Tasty Soul Food Recipes
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Tartar sauce is not available.. What yβall putting on these filets
I need some people to say (yummy) so I can add their names to the Active Member List
Delicious Brown Sugar Chops
Ingredients:
4 thick 1 inch pork chops
4 tbsp brown sugar, packed
4 tbsp butter
1 tbsp soy sauce
1 tbsp Worcestershire sauce
Instructions:
FIRST STEP:
Set your oven to preheat to 350F.
In a large bake oiled oven pan, lay your pork chops.
SECOND STEP:
Add one tbsp of brown sugar on each piece of meat.
Next add a square tbsp of butter on each pork chop as well.
THIRD STEP:
Lastly, drizzle both the soy and Worcestershire sauce over.
Using tinfoil, cover the pork chops and bake for 40 mins in the oven.
FOURTH STEP:
After 40 minutes is up, remove the tinfoil and continue to bake for 20 minutes.
Pork chops will be golden brown!
I like both
Whatβs missing
Blueberry Cheesecake Rolls π«
Ingredients:
For the Rolls:
1 cup graham cracker crumbs
1/4 cup sugar
1/4 cup melted butter
8 oz (225g) cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup blueberry pie filling
For the Topping:
1/2 cup whipped cream
1/4 cup blueberry sauce
White chocolate drizzle
Instructions:
Prepare the Cheesecake Mixture:
In a medium bowl, beat the softened cream cheese until smooth and creamy.
Add the powdered sugar and vanilla extract, and continue mixing until everything is well combined. Set this cheesecake mixture aside.
Assemble the Rolls:
On a clean surface, lay out a sheet of plastic wrap.
In a separate bowl, mix the graham cracker crumbs with sugar and melted butter until it forms a crumbly texture.
Spread a thin layer of the graham cracker mixture evenly over the plastic wrap.
Carefully spread the cream cheese mixture on top of the graham cracker layer.
Spoon the blueberry pie filling over the cream cheese layer, spreading it evenly.
Use the plastic wrap to help roll the layers into a tight roll, being careful not to press too hard. Wrap it securely with the plastic wrap and refrigerate for at least 2 hours to set.
Add the Topping:
Once set, remove the roll from the refrigerator and slice it into even pieces.
Arrange the rolls on a serving dish, and generously top each with whipped cream, a drizzle of blueberry sauce, and a fine drizzle of white chocolate. Serve chilled for the best taste!
Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 8-10
Pico De Gallo β€ Don't LOSE this recipe π
Ingredients:
6 tomatoes
3 jalapenos (warning: hot)
1 medium white onion
1/2 a medium red onion
FULL Recipe in (C.O M.M.E.N.T) ππ
I have made this recipe for years. My children always chose it for their birthday party over any other, and it makes enough for a crowd. Moist and delicious. Very easy to make.
Must express something to keep getting my recipes.... Thank you
Recipe in (c.o.m.m.e.n.t ).π
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Classic Southern Caramel Cake
Ingredients:
1 cup butter (2 sticks)
2 cups sugar
4 eggs
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Full recipeπ π¬
"The house smells incredible! I doubled the recipe in a 9x13 and it baked perfectly at 50 minutes. I used frozen berries and will 100% make this recipe again. Itβs a family favorite and the lemon compliments the dish perfectly! Soft on the inside and a slight crisp on the outside."
Recipe in the top R.E.P.L.Y.
Old-school spaghetti*
*Ingredients:
Β°454 grams rotini (elbow or spaghetti can be substituted)
Β°1/2 teaspoon kosher salt
Β°2 tablespoons of butter
Β°2 tablespoons olive oil
Β°1 tbsp garlic (minced from the jar)
Β°1 medium green bell pepper
Must express something to keep getting my recipes.... Thank you....
Recipe in Comment πππ
Hearty Crock pot Cowboy Soup
2 Lbs Ground beef
4 Yukon Gold Potatoes
2 Cans Mixed vegetables undrained
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Must express something to keep getting my recipes.... Thank you.
FULL RECIPE Link in First (c.o.m.m.e.n.t ).
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Ingredients:
6 slices Of bacon.
A large head cabbage, I removed the core and sliced it.
2 minced cloves Of garlic.
1 large diced onion.
1 Tbsp.Of salt.
1 Tsp.Of ground black pepper...
Must express something to keep getting my recipes.... Thank you
Recipe in the top R.E.P.L.Y.
Oh yeah! π₯°
CRACK GREEN BEANS
5 regular cans of green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too)
12 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder
Put the drained beans in a 9x13 pan. Add the cooked bacon pieces. Mix the remaining ingredients ( the crack sauce). Pour over the beans and bake 40 minutes at 350. Toss and serve
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