Olfactory Brewing Co.

Who's hungry?!?! We have a busy upcoming pop-up schedule in Dogpatch!

Friday, 7/19 - .sf
Saturday, 7/20 -
Tuesday, 7/23 -
Friday, 7/26 -

We're also dropping 2 fresh cans tomorrow, 7/18. Stepside Corn Lager & 2055 Center Street Pale Ale.

See ya soon!

Who's hungry?!?! We have a busy upcoming pop-up schedule in Dogpatch!

Friday, 7/19 - .sf
Saturday, 7/20 -
Tuesday, 7/23 -

We're also dropping 2 fresh cans tomorrow, Stepside Corn Lager & 2055 Center Street Pale Ale.

See ya soon!

This Thursday!
joose (aka the homie Jess!) will be hanging this Thursday the 18th at our Dogpatch location to share her rad art and some brewskis!

We will be releasing 2 new cans, our Stepside American lager 3.9% and 2055 Center Street Pale. Y’all seemed the live the draft last week!

New lager alert 🚨

We’ve got a new lager on the Lukr tap at Dogpatch.
Stepside Lager is a 3.9% pretty little American lager using corn and malt from
Very crisp and crushable with a deceitful body.

We’re also debuting on tap in Dogpatch, our newest West Coast Pale, 2055 Center Street Pale. A crispy pale brewed with centennial and mosaic (thanks )

Both are on tap now!

Headed to the show at the ?
Maybe you’re checking out the Summer Classic series at the ?

Stop by our taproom in Dogpatch for a little pregame! is holding it down and would love to see ya!

Or if you’re checking out show at the stop by our taproom for a brew and dog!

.sf will be back at Dogpatch this Friday at 5. Swing thru for a burger and beer!

Howdy folks! The Dogpatch taproom will be closed tonight from 5:30-8:30 for a private event. We'll be opening at 12 and closing at 10 if you'd like to stop by before or after the event for a drink.

Soccer and sandos this weekend & ! We'll be streaming the games. We have .sf popping up in Dogpatch on Friday and popping up in Berkeley on Sunday. Cheers to the weekend! 🍻

We got the 🔌 !!!

The only hop we contracted in 2023, the almighty grandmother hop Saaz, is finally in house! And we can wait to brew with some whole leaf plugs and T90 pellets. We selected our T90s this year, a first for us, and a process that gives you a much more familiarity with your raw ingredients.

Ingredient choices matter. Obviously for quality and sensory reasons, but also in our local impact. It’s one of the driving reasons behind starting . If you read our mission statement, you’ll see, “We believe beer is an agricultural product and agriculture is centered around a community”. One of the ways we intend to be “a good steward to our community and the environment (is) with intentional choices in our supply chain.”

This is the reasonwhy we use in every brew. Quality malt grown locally to us. But while there are some good hops being grown in California, good and true Saaz comes from Czech Republic.

We’re brewing up a Pilsner tomorrow, based on our previous collab with Ramon and Jess from New Belgium SF. It will feature these Bohemian Saaz hops and Admiral’s fresh, local malt!

PSA!!!
We’ve got .sf popping up this Friday in Dogpatch 🍔 🦆 and we’ve got popping up in Berkeley this Sunday 🔥

New Draft Alert 🚨 🔔 ‼️

Celestial Leisure - Fuzzy Pale Ale -5.1%
Brewed with a hefty portion of Yolo Gold Wheat and their Chit Malt, we kept the bitterness low and mouthfeel soft for an incredibly refreshing Fuzzy Pale Ale. Hopped with Mosaic, Nelson, HBC586 and fermented with a lovely English yeast that ferments dry and gives stone fruit esters 😍

A sneak preview draft release in Dogpatch and starting today! We’re bringing this tasty pale to ‘s Freshtival next Saturday!

We are also releasing our latest 🥚 mixed ferm Saison, Universal Spree. This biere was aged for 12 months with our house culture which we have lovingly shepherded for over a decade. Refermented on raspberries and bottle conditioned🤩

As if that ain’t enough, will be at Olfactory Dogpatch today and tomorrow from 5pm-SELLOUT!!! They’ll be offering pastrami and veggie tacos 😋 🤤

We are out in the city of brotherly love today pouring at Logjammin!!

Come try some Cats Meow 😻

We hope you’re all feeling groovy!

We’ve got cans of Hana Kolsch, Nonagon Infinity WCIPA, Cat’s Meow Vienna, and Black Lager available for all your good weather adventures!

Available at Olfactory Dogpatch and Olfactory Berkeley!

Open 3-9pm Berkeley!!!!

Come get a Lid Flipping™️ Lager and a Hoagie or Chicago Beef 🤫

We have 2 new beers coming this Friday!

We will have cans to-go available at both locations:
2245 3rd St, San Francisco
2055D Center St, Berkeley

Nectaron Infinity -6.6% - WCIPA with Pilsner malt and Nectaron, Nelson, and Mosaic hops 🥰 it’s a great combo! Stone fruit and citrus with a little mango kush.

Hanà Kolsch - 4.9% - Kolsch brewed with 100% Hanà malt. This OG Pilsner malt is being brought back to life in a joint operation between and and has a lovely honey, cracker and lightly floral notes. Fermented low with kolsch yeast and 💯 naturally clarified and carbonated.

We’re pretty dang stoked to be pouring our pretty little lagers ‘s Logjammin’ fest June 1st in Philly!!! Bobby is from Philly and Phil claims it as his second home (for🥪 hoagie R&D reasons IRS….)

We’re bringing our 💯 naturally clarified and carbonated Vienna made with 💯 Pacific Victor malt, and our boogie shoes. Maybe a single keg of kolsch made with the Haná malt collaboration between & 🤫

They’ve still got tickets but they won’t last!!!

