, and post-pandemic dining experience, growing into unbelievable chef collaborations with the acclaimed Chef Jo Chan, Chef Pieter and Susan Sypestyn, James Beard Nominee Chef Nicola Blaque, Chef William "Goro" Pitchford, Chef Braunda Smith, Blanca Aldaco, Diana Barrios Trevino, Marcus Baskerville of Weathered Souls, and many more - leading to the new city-wide trend of chef collab ticketed dinners we see today. Co-founded the city-wide, 4-day cocktail revival called Third Coast Cocktail Summit with non-profit Culinaria and cocktail industry legend Michael Neff, throwing 56 spirited activations on the turn of a dime, reclaiming San Antonio as a premiere cocktail culture scene. This event will live on for years to come and is scratching the surface of what the event will become. Sparked the wild-fire of Third Coast Cocktail Summit with the massive 2nd Annual DASHI Daq-Off Coc

DASHI & SA Foodie @safoodie are gifting Two (2) followers a $50 Gift Card - Check out @safoodie and follow for rules to qualify! ⛩🐲DASHI is the only chef-driven Chinese restaurant in San Antonio celebrating centuries-old traditions of Sichuanese cuisine and culture with modern inspiration in SATX. We shake up Americanized Chinese dining with an authentic and bold dining experience🔥DASHI showcases our amazing Grand Master chefs and Chinese culture through our love for hospitality. Our mission is to bring together the local community, families + friends, and thoughtful spirits + cocktails while keeping true to the original authenticity and wonderful traditions of the Sichuan Province🏔❤️We’re thrilled for you to join our grand master artists - or “da shi” - on an intriguing journey into the iconic flavors, textures, and colors of Sichuan.#ilovedashi #safoodie #masterchef #authentic #chinesekitchen #chinesefood #sichuanese #sichuanfood #craftcocktails #cocktailbar #sarestaurants #safoodpics #sanantonio #savorsichuan #sichuandashi

Lights. Camera. ACTION!🎬 Season 3 of DASHI's annual Friendsgiving Dinner Party is coming soon! Tune in for The Young & The Restless Dinner, featuring a star-studded ensemble cast of those who are forever young and always restless. This multi-course dinner collab showcases the bold and beautiful culinary legends and audacious upstarts, crafting a symphony of flavors for an unpredictable and riveting gastronomic cliffhanger that will leave you on the edge of your seat through twists and turns and wanting more (ticket link below)!🎭 https://events.humanitix.com/season-3-the-young-and-the-restless-friendsgiving-dinner-series Our A-List cast includes the mischevious Kristina Zhao, the stunning Chef Lisa Astorga Watel, the Queen Blanca Aldaco, the legendary Diana Barrios Trevino, the acclaimed Chef Nicola Blaque, the impactful Marcus Baskerville, and the Grand Master Chef Jian Li. Guests will enjoy Uncle Nearest Premium Whiskey cocktails and Weathered Souls beer throughout the run-of-show🎥🎞 As the seasons turn, you've only got one life to live so get the best of everything at the Young & The Restless Friendsgiving Dinner on Monday, November 13th, 6:30p - 9p, where culinary legends meet kitchen rebels! Closed captioning brought to you by Cornelius Massey and Brandon "Sichuan Papí" La Lanne for an event storyline more compelling than daytime soaps. Kristina Zhao Lisa Astorga Blanca Aldaco Diana Barrios Trevino Chef Nicola Blaque Weathered Souls Brewing Co. Brandon La Lanne Uncle Nearest Premium Whiskey

The NEW 'IYKYK" Menu Drops Today!
Bet you haven't heard about DASHI's new secret menu...Here's a sneak peak at our "IYKYK" items rolling out to our guests today on the "Off the Eaten Path: Exploring Chinese Delicacies" menu🥢⛩ Ask your DASHI server about these unique menu items you won't get anywhere else but the Chinese Sichuan Province ❤️🍲 #ilovedashi #sichuanese #sichuanfood #sichuancuisine #authenticchinese #chinesecuisine #chinesefood #chinesedelicacy #offtheeatenpath #sarestaurants #safoodie #safoodpics #IYKYK #secretmenu #sichuandashi #sichuansurpise

OPEN ON LABOR DAY
DASHI is OPEN ON LABOR DAY!🇺🇸 Catering & party platters for BBQ's and potlucks, beer buckets + saké bombs, $2-OFF tequila shots, and late night BBQ 🍗 The DASHI team works hard year-round to serve our amazing guests authentic Chinese cuisine. We can't wait to serve you on a day that celebrates your hard work💪🏽🌟 Work hard, play hard at DASHI! 2895 Thousand Oaks Drive (210)562-3343 sichuandashi.com #labordayspecial #laborday #workhardplayhard #chinese #sanantonio #sichuandashi #sichuansurpise #ilovedashi #sichuanese #sichuanfood #sichuancuisine #authenticchinese #fullbar #cocktails #sarestaurants #safoodie #safoodpics

