Brewers Row - Tacoma
Brewers Row celebrates our favorite brewed beverages along with….wait for it…Tacos!! coffee • beer • tacos?
We've expanded our N/A beer selection! Our case is currently stocked with:
~Best Day Mexican Lager
~2 Towns Cosmic Crisp Sidekick
~Surreal 17 Mile Porter
~Clausthaler IPA
Keep an eye out for the occasional N/A draft selection as well!
We are closed until 4:30pm today to repair our glass door and windows. See you for dinner!
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Patio misters- ✔️
Air conditioning- ✔️
Cold drinks available on request ✔️✔️
☀☀☀ Patio Season ☀☀☀
Oh no! Our hot water heater is down and out! We will be closed Thursday 1/18/24 so we can get it repaired.
Winter Menu is here!
Roasted Beet & Squash Salad 11.00
Roasted beets & butternut squash tossed in orange citronette with arugula, pickled red onions, cotija, and spiced pepitas.
Braised Pork Tlayuda 12.50
Spicy verde pork on a crispy flour tortilla with black bean puree, butternut squash, kale, oaxaca cheese, and pickled jalapeno peppers.
Beef Birria Rolls 12.00
Chile spiced beef birria stuffed into egg rolls with cabbage and oaxaca cheese. Served with beef consomme.
Along with our winter menu, we welcomed back some favorites we couldn't bear to part with.
Pumpkin tres leches 6.00
Housemade pumpkin infused tres leches cake. Whipped cream topping & candied pepitas
Dedos de Pollo $11.00
Crispy chimichurri chicken taquitos served ‘en vaso’ with guacamole, roasted corn salsa, romaine with cumin-lime vinaigrette, pickled onions, and cotija.
New seasonal specials for fall!
Ensalada Dorada
Roasted & citrus marinated golden beets, pickled red onions and fresh orange tossed with mixed greens, pepitas & cotija cheese
Pork Chile Verde (tried and true favorite)
Tomatillo, hominy, and roasted jalapeño braised pork stew. Served with a handful of chips.
Cup or Bowl.
Smoked brisket tacos
3 applewood slow smoked beef brisket tacos on corn tortillas. Topped with red pepper crema & cabbage-jalapeno slaw
Pumpkin tres leches
Housemade pumpkin infused tres leches cake. Whipped cream topping & candied pepitas
In case you missed it, we installed a bike rack last month! The rack is on the Alder side of the street by the parking lot. Remember to be responsible and bring your lock 😉
Come hang with us on Wednesday 5/17 and help us raise funds for Neotropical Primate Conservation! 20% of all day food sales (8am-9pm) will be donated!
We are excited to be back at Brewers Row - Tacoma AND to be at Cooks Tavern, too! We’ll see you next week for Drinking for Conservation to support Neotropical Primate Conservation!
New Spring menu is here!
-Chayote & Snap Pea Salad-
Shaved chayote, snap peas & strawberries tossed with spring greens in a berry vinaigrette. Topped with plantains sticks, pickled red onion, cotija and cilantro.
-Braised Ancho Pork Shoulder-
Rainier beer & ancho braised pork shoulder with spicy chile verde rice, carrot slaw, and oaxaca cheese.
-Black Bean & Plantain Sopes-
Plantain sopes stuffed with black beans, onions & Anaheim peppers topped with avocado crema and cotija cheese. Served with a small salad of spring greens, cotija & plantain sticks.
-Chicken Tinga Tostada-
Fried corn tortillas with melted jack, shredded tinga chicken, and a vegetable salad with red onions, carrots, yams & zucchini. Garnished with cotija, cilantro, and red bell pepper crema.
-Flan bañado con cojeta-
Caramel custard drizzled with house made cajeta.
Need some last minute shareables for the Superbowl? We got you covered.
Happy Friday! Grab a seat here and get happy hour deals from 2-5pm today.
2 for 1 churros
$8 nachos
$2.50 tacos
$2 off pints, cocktails, and wine
This just in- Santa will be here at Brewers Row and Cooks Tavern from 9am-11am!
🎅🎅🎅
2022 Winter Menu has launched!
Tacos Dorados de Papa
Garlic-jalapeno smashed potatoes folded into 4 corn tortillas, then golden fried. Topped with mixed cabbage, habanero crema, cilantro & cotija.
Winter Vegetable Enchilada
Butternut squash & black beans rolled into flour tortillas with anaheims, kale, onions, & jack cheese. Topped with pumpkin sauce, cotija & cilantro. Side salad of frisee, pickled peppers, and pineapple.
Posole de Camarones
Spicy stew with poached shrimp, chorizo, potato, hominy & kale. Served with a fistful of corn chips.
Holy Moly! That's some ice out there! Stay safe on the sidewalks and roads today, and if you happen to make it our way get yourself a Mexican Coffee to thaw you out.
Happy Ugly Sweater Day! Come get some Happy Hour tacos from 2pm-5pm today!
❄️Brrr!❄️
Come get a hot coffee or a steaming bowl of pork chile verde to warm up!
If you're looking for great stocking stuffers, swing by Brewers Row and grab some gift cards. Get a $20 treat for yourself when you purchase $100 worth of gift cards!
Watermelon had its season, but now it's time for a winter inspired agua fresca to move in. Loaded with spices and flavor, our Winter Cranberry fresca is great on its own or in a margarita.
Welcome back Happy Hour!!
Monday-Friday 2pm-5pm
(Dine in only)
It's almost December and that means the holidays are officially upon us! We think giving is the most important part of the holiday season so now through the holidays, we will give YOU a $20 Chow Check to use in our restaurants for every $100 in gift cards purchased. So you give a gift card and you get a gift card.. not a bad deal for this holiday season.
www.chowfoods.com/shop
$3 canned beers for here or to go
Click here to claim your Sponsored Listing.
Our Story
Brewers Row celebrates our favorite brewed beverages along with...wait for it…Tacos!!
We’ll start your day off right at 7am with your choice of a variety of organic coffee/espresso beverages along with a selection of our in-house baked pastry items. If you’re in the mood for something more substantial. then check out one of our breakfast taquitos, burritos or jalapeño cheddar biscuit breakfast sandwiches.
Slept through breakfast? No worries! For lunch and dinner, Brewers Row offers a wide array of South-of-the-Border favorites including tacos, burritos, ensaladas, quesadillas and more! All of our proteins are locally sourced including Salmon Creek pork, Draper Valley chicken, St. Helens grass fed beef sirloin and Smart Catch certified fresh Pacific Rockfish. Because while our flavors are international, we like to keep out business local! We also offer vegetarian/vegan fillings for our tacos, burritos and such with papas dulces (roasted sweet potatoes, fresno chiles & kale) or citrus braised yaka (jackfruit).
And then…there is the beer. Step up to the counter and peruse our selection of 24 different mostly local draft beers on tap carefully curated to offer a flavor profile for all, or visit our cooler to select from over 65 cans and bottles.
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Contact the restaurant
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Address
3205 N 26th Street
Tacoma, WA
98407
Opening Hours
Monday | 8am - 9pm |
Tuesday | 8am - 9pm |
Wednesday | 8am - 9pm |
Thursday | 8am - 9pm |
Friday | 8am - 10pm |
Saturday | 8am - 10pm |
Sunday | 8am - 9pm |
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