Jeeet?! Hoagie + Stange special!!!

‘s mama, Savoy, is famous for her hospitality and never letting anyone pass through her home without first offering them some comforting food first.
Jeeet? = Did+you+eat?!

We’re offering a 12oz Stange of any beer with our 💣 hoagie for just $20+tax. Jeeet yet?

Available at our new Downtown Berkeley Taproom, 2055 Center Street! We are open today 3-9pm

Thank you to all the mamas out there nourishing their communities. Never take your mama for granted ❤️

We're opening our doors to the public this Friday, 5/17 @ 3pm in Berkeley. Stop by for a beer (wine or cider!) and a sando!

2055D Center St
Berkeley, CA 94704

We’re Hiring!!!

As we gear up to open our Downtown Berkeley taproom, we’re looking to add 1-2 line cooks to our team. Job includes some prep. If you like making 💣 hoagies and dawgs, working with rad people who give a s**t, value teamwork, and take pride in what you do, please send your info to [email protected]

Address: 2055 Center Street, Berkeley. (Right by the bart 😎)

Pay: $20-25/hr + tips.

2055D Center Street Berkeley Opening News!!!

We are feeling pretty groovy about our Berkeley taproom. All permits are now in hand! We’re putting on the finishing touches, testing the menu (Chase and Gideon nailed it), and making sure the speakers rock!

We plan to officially open next Friday, the 17th at 3pm. We will ease in to full hours over the next few weeks as we get our balance and a few service days under our belts.

We also plan to soft open today at 3pm, with a limited food/drink menu. We’re serving up Chicago Dogs and Italian Hoagies!!! Come get some!

From the bottom of our hearts and the top of our minds, we want to say thank you to everyone who has supported us. From customers, to family, to colleagues and everyone in between, thank you for your support, we couldn’t do this without you.

-Phil, Bobby, and Trevor



Is a hotdog a sandwich?

We’ve got a lovely little amber lager out today 🥰
Cat’s Meow is a Vienna style lager brewed with 100% Pacific Victor malt 😍
Toasty bread with honey notes abound! Very crushable 4.6% and crispy finish.

We’re also releasing a fresh batch of Meteoric Sensation. This lot of HBC586 is very gummy bear 🐻

Available in our SF taproom today!

The Joose is loose in Dogpatch! Come check out these killer new pieces by .joose on display in our taproom!

We’ve got all your bases loaded!

It’s rare moment when we have this many options for you to choose from. But it won’t last long, we on our last keg of Umarell and Frisco Disco Ride.
A draft only, taproom exclusive, Bicycle Daytripper is on to tickle your olfactory bulb. A rich and layered imperial stout brewed with in collaboration with our friends and esteemed fermentation brujas , we used 1.25 #/bbl medium roast 😎 👃 😵‍💫
Heavy coffee and cream vibes in a deceptive 8% 🚀
We’re aging the remainder of this project in bourbon barrels for future indulgence. This was our biggest brew yet, brewed back in November, conditioning ever since.
Check out , they’re the real deal, making a variety of fermented foods and beverages, and all around superb humans of intention and empathy ♾️

📢

Hey folks! Just a reminder that the taproom is closed today for a private event. We'll be back open to the public on Friday at noon.

Also, due to a mechanical issue with our canning service, Dayglow Freak and Pollinate Your Peers are now dropping Saturday, 4/20 @ noon

Two fun can releases this Friday!!

Pollinate Your Peers is back by popular demand. We're also dropping a new WCIPA, Dayglow Freak! Pre-sale is live for 4-packs of the website.

The food schedule is also bomb... Friday & .sf Saturday.

We'll also be at on Saturday. Come celebrate & #420 with us.

PSA taproom will be closed this Thursday for a private event.

Baseball season is finally here! We are opening at noon this Friday - Sunday and offering $6 Rally Rabbit pints during the ball games.

Stop on by before, after, or during the games!
DogPatch --> 2245 3rd Street

🍒🍷 Pre-sale is now live on our website for Induced Demand Cherry Saison! Available for pick up starting Saturday, 3/30 @ Dogpatch Taproom 🍷🍒

Induced Demand - 5.4% - Mixed Fermentation Saison aged in Oak Foeder for over year and conditioned on montmorency cherries. Rich in color and aroma from the cherries with lovely complimentary brettanomyces esters. Made with Admiral Malts.

500ml bottles. No order limits, but don't be a jerk 🫠

Website link in bio.

Always grateful,

.allen90

It’s 🐇 season!

Introducing Rally Rabbit, a 4.8% Nelson and Mosaic Cryo hopped West Coast Pilsner. Brewed with Pilsner and collaborated with and in honor of everyone’s favorite real life rally rabbit, .thegreat100 !!!

This beer, alongside our new Italian Pilsner, Umarell, will be releasing in the taproom this Wednesday. We’ve got one special release to announce for the week, sign up for our mailing list at olfactorybrewing.com to be the first to know 🍒🍒 🍒

Italian Pilsner 🤌
Our first release this Wednesday is Umarell, a 4.2% Italian Pils featuring Saphir and Sterling hops, and a 50/50 blend of Pilsner and Eraclea malt.
This beer was decocted with whole cone Sterling hops, and fermented low and slow with a clean German lager yeast. 💯 naturally carbonated and clarified.

It's just one of those Wednesdays! Here's a sneak peak of an average day here at the fun factory 🏭 🍫🍻

This was a nice surprise today, ! Thanks to our wonderful California craft beer community for a great first year. Looking forward to brewing many more lovely beers for all you lovely people!