Thank you Rey Feo Scholarship Foundation for the amazing opportunity to compete in this year’s Queen’s Cocktail Challenge! 👑 DASHI for the Judge’s Choice win! Our winning cocktail is inspired by the Queen Stefanie Garcia - “Her Majesty Awaits” - an after hours potion featuring Ube, lemon, coconut milk, vanilla, and Bacardí Superior, ensconced in Chinese flowers and mystical smoke. We can’t wait to feature this delicious cocktail on our menu leading up to Fiesta as the official Queen’s cocktail🎉 📸 Socialize San Antonio 🍹 Mikey Cortez Brandon La Lanne "Sichuan Papí"

Enter the 🐉 at DASHI
Let's go to DASHI! Enjoy authentic Chinese plates in a place great for family and friends. We have the classics like Chicken Lo Mein, Fried Rice, Green Beans, Dim Sum, and delicious Stir Fry🐲🥡 Want more?! Enjoy our full bar equipped with beer, wine, saké, and craft cocktails! Make it to our Happy Hour - 4 - 6pm, Mon - Fri for unbelievable drink specials. Staying at home? We do the best Chinese take-out on UberEats and DoorDash. Check out our take-out options today! Make DASHI your next night out! Unleash your inner 🐉 and enjoy the journey of the Grand Master ⛩🌟 2895 Thousand Oaks Drive (210)562-3343 #chinese #sanantonio #sichuandashi #sichuansurpise #ilovedashi #sichuanese #sichuanfood #sichuancuisine #authenticchinese #fullbar #happyhour #cocktails #sarestaurants #safoodie #safoodpics

Vino & Vinyl is 2 days away! Greg Grunberg Greg Grunberg - Master Entertainer - wants you to join 12 Boss Babes for a journey into taste & sound with 16 courses + 16 wines and 4 vinyl DJ's, for what will be the bombshell wine party of the year! https://events.humanitix.com/2nd-annual-vino-and-vinyl-party-16-courses-16-wines-10-boss-babes Get your tickets now to this free-flowing and festival-style event featuring the Dream-Team-All-Star cast of San Antonio's most influential culinary powerhouses and women of industry: Blanca Aldaco, Di-Anna Arias, Jenn Beckmann, Nicola Blaque, Angela Covo, Braunda Smith, and Sofia Tejeda (alphabetically), with special guests including sommelier Veronique Cecilia Barretto Champagne For The Pagne and jeweler Cassandra Collections. Vinyl DJ's will guide you through DASHI's beautiful venue while enjoying tasting notes within each bite, imbibing sip, and vinyl sound-wave. Audience palettes will be primed as they experience sensory activation, listening and watching SA's finest DJs spin with catalogues of hand-selected tracks and crisp organic sounds on turntables in this free-flowing and accentuated setting. Don't miss this head-turning and first-of-its-kind wine event that will change the way we experience VINO & VINYL. We can't wait to see you at DASHI's 2nd Annual VINO & VINYL - A Journey Into Taste & Sound! xoxo A portion of proceeds benefitting Musical Bridges Around the World Lisa Astorga Bistr09 �Personal Chef Elena D'Agostino �Kristina Zhao Dashi Sichuan Kitchen + Bar Sichuan House� Blanca Aldaco Aldaco's Mexican Restaurant �Di-Anna Arias � Chef Nicola Blaque The Jerk Shack� Angela Covo� ReRooted 210�Braunda Smith Lucy Cooper's San Antonio Sofia Tejeda �Musical Bridges Around the World Suhail Arastu Joshua K. Swensen @nat.villain @zachbartender

ARE YOU READY for this year’s 2nd Annual DASHI DAQ-OFF Cocktail Competition where 8 bar programs compete before a panel of all-star/celebrity judges (including Chilled Mag) and cocktail lovers to make the ultimate daiquiris in Texas. 1st Place wins $300 + 2 tickets to Tales of the Cocktail, 2nd place wins $150. Get your tickets here: https://www.eventbrite.com/e/2nd-annual-dashi-daq-off-cocktail-competition-tickets-627711170007 The DASHI Daq-Off encompasses three categories: Speed [technical], Judge’s Choice [technical + artistic], and People’s Choice [volume]. Exclusively sponsored by Bacardi rum brands, competing teams will have an array of rum styles to wow the judges and the audience. The daiquiri has a unique pop-culture following in San Antonio, commonly referred to as “Slam Antonio”, where bartenders hang their hat on making the best daiquiri. More than just three ingredients – the best know how to implement rum expressions and creative fusions to elicit depth within the cocktail. Equipped with MC celebrity Michael Neff, a People’s Correspondent, live hype music, Food Network - rock concert - and coliseum-style format, teams will be tested to throw down in front of up to 150 guests with all eye’s watching. Don’t miss this championship event sponsored exclusively by Bacardi and portfolio brands, for what may be the most profound cocktail competition in the United States. Expect fireworks during the event that revitalized a city-wide movement known as Third Coast Cocktail Summit (receiving a portion of the proceeds) #daiquiri #slamantonio #cocktails #cocktailculture #cocktailcompetition #rum #bacardi #bartenders #industry #throwdown #showdown #daqoff #energize #bacardi #sanantonio #texas #signuptoday Wendy Helene Hodges Olivier Thewineguy Three Star Bar The Ringer Pub @maeve_satx @georgeskeep @picks_barsa The Moon's Daughters Culinaria Kristina Zhao Brandon La Lanne Chilled Magazine

