Sense Art Catering

Foie gras lollipop!

For those clients that want to try new experiences at their events🙌🏽

This is a sweet and savory bite.

French plate up dessert

This is one of our fresh options dessert, citrus lime and orange with a crunchy cookie.

Scallops carpaccio

Fine decorate with citrus, herbs and caviar.

Order this plate for your next plate up event!

DM us for more information and more other plate options.

One of the first events same year of the pandemia, for the birthday of

She is an amazing photographer and took this pictures of us that day! Thank Olga!

Duck Breast plate up

Not everyone in a party eat meat so that’s why our carving station have two grills, because the second one have fish, and for the vegan guest we have 3 to 4 types of baby veggies and the salad.

Get a quote for your next event.

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This is the way to go if you are looking for a fish plate.

We are a luxury caterer and our priority is the food, the ingredients, so we will always going to offer you the best, and the best fish is Sea bass or his cousin the branzino fish 🐟.

And this is our plate up for this type of fish.

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Beautiful bride, beautiful bridal shower 🙌🏽

Thank you Sari for trusting us your bridal shower!

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Another happy costumer!

Thank you so much Jenna for your review, we went a couple times to her house for private dinners 🙌🏽

Here is the full review!

“I highly recommend Chef Allan for private chef services and dinner parties. My fiancé and I absolutely love his food, the preparation is healthy (without any compromise on flavor) and the experience is very elevated. He always takes the time to explain the courses and answer questions or chat about his cooking if you wish”

Jenna Gullen

For your corporate or birthdays dinner??

Where do you see eating this plate, with your business colleagues or your friends and family?

If you are foodie and get board of eating the same all the time, this plate can level up your next event

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A professional staff always make a difference

That’s why we take care of bringing the staff need it for every event, using the services of , counting with cooks, servers and bartenders.

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Once you try French dessert you won’t want regular desserts for your events 🤤

A French plate up dessert can beat easy any regular dessert in flavor and presentation.

Serve this dessert for your next birthday dinner or event!
Get a quote link in bio

📸 by

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We love this new way to share just a piece of the Google review from our super clients!

This idea of sharing just a fragment was from when she give us a private mentoring for help us grown as a company.

Here is the full review from Andrea Shosfy who hired our services for her daughters wedding ✨🤵🏻👰🏻‍♀️

“We had a very positive experience using Sense Art Catering for our daughter’s wedding. Vanessa was a pleasure to work with and her team was very professional and efficient. The filet and truffle mashed potatoes were especially delicious.They helped to make the occasion a really special evening.”

We love this new way to share just a piece of the Google review from our super clients!

This idea of sharing just a fragment was from when she give us a private mentoring for help us grown as a company.

Here is the full review from Andrea Shosfy who hired our services for her daughters wedding ✨🤵🏻👰🏻‍♀️

“We had a very positive experience using Sense Art Catering for our daughter’s wedding. Vanessa was a pleasure to work with and her team was very professional and efficient. The filet and truffle mashed potatoes were especially delicious.They helped to make the occasion a really special evening.”

Corporate event organize by beautiful Tropical Habana nights

Carpaccio rolls!

Is a great and fresh option for tapas that we have for passing in between hors d oeuvres.

We have more options like this! Dm us for more information.

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With red wine sauce on the side or on top? How do you preferred?

This is the ribs plate up view from the top, we usually serve the red wine after we a few seconds after the water brings the plate to the customer and then another waiter behind pouring the wine sauce.

If you want to know more about our other options for plate diner send us a DM!

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“Can I have a little bit of everything?”

“Yes of course!”

Those are the two common lines you will here every 5 min ones the carving station is open.

When you hire this service with us is literary 4 or 5 types of proteins your guests get to try accompanied by veggies as request.

This was a small event for the Super Bowl of this year, so we serve meats a fish on the same grill but usually is two grills.

Get a quote for your next event! Link is on the bio!

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Happiness is what comes with when you are accompanied good people and great food of course!

That’s why happiness is one of our core Values as company, because food is a way to transmit happiness.

A smile that come after someone try our cuisine or that smile from our team because they like work with us.

Coconut soup actually cook inside the 🥥

The chef create 3 wholes on the superior part of the coconut, empty the coconut water and used for create the soup, then put it inside the coconut again using a bottle with skinny lid.

When we arrive to the dinner put it on the oven plate up with a special salsa green, mushroom, coconut foam and for the last the coconut soup coming straight from the coconut.

Leave us a 😋 is you would like to try this soup!

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Thank you very much for your review Sari, we are very happy to have been part of your special day.

⬇️ Full review ⬇️

“Sense Art Catering did a beautiful and elegant Brunch for my Bridal shower and the food was AMAZING, they were so responsive and helpful in coming up with menu items, helping me with decor and table/chair rentals. Vanessa helped me with table set-up and design. They showed up right on time morning of and did such an outstanding job. Not to mention Chef Allan is really one of the best chefs in catering in Miami. The detail of his food and the presentation of it is really next level for Miami Catering. I would recommend them 10/10 for any event.”

Which one you prefer 1 or 2?
Slide—> see the other one 😋

Leave us in the comments what you choose!

This desserts were serve in a great tasting event organized by and we gladly participate for her community in collaboration with .

If you like gastronomic events make sure to follow and check out all the Miami spots she share.

Plate up lamb racks

For guests that look a juicy meat for their celebration, there is always an option like this one, the lamb rack serve with truffle mashed potatoes and baby veggies.

Enjoy from this plate in a private dinner, a business dinner or even your wedding.

Buffet table as client requested

We have our options for buffet but always listening what our client needs.

This was a great corporate event with a tropical theme.

A nice and elegant replace for the salad

Salads are boring and difficult to plate up nice and gourmet since is usually all bushy, that’s why we came out with this proprosal.

Which is a fresh composition of tomatoes that are dry in a machine with a special dressing, then build like a tartare inside a ring mold and plate up with some herbs and citrus.

This is a / option but really tasty for all palates.

Swiped ——> for see the surprise element of this plate!

It’s a sweet peas ice cream which complement all the flavors on this plate of white asparagus.

It’s a light plate, super refreshing and so unpredictable for sure in terms of flavor.

If you are foodie for sure will love to give it a try, this can part of your family dinner, birthday dinner, wedding or corporate event.

Just tell us when and where, Dm is for more information.

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