We are so proud of our city after an amazing grand opening night of IPW (International Pow Wow) 2023 IPW at the historic La Villita Arts Village. So many activations and beautiful displays featuring the amazing culture of San Antonio. The DASHI crew led the way at Destination Asia - Grand Artists of the Silk Road, highlighting the past, present, and future Asian American communities. Special thanks to Visit San Antonio for the opportunity to collaborate and manifest San Antonio's own "Silk Road". Our team of Dashi Sichuan Kitchen + Bar Sichuan House Chef Geronimo of Botika Restaurant and Camille + Adrian De Los Reyes of Sari-Sari Filipino Restaurant, Market, & Bakery served amazing Asian cuisine to the IPW delegates for what was a very special event. We are so grateful to be a part of IPW San Antonio '23 ❤️🎉 Kristina Zhao Brandon La Lanne

DASHI is preparing for another unforgettable collaboration dinner this evening, while reminiscing on the excitement of our previous winer dinners. Sign up for our newsletter to stay up to date on upcoming events and don’t forget to make reservations for Mother’s Day, May 18th. Tonight is the Southern Juxtaposition collaboration dinner with incredible friends, powerhouse & national celebrity Chef Braunda Smith @braundasmith of Lucy Cooper's @lucycoopersicehouse and wine expert & educator extraordinaire Veronique Cecilia Barreto @champagneforthepagne. We can’t wait for this unforgettable 6-course wine dinner featuring the renown Raventós i Blanc @raventosiblanc, a historic Spanish winegrower dynasty spanning five centuries of tradition and expertise dating back to 1497. This special presentation is a double-benefit dinner for the San Antonio Hospitality Fund through Visit San Antonio's @visitsanantonio ¡Provecho! events as well as for the MacArthur High School Culinary Program @macarthurneisd to support San Antonio's budding culinary youth. 📸 @txtroublemaker��#episode4 #wineimports #winedinner #dinnerseries #sommelier #winos #masterchef #sanantonio #sarestaurants #safoodie #sanantonioeats #texasfoodie #sanantoniowinescene #sanantoniowinebar #culinaryexperience #sichuanese #ilovedashi #sichuansurprise

A BIG thank you to Mike Taylor and Sam Freas of the The Mike Taylor Show - Thunderdome for the plug last week! DASHI made "Taylor Trash - The Things I put in My Mouth" segment. The bit was fire🔥and we are glad to support Mike's BBQ on April 1st benefitting The Salvation Army Peacock Boys & Girls Club. Get your tickets for the cause now and if you buy 4 or more VIP tix, Mike will HAND DELIVER them to you, just like he did at DASHI for a unique and unforgettable feast🐂🐲🥃 Also a special shoutout to our "Redneck Foodies" Brent @brent_akin & Ellis for the opportunity to serve your guests! Kristina Zhao Brandon La Lanne @sichuanpuppy Sichuan House iHeartRadio Ticket 760 #miketaylorshow #miketaylor #taylortrash #sichuanese #chinese #baijiu #bulls #chickens #seahorses #vitality #ancientchinesesecret #ilovedashi #sichuansurprise

DASHI has a new lunch menu perfect for a quick break from work or a gathering with friends. Available Monday thru Saturday 11:30AM - 3:00PM, with plenty of options whether you are looking to cure savory cravings or want a fresh, light meal. Sichuan is the journey, let DASHI be your guide♥️🧧

New Lunch Menu
DASHI has a new lunch menu perfect for a quick break from work or a gathering with friends. Available Monday thru Saturday 11:30AM - 3:00PM, with plenty of options whether you are looking to cure savory cravings or want a fresh, light meal. Sichuan is the journey, let DASHI be your guide♥️🧧 #sarestaurants #safoodie #safoodpic #safoodscene #sanantoniofoodie #sanantonioeats #texasfoodie #igsanantonio #sichuandashi #ilovedashi #sichuansurprise #sichuanfood #lunch